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S3 E40 CHEF SPOTLIGHT: Featuring Casa Gioia's Mari Angeles Rubio
Manage episode 400297067 series 3300373
المحتوى المقدم من Brenda Popritkin. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Brenda Popritkin أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Dominican pastry Chef Mari Angeles Rubio of Casa Gioia brings joy to Miami with her delicious desserts: all the custom cakes, but never ever cupcakes (ni tampoco cake pops, sorry). Listen in as she passionately shares her story. We chat about:
- Her time in Italy
- The success of pecan pie errors
- ATM 101 lessons
- Her favorite South Florida desserts
- Building a business without experience
- How noes turned into yeses against her will, but to her benefit.
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Brenda
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