1229: Hannah Selinger, Author of Cellar Rat: My Life in the Restaurant Underbelly

Restaurant Unstoppable with Eric Cacciatore

المحتوى المقدم من Inspiring interviews with todays most successful restaurant professionals 2-days a week! and Inspiring interviews with todays most successful restaurateurs 2-days a wee. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Inspiring interviews with todays most successful restaurant professionals 2-days a week! and Inspiring interviews with todays most successful restaurateurs 2-days a wee أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

14d ago 1:24:33

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Hannah Selinger is a James Beard-nominated lifestyle writer and journalist based in Massachusetts. Hannah attended the French Culinary Institute and started working in the restaurants around 2002 in NYC. She worked for some very big names, such as David Chang. In addition to promoting her new book, a memoir titled Cellar Rat: My Life in the Restaurant Underbelly, she is also promoting restaurant workers' rights in the modern age.

Hannah asked that you use this link to purchase her book.

Come hang with Hannah and me on 10/20/25 at 11 AM EST: https://zoom.us/j/6508205412

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Guest contact info:

Website: https://www.hannahselinger.net/
Get her book here!

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