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WirtschaftsWoche-Chefredakteur Beat Balzli diskutiert mit den wichtigsten Unternehmern, Top-Managerinnen, Ökonomen und Wirtschaftspolitikerinnen Deutschlands, wie es in der aktuellen Situation gelingt, erfolgreich ein Unternehmen zu führen – und wie sie selbst erfolgreich wurden. Dabei geben die Gäste faszinierende und tiefe Einblicke in ihr Leben als Entscheider und Privatpersonen. Logodesign: Patrick Zeh
 
Chef Dilemma är podden där du får träffa de hetaste och mest intressanta ledarna just nu. Här möter Chefs chefredaktör Cissi Elwin förebilder och ledare som delar med sig av konkreta tips och ärliga berättelser. I varje avsnitt ställs de också inför olika chefsdilemman.
 
Detrás de la Gastronomía existe un mundo donde las cosas no son siempre lo que aparentan, aquí no somos de dar recetas, somos quienes quieren indagar por que surgen las estrategias y donde tu puedes aplicarlas a tu negocio, ya seas chef o no, algo siempre se nos pega. Obvio amamos la comida.
 
Im K5 Podcast CHEFTREFF spricht E-Commerce Unternehmer & K5 Chef Sven Rittau mit den Macher*Innen und Unternehmer*Innen aus E-Commerce und Handel über digitale Geschäftsmodelle, vertikale Marken und innovative Services. Der CHEFTREFF Podcast ist der Gegenentwurf zur Sprach- und Ideenlosigkeit der tradierten (Handels-) Welt und gemeinsam mit seinen Gästen ist Sven auf der Suche nach neuen Antworten für eine neue, digitale RetailWelt. Es geht um Gestaltungsoptionen, echte unternehmerische Erfa ...
 
Ledarna är Sveriges chefsorganisation med över 95 000 medlemmar – chefer i alla branscher och på alla nivåer. Som medlem får du utveckling, råd och stöd i uppdraget som chef och kring den egna anställningen. Alltid med utgångspunkt i det individuella chefsbehovet. Medlemskapet sträcker sig från fackliga tjänster till ledarskapsutveckling. Allt för att du som chef ska bli tryggare och mer framgångsrik i ditt ledarskap.
 
Tom Colicchio has issues with food! Citizen Chef is about what we eat, where and who it comes from, and the politics, decisions, policies and people that shape our food system – with the goal of turning curious listeners into more informed, engaged citizens. Restaurateur, activist and Top Chef head judge Tom Colicchio dives into food and policy issues with lawmakers, journalists and food producers by connecting the dots of how our food system really works – and really doesn’t – all while rem ...
 
Mein Name ist Corinna Bäthge. Ich bin seit 10 Jahren selbständig als Coach für Führungskräfte - Leadership und Bewusstsein. Ich bringe Menschlichkeit in die Unternehmen - das ist meine Vision und zeige dir als Führungskraft, wie du deine Mitarbeiter besser verstehen, motivieren und steuern kannst. Viele Führungskräfte fühlen sich überfordert und unter Druck gesetzt und empfinden das Führen ihrer Mitarbeiter als anstrengend. Es fehlt ihnen oft das Wissen und die Zeit, sich mit ihren Mitarbeit ...
 
Pourtant diplômée d’une école de management, Sophie Plumer n’a pas trouvé comment bien manager son équipe dans ses études ni dans les livres. Depuis septembre 2020, elle a créé le podcast qu'elle aurait adoré écouter quand elle a pris un rôle de management. Sophie glane ainsi les meilleures pratiques de management des petites et grandes entreprises françaises : Danone, SNCF, Aramis Auto, Wavestone, Germinal, Sixt, SThree, Selency ou encore Edflex. Chef[fe] mêle des portraits d’hommes et de f ...
 
Let’s talk about the unpopular opinions surrounding the keto diet, weight loss, and the food world, one guest at a time. Join Michael Silverstein, Published Author and TV Chef, as we explore the good, the bad, and ugly world of health and nutrition. Michael Silverstein is a Published Author, TV Chef, and blogger based in Austin, Texas. - Thank you to our sponsor, Redmond Real Salt. Go to www.redmond.life (Enter "CHEFMICHAEL" for 15% off). - Join Michael on PATREON at patreon.com/chefmichael ...
 
Comin' In Hot is a weekly podcast hosted by Sacramento renowned chef, Cecil Rhodes. Every week, the owner of SacTown's hottest chicken spot, Nash & Proper, will sit down with professionals, friends and acquaintances making a splash in California's capital city. For 60 minutes, Rhodes will tackle hot topics around the world and dive into spicy discussions about each respective industry. Comin' In Hot is juicy, full of flavor and packed with jollification.
 
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
 
Chefspodden tar upp aktuella chefs- och ledarskapsfrågor ur ett professionsperspektiv. I podden medverkar forskare, debattörer, chefer och specialister inom olika områden. Chefspodden produceras av Svensk Chefsförening, Akademikerförbundet SSRs chefsverksamhet. Programledare är Hanna Broberg, chefsstrateg.
 
In an already over saturated market of fitness, food and career based podcasts, Latoya Shauntay Snell wanted to explore beyond the limitations of her blog and social media and interview ordinary and well known people in the sports and food industry to discuss what brought them into their respective fields for five or so minutes. The Running Fat Chef Podcast is a weekly-ish podcast that explores beyond athletes and public figures' Google and Wikipedia pages to push guests to tell an authentic ...
 
The Sport City Chefs are a collaborative group of sports connoisseur's hailing from various parts of North America, dicing up relevant topics across all sports in the Kitchen with fresh perspectives & diverse outlooks. From New York, down to Florida, out to Chicago, across California & up to Canada, Sport City brings total coverage to a new level! Check out www.sportcitychefs.com for host bio's & more information. Don't forget to subscribe to us on iTunes anytime for free! Thanks for listeni ...
 
Here's a chef show about food and beverage entrepreneurs and people in the culinary world who took a different route. Chris Spear has been working in the hospitality industry for more than 25 years, mostly outside of traditional restaurant settings. In 2010 he started a personal chef business called Perfect Little Bites. Wanting to help other culinary entrepreneurs build and grow their businesses, he created the Chefs Without Restaurants community. On the podcast of the same name, he has con ...
 
The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors and faculty at both secondary and post-secondary educational institutions. The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips and techniques that we can all use in our classroom and/or labs. And if this is of int ...
 
Der neue Interview-Podcast von CHEFS CULINAR setzt auf Begegnungen mit wirklich außergewöhnlichen Menschen aus der Welt der Betten, Teller und Töpfe. Dafür treffen Matthias Rilling und Ulf Tietge an ihrem Tisch für drei auf smarte, clevere und mitreißende Typen und sprechen über so ziemlich alles, was die Branche bewegt: neue Ideen, unmögliche Gäste, kleine Fehler und tolle Erfahrungen. Tisch für Drei – ab sofort immer #lemodemo auf Sendung, am letzten Montag des Monats!
 
Välkommen till Chefsrådgivarna – en podcast om ledarskap och chefsutmaningar från Ledarna. Vill du vässa ditt ledarskap och bli en ännu bättre chef eller är du bara nyfiken på vilka frågor chefer ställer? Ledarnas chefsrådgivare ger dig svaren. Har du en fråga till våra chefsrådgivare så skicka in den till chefsradgivarna@ledarna.se.
 
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show series
 
Preeti and Devita talk about growing up in an empowering black space, why she founded FoodLab Detroit coming out of the economic crisis of 2008, and the favorite dish that she will never be able to eat again, breakfast at her grandma’s house. For more from Devita: Instagram: @devita_davison Twitter: @DevitaDavison FoodLab Detroit Website | Instagra…
 
Countless people of different backgrounds gripe about not seeing an accurate depiction of diversity in their fitness spaces; some people breathe life into the communities that they crave to see. Meet Carolyn Su - a Houston raised Taiwanese-American runner, mother, dietician and founder of a dynamic community Diverse We Run. After making a note of t…
 
Join Chef & Author MICHAEL SILVERSTEIN as he sits down with published author Mel Brown, as she shares her tips for staying sane with 5 hungry kids, managing a household with all different diets and eating habits (keto and not), and SO much more. Find Mel on Instagram @ladymelskitchen. And make sure to checkout her beautiful cookbook HERE. - Sponsor…
 
This week I have a short episode with chef Steven Lash, owner of Blue Duck personal chef service. If you haven't heard our full episode yet, you can go back and listen to Episode 107. I really enjoyed that one, and we received a lot of positive feedback. After the outro, I kept recording, and we continued our conversation, which is what you will he…
 
Lars Strannegård är rektor för Handelshögskolan i Stockholm där en lång rad näringslivstoppar och framgångsrika ledare har fått sin utbildning. Ändå är Handels inte en elitskola, menar han. Han går hårt åt det nuvarande betygssystemet och berättar om sin egen period med urusla skolbetyg. Lars Strannegård ser brister i den egna verksamheten. ”Vi är …
 
The lovely and skilled Claire Tansey makes weekend meals and celebration feasts totally uncomplicated, from her hit cookbook Dinner Uncomplicated. Also, lauded Chef Nick Wallace shares his glorious efforts to curb food insecurity in Jackson, Mississippi and I am so proud to be part of the Dole Sunshine project. Plus, I am making Spaghetti Carbonara…
 
I had the opportunity to cook a traditional Maritime Lobster Boil at the Double N Ranch in Texas. This is the Home of Masterchef contestant Cowboy Chef Mike Newton. The story of how we became friends and some of the chores that have to be done every day. I'm still looking for that BIG Steak. Support the show (https://www.patron.com/ChefMikeMoses)…
 
WirtschaftsWoche Chefgespräch Mitten im Wahlkampf wollte niemand zur Zielscheibe für Fridays for Future werden. Doch inzwischen dämmert vielen die Erkenntnis, dass die Klimaziele nicht zu schaffen sind – falls es in dem bisherigen Tempo weitergeht. Die Wende benötigt Unmengen von grünem Strom und Wasserstoff. Beides gibt es in absehbarer Zeit noch …
 
He's the fittest of the fit and works hard to get some of your favorite athletes in tip top shape! SacTown's, Lem Adams, is joining Chef Cecil to chat about the fitness industry, what it takes to be an elite athlete, but most important, the wisdom he picked up along the way. One fun nugget you'll learn about the Game Fit, CEO: Lem was in the corpor…
 
Pour être averti à chaque nouvel épisode de Chef[fe], accéder à du contenu thématique et complémentaire, être informé du développement du podcast, inscrivez-vous à la Newsletter : https://cheffepodcast.substack.com/ --- Place à l'épisode du jour : Chef[fe] vous présente aujourd'hui une histoire inconnue du grand public : celle des 1000 Managers de …
 
Teaching is a cognitive skill just like any other, so how can we increase the space in our working memory, our factual subject knowledge, and our procedural knowledge? Well, listeners to this podcast have heard me say many times, it is virtually impossible to become proficient at a mental task without extended practice. Therefore, our best bet for …
 
In this episode of the EATYALL Podcast, we’re recording at Local Feed, a restaurant in Georgetown, Kentucky, about 11 miles north of Lexington. Local Feed is owned and operated by Chef Justin Thompson. After spending the morning on the Hall’s family beef farm nearby, Chef Johnny Streetman and Chef Justin Thompson discuss everything from staffing sh…
 
September och nystartstider. Sveriges viktigaste chefspodd drar igång hösten med fokus på hur man tar tillvara på medarbetarnas kraft. Möt Örebro kommuns eldsjäl Charlotte Ollward, kulturpedagogen och producenten som lät pandemin bli grogrund för nya idéer istället för virus. Men vad behöver man från chefen för att sjösätta succé? Vilket ledarskap …
 
Welcome to The Chef John Podcast! This episode, Chef John shares some memorable stories about how he discovered his own food celebrity status and how another occurrence of face blindness lead to an awkward celebrity encounter. Also, Andrew and Chef John settle the infamous Sauce vs. Gravy debate once and for all. Hosted by Chef John Mitzewich and a…
 
Welcome to how to boil water with chef B. On this episode, I talk about what I am cooking, what I am eating, what I am smoking, and SEX! As well as a short stint about Bipolar Disorder. If you like what I have to say, check out my other seasons. If not, Fuck Off! Thanks for listening and have a great day. Chef B Support the show (http://www.buymeac…
 
Avsnitt 2 – Henrik har ett samtal med Veronica Apelqvist, VD på BD Fisk i LuleåHenrik pratar med Veronica om deras hållbarhetsarbete på BD Fisk, hur når man framgång och hur skapas delaktighet i arbetet kring hållbarhet på en arbetsplats. Vilken roll har man själv som chef i det arbetet?بقلم Ledarskap för chefer
 
I det här avsnittet får du träffa Per Carlsson som är HR-chef på hemelektronikkedjan Netonnet. När Per kom till Netonnet för fyra år sedan var uppdraget att stärka cheferna, kulturen och engagemanget på bolaget. I avsnittet får du tal av hans syn på vad som gör en chef framgångsrik, vilket stöd de ger till sina chefer och hur de genom att veckovis …
 
Tom and Food Research and Action Center Ellen Vollinger and Massachusetts Congressman Jim McGovern discuss the historic permanent increase to the decades-old Thrifty Food Plan coming in October 2021. Follow Tom on Twitter and Instagram @tomcolicchio and share what you want to hear with hashtag #CitizenChef. Learn more about your ad-choices at https…
 
Join Chef Christian Gill and local foodie Mark Borison as they get nerdy and deep dive into the glorious world of Fats! Loosen those belts for this tasty episode! Everyone will need a few trips to the gym after this one. No matter if you are a skinny mini, or a phat phil, this ones for you. This one sure does go a bit off the rails, but who doesn't…
 
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حقوق الطبع والنشر 2021 | خريطة الموقع | سياسة الخصوصية | شروط الخدمة
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