A Bar Owner's Guide to Perfect Staff Training: The Tell-Show-Do-Review Method
Manage episode 461259064 series 3445410
Are your bartenders consistently making drinks the exact same way, or is quality varying depending on who's behind the bar?
Inconsistent service and product quality can damage your bar's reputation and bottom line. Without a proper training system, even your best staff members might struggle to maintain standards.
On today's episode:
- Master a proven four-step training method that ensures consistency
- Learn how to build muscle memory in your staff for flawless execution
- Discover how to implement an ongoing training program that sticks
Listen now to transform your staff into a well-trained, consistent team that delivers excellence every single time.
Learn More:
The Bar Business Podcast Website
Schedule a Strategy Session
Chris' Book 'How to Make Top-Shelf Profits in the Bar Business'
Bar Business Nation Facebook Group
Thank you to our show sponsors, SpotOn and Starfish. SpotOn's modern, cloud-based POS system allows bars to increase team productivity and provides the reporting you need to make smart financial decisions. Starfish works with your bookkeeping software using AI to help you make data-driven decisions and maximize your profits while giving you benchmarking data to understand how you compare to the industry at large.
**We are a SpotOn affiliate and earn commissions from the link above.
A podcast for bar, pub, tavern, nightclub, and restaurant owners, managers, and hospitality professionals, covering essential topics like bar inventory, marketing strategies, restaurant financials, and hospitality profits to help increase bar profits and overall success in the hospitality industry.
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