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The Awkward Bartender’s Guide

Greg Rucinski and Robert Miranda

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أسبوعيا
 
Calling all bartenders! This podcast is to help and inform all bartenders on how to become their best version. We will touch on all topics in the industry such as bartender rights, bar set ups, customer service, and the history of bartending. We will be also sharing our experiences in the industry. We will be having guests on every once in a while to share their stories as well. We are here to help you become a better bartender.
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Keys Bartender Podcast

Keys Bartender

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A podcast from the Florida Keys hosted by a bartender. Observations about Life, Bars, and Keys Living. The secrets of the Universe will be forthcoming or at least you will learn how to make a proper margarita. The content is explicit. We publish from 2-4 episodes a week. Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/support
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Random stories from a bartenders life. Fused life experiences, music, service industry stuff, food, beverages, and Pro wrestling. And lots of random stuff. Stay thirsty for music, life, and experiences, my friends. Cheers! Support this podcast: https://podcasters.spotify.com/pod/show/mark-bittle/support
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Bartender’s Ball

Bartender’s Ball

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شهريا
 
Pop a bottle…From downtown Orlando Florida. Listen to the gang of bartenders, brewers & distillers chew the fat on what it’s like living in one of the worlds busiest entertainment cities. Support this podcast: https://podcasters.spotify.com/pod/show/bartendersball/support
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The Corporate Bartender

Eric Spencer, Lori Spencer

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In these crazy days, I felt like we could all use some support, some community, some innovative people-side-of-the-business ideas, and of course, some cocktails. What started as a response to COVID19 has evolved into something much more meaningful. It's become an amazing group of people leaders from various industries who have come together as the world is changing to share ideas, some best practices, to learn from our mistakes, and build connection with others who are facing similar issues. ...
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The podcast for bartenders and anyone who likes to drink well. Broadcaster Nicole Haack and accomplished bartender Marcus Motteram - 'The Admiral' - aim to keep you at the edge of the cocktail, bartending and spirit trends by connecting you with producers, drink historians and mixologists globally.
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The Anonymous Bartender

The Anonymous Bartender

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A podcast designed by a long time bartender for other servers and bartenders in the industry. We’re here to share stories of our time behind the bar and on the line. It’s all about the triumphs, the failures, the good and bad days.
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Listen to engaging, interesting and informative conversations about everyday life from the perspectives of a doorman and a bartender. Occasionally, guests from all walks of life join in the conversation to provide even further understanding and perspectives to the conversation.
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Bartender on the Run is a rant of the daily going ons while working in the Service Industry. An entertaining view of the world, their cocktails and the people who are willing to maintain their bad behavior for the pleasure of communicating it. Support this podcast: https://podcasters.spotify.com/pod/show/bartenderontherun/support
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When I started this podcast in 2022, I wanted a space that was free of most restrictions in the way of content - I didn't want to "niche" myself too tight into a specific category. Yet, through my research I found most podcasts were 'niched' down to a certain subject or two, not many had a free form structure like I was looking for, so I struggled with mine. In phase one I called my podcast "Let's Haver" - Haver meaning to babble on (an Scottish (maybe Irish too) and Newfoundlander term), bu ...
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Learn More: https://tiptopcocktails.com/products/the-sam-ross-box?srsltid=AfmBOoqEa7IBMPl6_2yo19nF7RbI2T5kmY2M9KUvD05bQkhwfUe9asEV ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you…
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What's up everyone and welcome to The Corporate Bartender! We're keeping the ball rollin' and cranking out new, awesome TCBs for you as we round the corner into 'the holidays.' As 'people side of the business' people, we're always looking toward the next disaster. This week I go mano a mano with disaster preparedness expert, Patrick Hardy on the pr…
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On this episode, Alba Huerta & I discuss our experiences w ADHD in the hospitality industry. This was originally one of our weekly bonus episodes that we release for our patreon supporters, but enough of you asked about it that we thought we would release it for everyone. If you enjoy it enough, please consider supporting us on Patreon at the link …
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On this weeks episode we break down the Long Island Ice Tea. Greg shares his feelings towards making this summer drink and gives a little history behind it. And Rob shares his story about a recent bar date. To ask us a question about bartending or service industry, you can send it to theawkwardbartenderguide@gmail.com You can also send us any story…
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Jim believes that while bartending theatrics can be entertaining, he prefers a focus on the actual drink production rather than showmanship. He also highlights bartenders whom he considers to be exceptional in their craft. --- Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/support…
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Learn More: https://www.thepinnacleguide.com ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US …
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A new Bar opens about 100 yards away and Jim thinks it will increase business. Jim is back at the Catch Restaurant for less than a week when he gets a strange phone call. A man accuses Jim of having a swingers Bar. First of all, its not, second what's wrong with a Swingers Bar? --- Support this podcast: https://podcasters.spotify.com/pod/show/james…
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On this weeks episode we share both of our Halloween experiences. Greg visited one of the biggest haunted house compound in the area, and Rob tells about his time at a party. We dive into the pros and cons of a work union, and end this weeks episode with reviewing the 2005 hit movie, Waiting. To ask us a question about bartending or service industr…
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Jim returns to his former position. Remember, the election is tomorrow, so cast your vote as though it matters to the women in your life whom you cherish. If you believe discussing politics on the Podcast is inappropriate, that's unfortunate; perhaps consider starting your own Podcast. --- Support this podcast: https://podcasters.spotify.com/pod/sh…
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Money is not the only criteria for choosing a bartender/service position. Your job satisfaction, commute, job responsibilities, etc. should figure in to the decision. When a job offer comes in unsolicited Jim gets suspicious. --- Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/support…
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Its Halloween! On this weeks episode, we talk about the halloween popup bars, and some spooky cocktails. We disclose our Halloween plans. Then we end with playing a Halloween horror movie trivia game. To ask us a question about bartending or service industry, you can send it to theawkwardbartenderguide@gmail.com You can also send us any story of an…
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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What's up everyone and welcome to The Corporate Bartender! It's good to be back! I had a spate of work travel to knock out, so I'm a little behind in TCB production! We're coming back strong today with Sean Lemson. Don't know Sean? Well, stick around! Sean is a leadership expert, executive team and performance coach, and the founder of Motivated Ou…
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Carefully organizing your bar workspace can simplify your job. By keeping your most commonly used items, such as spirits and mixers, within easy reach, you can accelerate production. Jim claims to possess a laid-back attitude, yet he prefers to complete chores promptly. --- Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/…
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Jim's family receives some bad news. Everyone has bad news days, but it helps you if we keep it away from our work. We talk about compartmentalizing for our own well-being. Fantasy Fest wraps up in Key West. --- Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/support
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Avoiding discussions of politics or religion in your venue, as well as the news, can help maintain a positive atmosphere. This applies to you as well. With our unparalleled access to both authentic and fabricated information, it's easy to adopt a negative view of life, which can lead to depression and anxiety. Therefore, it's vital to take moments …
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On this weeks episode we dedicate this time to talk about mental health. The real reason we decided to do this podcast. We discuss the importance of setting time aside for your own mental health and how the service industry takes a mental toll on you. We give our advice on how you can stay grounded and share our personal experiences with therapy. T…
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Few individuals possess a truly accurate assessment of their own creativity. Individuals such as Jim often overestimate their capabilities. The challenge for entrepreneurs in establishing bars and restaurants lies in the misjudgment of potential customers' desires. --- Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/suppo…
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