Show notes are at https://stevelitchfield.com/sshow/chat.html
…
continue reading
المحتوى المقدم من Ash Brown. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Ash Brown أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Player FM - تطبيق بودكاست
انتقل إلى وضع عدم الاتصال باستخدام تطبيق Player FM !
انتقل إلى وضع عدم الاتصال باستخدام تطبيق Player FM !
Episode 2012: Breads You Knead to Try!
MP3•منزل الحلقة
Manage episode 442811809 series 1247027
المحتوى المقدم من Ash Brown. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Ash Brown أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
This is a bread book for people who really, really love bread in all its wondrous forms—but who also might be overwhelmed by the process. The recipes, tips, and tricks in 30 Breads to Bake Before You Die come from expert dough workers and bread magicians who’ve put in the hours of kneading, proofing, stretching, folding, and baking to perfect these recipes, all in the oh-so-noble name of good bread.
Get ready to bake your way through some of the most mouthwatering bread recipes, including:
Beginner’s Sourdough from Maurizio Leo (@theperfectloaf)
Focaccia from Joanne Chang (Flour Bakery)
Bagels from Call Your Mother Deli
Croissants from Dominique Ansel
Ultimate Dinner Rolls from Tessa Arias (@Handletheheat)
Matzah from Duff Goldman
Baguette from Shawn Bergin (Bakery Four)
Pita from Alon Shaya
And so much more!
“This book is written for anyone who is intimidated by the word ‘starter,’ and who think levain is just a bakery that makes really good cookies,” author Allyson Reedy says. “People who really love bread, but who may not know exactly where to start when it comes to baking it themselves. People like me.”
Get the book: https://ulyssespress.com/books...
Allyson Reedy is a carb-loving food writer and restaurant critic in Denver, Colorado. When she’s not taste-testing or checking out new restaurants for a story, she’s probably tripping over her pug in her home kitchen while stressing over sourdough. Read more from her and bake up killer desserts in 50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel. Find her on Instagram (@allysoneatsden).
► Luxury Women Handbag Discounts: https://www.theofficialathena....
► Review Us: https://itunes.apple.com/us/po...
► Subscribe: http://www.youtube.com/c/AshSa...
► Instagram: https://www.instagram.com/1lov...
► Facebook: https://www.facebook.com/ashsa...
► Twitter: https://twitter.com/1loveAsh
► Blog: http://www.ashsaidit.com/blog
#atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-ash-said-it-show--1213325/support.
…
continue reading
Get ready to bake your way through some of the most mouthwatering bread recipes, including:
Beginner’s Sourdough from Maurizio Leo (@theperfectloaf)
Focaccia from Joanne Chang (Flour Bakery)
Bagels from Call Your Mother Deli
Croissants from Dominique Ansel
Ultimate Dinner Rolls from Tessa Arias (@Handletheheat)
Matzah from Duff Goldman
Baguette from Shawn Bergin (Bakery Four)
Pita from Alon Shaya
And so much more!
“This book is written for anyone who is intimidated by the word ‘starter,’ and who think levain is just a bakery that makes really good cookies,” author Allyson Reedy says. “People who really love bread, but who may not know exactly where to start when it comes to baking it themselves. People like me.”
Get the book: https://ulyssespress.com/books...
Allyson Reedy is a carb-loving food writer and restaurant critic in Denver, Colorado. When she’s not taste-testing or checking out new restaurants for a story, she’s probably tripping over her pug in her home kitchen while stressing over sourdough. Read more from her and bake up killer desserts in 50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel. Find her on Instagram (@allysoneatsden).
► Luxury Women Handbag Discounts: https://www.theofficialathena....
► Review Us: https://itunes.apple.com/us/po...
► Subscribe: http://www.youtube.com/c/AshSa...
► Instagram: https://www.instagram.com/1lov...
► Facebook: https://www.facebook.com/ashsa...
► Twitter: https://twitter.com/1loveAsh
► Blog: http://www.ashsaidit.com/blog
#atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-ash-said-it-show--1213325/support.
1003 حلقات
MP3•منزل الحلقة
Manage episode 442811809 series 1247027
المحتوى المقدم من Ash Brown. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Ash Brown أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
This is a bread book for people who really, really love bread in all its wondrous forms—but who also might be overwhelmed by the process. The recipes, tips, and tricks in 30 Breads to Bake Before You Die come from expert dough workers and bread magicians who’ve put in the hours of kneading, proofing, stretching, folding, and baking to perfect these recipes, all in the oh-so-noble name of good bread.
Get ready to bake your way through some of the most mouthwatering bread recipes, including:
Beginner’s Sourdough from Maurizio Leo (@theperfectloaf)
Focaccia from Joanne Chang (Flour Bakery)
Bagels from Call Your Mother Deli
Croissants from Dominique Ansel
Ultimate Dinner Rolls from Tessa Arias (@Handletheheat)
Matzah from Duff Goldman
Baguette from Shawn Bergin (Bakery Four)
Pita from Alon Shaya
And so much more!
“This book is written for anyone who is intimidated by the word ‘starter,’ and who think levain is just a bakery that makes really good cookies,” author Allyson Reedy says. “People who really love bread, but who may not know exactly where to start when it comes to baking it themselves. People like me.”
Get the book: https://ulyssespress.com/books...
Allyson Reedy is a carb-loving food writer and restaurant critic in Denver, Colorado. When she’s not taste-testing or checking out new restaurants for a story, she’s probably tripping over her pug in her home kitchen while stressing over sourdough. Read more from her and bake up killer desserts in 50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel. Find her on Instagram (@allysoneatsden).
► Luxury Women Handbag Discounts: https://www.theofficialathena....
► Review Us: https://itunes.apple.com/us/po...
► Subscribe: http://www.youtube.com/c/AshSa...
► Instagram: https://www.instagram.com/1lov...
► Facebook: https://www.facebook.com/ashsa...
► Twitter: https://twitter.com/1loveAsh
► Blog: http://www.ashsaidit.com/blog
#atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-ash-said-it-show--1213325/support.
…
continue reading
Get ready to bake your way through some of the most mouthwatering bread recipes, including:
Beginner’s Sourdough from Maurizio Leo (@theperfectloaf)
Focaccia from Joanne Chang (Flour Bakery)
Bagels from Call Your Mother Deli
Croissants from Dominique Ansel
Ultimate Dinner Rolls from Tessa Arias (@Handletheheat)
Matzah from Duff Goldman
Baguette from Shawn Bergin (Bakery Four)
Pita from Alon Shaya
And so much more!
“This book is written for anyone who is intimidated by the word ‘starter,’ and who think levain is just a bakery that makes really good cookies,” author Allyson Reedy says. “People who really love bread, but who may not know exactly where to start when it comes to baking it themselves. People like me.”
Get the book: https://ulyssespress.com/books...
Allyson Reedy is a carb-loving food writer and restaurant critic in Denver, Colorado. When she’s not taste-testing or checking out new restaurants for a story, she’s probably tripping over her pug in her home kitchen while stressing over sourdough. Read more from her and bake up killer desserts in 50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel. Find her on Instagram (@allysoneatsden).
► Luxury Women Handbag Discounts: https://www.theofficialathena....
► Review Us: https://itunes.apple.com/us/po...
► Subscribe: http://www.youtube.com/c/AshSa...
► Instagram: https://www.instagram.com/1lov...
► Facebook: https://www.facebook.com/ashsa...
► Twitter: https://twitter.com/1loveAsh
► Blog: http://www.ashsaidit.com/blog
#atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-ash-said-it-show--1213325/support.
1003 حلقات
كل الحلقات
×مرحبًا بك في مشغل أف ام!
يقوم برنامج مشغل أف أم بمسح الويب للحصول على بودكاست عالية الجودة لتستمتع بها الآن. إنه أفضل تطبيق بودكاست ويعمل على أجهزة اندرويد والأيفون والويب. قم بالتسجيل لمزامنة الاشتراكات عبر الأجهزة.