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The Outsider: How Food Writer Nicole Taylor Broke Through
Manage episode 434583832 series 3348000
المحتوى المقدم من Dori Fern. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Dori Fern أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Season 2 of Life Changing with Dori Fern opens with an intimate conversation between Dori and James Beard Award-nominated food writer, Nicole Taylor, the author of cookbooks including the modern Juneteenth classic, Watermelon & Red Birds. Dori and Nicole met around 2010 at BK Swappers, a popular Brooklyn-based food swap that helped put the borough's foodie-ism on the map and paved the way for today's social food culture. They talk about that time and Nicole shares surprising details about her life and journey in the food industry, including the role timing, intuition, and confidence played in her path. The Georgia native also discusses the activism that has shaped her life and opens up about her family, including her relationship with her incarcerated brother. At its heart, this is a conversation between two very different, self-defined outsiders in food media: one (Taylor) who still sees herself that way even from the inside, and the other (Fern), who no longer works in the food industry but has come to peace with where she -- and it -- fits into her life. This is what community looks like.
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Email me: lifechangingwithdorifern@gmail.com
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