Cuisineist Travels Take a journey and find the Sta. Rita Hills: California's Coastal Wine Jewel" with veteran journalists Elaine and Scott Harris and return to where their career started decades ago, Hosted by Kate Roberts and Jack Martin

Cuisineist Travels Hosted By Kate Roberts Jack Martin and Journalists Elaine and Scott Harris

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Take a journey and find the Sta. Rita Hills: California's Coastal Wine Jewel" with veteran journalists Elaine and Scott Harris. We offer an overview of the Sta. Rita Hills wine region and describehow a unique geological formation—an east-west mountain range—channels cool Pacific Ocean breezes into the vineyards, creating an ideal climate for winemaking. Elaine and Scott also highlight the region's pioneering history, beginning over 50 years ago with Richard Sanford and Michael Benedict, and its current status with nearly 3,000 acres of vines across 59 vineyards. The text specifically mentions the area's renowned Pinot Noir, Chardonnay, and surprisingly versatile Syrah, concluding with tips for visitors to explore tasting rooms, vineyards, and local festivals.

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