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Cuisineist Travels Podcast in Las Vegas Hosted by Journalists Elaine and Scott Harris. In the kitchen with Chef Fabio Viviani! He opens ai Pazzi Beyond the Neon at the Prestigious JW Marriott in affluent Summerlin in the Rampart Casino.
Manage episode 492539083 series 3657488
المحتوى المقدم من Elaine and Scott Harris and Scott Harris. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Elaine and Scott Harris and Scott Harris أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Join Elaine and Scott Harris at ai Pazzi, for an elevated Italian dining experience from acclaimed celebrity chef, restaurateur, and television personality Fabio Viviani bringing his traditional, yet innovative, flavors to JW Marriott Las Vegas The Resort At Summerlin and Rampart Casino At The Resort At Summerlin.
Meet Fabio Viviani and learn about his journey from humble beginnings to Top Chef! He has created a refined , inviting atmosphere with a thoughtful menu of handmade pasta, fresh seafood, indulgent entrées, decadent desserts, and handcrafted cocktails.
Fabio Viviani is a celebrity chef, hospitality developer, restaurateur, best-selling cookbook author, and television personality. Born and raised in Florence, Italy, Fabio moved to the United States in 2005 to pursue greater opportunities in the culinary world. His passion for hospitality and raw talent, paired with his signature charisma, quickly propelled him to nationwide fame.
Fabio first captured America’s attention in 2008 as a standout contestant on Bravo’s hit series Top Chef, where he was voted “Fan Favorite.” His success on the show led to a return appearance on Top Chef: All Stars and launched a thriving career that has spanned over two decades.
Since then, Fabio has opened more than 40 restaurants, bars, and hospitality venues across the country, with many more in development. Through his company, Fabio Viviani Hospitality (FVH), he leads a growing portfolio of acclaimed establishments, including LAGO, Giostra, Seville, Taverna Toscana, Taverna Costale, Adelina, Chuck Lager and more.
For more.. Follow Elaine and Scott on Facbook at ElaineScottHarris @Cuisineist on Tik Tok and Instagram. On X follow them @theCuisineist and Cuisineist Travels on Youtube and right here at Cuisineist Travels Podcast with new episodes every Friday where ever you get your Podcasts! and of course Cuisineist.com
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