Episode #45: How social media can get more sales & customers

Baking Boss Kitchen Secrets with Naomi Rose

Baking Boss Kitchen Secrets with Naomi Rose

Player FM - Internet Radio Done Right

تمت الإضافة منذ قبل two أعوام

المحتوى المقدم من Naomi Rose. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Naomi Rose أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

The So What from BCG

1
Re-Recruiting and Other New HR Strategies You Can’t Ignore 18:09

منذ 9 أيام18:09

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قوائم

إعجاب

احب

18:09

HR is no longer just about managing people—it’s about shaping the future of work. Jens Baier, BCG’s HR transformation expert, discusses how AI and shifting employee expectations are forcing companies to rethink talent strategies. From re-recruiting to upskilling employees, HR must adapt to a rapidly changing landscape. Learn More: Jens Baier: https://on.bcg.com/41ca7Gv BCG on People Strategy: https://on.bcg.com/3QtAjro Decoding Global Talent: https://on.bcg.com/4gUC4IT…

منذ عام واحد 21:52

MP3•منزل الحلقة

In this episode, I will break down the key steps you need to take to leverage social media that will help you get more sales and customers.

Support the show

Find out more:

Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop
Buy my book Whisk Mix Knead Bake: https://www.amazon.co.uk/dp/B0CQGN7PJX
Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call
Visit my website www.bakingboss.net
Follow me @iambakingboss on Instagram and Facebook

More resources:

Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business
Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable

51 حلقات

#Food #Entrepreneur #Arts #Business #Naomi Rose #Women In Business #Hospitality #Cooking #Bake #Business Owners

Baking Boss Kitchen Secrets with Naomi Rose

Episode #45: How social media can get more sales & customers

Baking Boss Kitchen Secrets with Naomi Rose

published منذ عام واحد

MP3•منزل الحلقة

In this episode, I will break down the key steps you need to take to leverage social media that will help you get more sales and customers.

Support the show

Find out more:

Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop
Buy my book Whisk Mix Knead Bake: https://www.amazon.co.uk/dp/B0CQGN7PJX
Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call
Visit my website www.bakingboss.net
Follow me @iambakingboss on Instagram and Facebook

More resources:

Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business
Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable

51 حلقات

#Food #Entrepreneur #Arts #Business #Naomi Rose #Women In Business #Hospitality #Cooking #Bake #Business Owners

كل الحلقات

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #50: The final episode 21:09

منذ 44 weeks21:09

21:09

The final episode of Baking Boss Kitchen Secrets. Listen to the last ever episode of this podcast and why change is sometimes good for any business. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #49: How to host an online cookery or baking course 21:55

منذ 45 weeks21:55

21:55

How to host an online cookery course is a great way to earn some extra revenue in your business. Creating an online cookery course allows you to connect with new customers, establish yourself as an authority, and diversify your income. However, before you dive headfirst into filming, there are a few key things to consider. Listen to this week's episode to find out more. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #48: How to stay organised & save money in your food business - Interview with Tara McDaid-Sly 28:17

منذ 46 weeks28:17

28:17

Tara is a tech VA for coaches. She specialises in organisation through helping you to find the perfect systems and processes in your business to save you time, reduce stress and get you back doing what you love in your business. In this week's episode, she shares her top tips on how to stay organised and simplify processes in your food business Find out more Website: https://www.tara-lillievirtualassistant.co.uk/ Instagram: https://www.instagram.com/tara_lillievirtualassistant/ Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #47: How Special Events Can Increase Sales & Customers 22:11

منذ 47 weeks22:11

22:11

In the competitive food industry, standing out from the crowd is crucial. But how can you do that and simultaneously bring in new customers? Events can increase sales & customers and offer a solution. They create a buzz, generate excitement, and provide a platform to showcase your culinary skills and unique offerings. In today’s episode, I share some of my top tips and advice following my experience of hosting events. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #46: Why you should get involved with food festivals - Interview with Charlotte White 40:34

منذ 48 weeks40:34

40:34

Charlotte White is an author, presenter, and educator. Having run Restoration Cake as a bespoke cake company for over a decade, Charlotte found herself hosting and curating a theatre within a travelling food festival. She is now focused on writing and teaching - though not in the fields of expertise that you may expect. Her career has been a journey and it is just getting started. In today's podcast episode, we discuss Charlotte's journey into food including why you should get involved with Food Festivals. Find out more: Follow Charlotte on social media @restorationcake Website: www.restorationcake.com Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #45: How social media can get more sales & customers 21:52

منذ 49 weeks21:52

21:52

In today's digital world, social media is an essential tool for any food business owner looking to get more sales. It allows you to connect directly with customers, showcase your delicious offerings, and build a loyal following. But with so many platforms and strategies to consider, it can be overwhelming to know where to start. In this episode, I will break down the key steps you need to take to leverage social media that will help you get more sales and customers. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #44 - How email can get you more sales in your food business: Interview with Kirsty Bartholomew 27:42

منذ 50 weeks27:42

27:42

Kirsty Bartholomew is an email marketing strategist. She has been an online entrepreneur for over a decade where she’s grown her travel websites to help thousands of people every month. Her love of communicating through writing helps other businesses connect to their audiences through email which turns their list into more than an asset that they 'should' have, but one that actually moves their business forward too. In this week's episode, we discuss the power of email marketing and how it can get you more sales in your food business. Find out more about Kirsty: Facebook: https://www.facebook.com/kirstybartemail Instagram: https://www.instagram.com/emailwithkirsty Join Kirsty's facebook group:- https://www.facebook.com/groups/173890834992389 Get Kirsty's free email guide: https://kirstybartholomew.com/make-your-next-emails-better/ Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #43: How to Stand Out From the Crowd With Your Food Business 22:37

منذ 51 weeks22:37

22:37

The food industry is can often feel very competitive with countless cafes, bakeries, restaurants, and independent food businesses all trying to get customer attention. How to stand out from the crowd is a question that many business owners ask. It's not just about the food though that is obviously important. In today's experience-driven economy, customers are looking for more than just a meal. Customers are looking for a connection. In today's podcast, I share my five key strategies to help you build a loyal following and establish your food business as a destination, not just another option. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #42 - Why Food Safety Can Build Brand Loyalty: Interview with The Food Safety Expert 30:18

منذ 1 year30:18

30:18

In this week's episode, I had the pleasure of speaking witt Natalie Stanton, debunking the myths of food safety and chatting about how you can easily get a 5* hygiene rating in your kitchen. Natalie Stanton is a Chartered Environmental Health Officer with over a decade of expertise in food safety and health and safety. She’s worked as a regulator for various local authorities and in the private sector as a food safety advisor to clients including ExCeL London. In 2022, Natalie founded The Safety Expert; an online training platform that provides video-based Level 2 Food Hygiene training. Her mission is to share her knowledge and experience to help food business owners and their staff feel confident in food safety and be prepared for and ready to succeed in their food hygiene inspection. Find out more: Take the Level 2 Food Safety & Hygiene course: www.thesafetyexpert.co.uk Follow Natalie on Instagram: @the_safety_expert Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #41 - How I grew my food business to 6 figures within 6 months 23:35

منذ 1 year23:35

23:35

The dream of turning a food passion into a thriving business is one shared by many aspiring entrepreneurs. While the journey undoubtedly requires hard work, dedication, and a constant willingness to learn and adapt, achieving financial success within your first six months is certainly within reach. In this week's podcast, I'll delve into the key strategies sharing how I grew my food business to 6 figures within 6 months. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #40: Becoming Britain's Best Bakery: Interview with Lovingly Artisan 41:35

منذ 1 year41:35

41:35

In this week's podcast, I had the pleasure of chatting to Aidan Monks, the owner of Britain's Best Bakery - Lovingly Artisan. After starting his first bakery in Kendal in the late 1980s, Aidan was introduced to real, slow-fermentation breadmaking by the French baker who sold him his first batch of artisanal flour. He has spent his life as a baker learning continuously about every aspect of real breadmaking, from the health of the soil to the cultivation of the cereal, the grinding of the grain to the mixing of the dough. Aidan started Lovingly Artisan at home, selling from a shop on the platform at Oxenholme Station before opening today’s purpose-built bakery at Plumgarth’s Lakeland Food Park in 2010. The winner of many prestigious baking awards, including Baker of the Year at the BIA Awards – a coveted honour that can only be bestowed once – he now runs Lovingly Artisan with his wife, Catherine Connor, and a small team of talented bakers. Just award for the second year running Britain’s Best Bakery voted for by fellow bakers and industry bodies. Find out more: Blog: https://lovinglyartisan.com/blog/ Instagram: https://www.instagram.com/lovinglyartisan/ Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #39 - 5 Reasons why you should focus more on your customers 23:05

منذ 1 year23:05

23:05

In the competitive world of cafes, bakeries, and independent food businesses, it’s easy to get caught up in perfecting your products. While exceptional offerings are undoubtedly essential, shifting your focus to your customers can yield remarkable benefits for your business. In today's episode, I share 5 Reasons why you should focus more on your customers rather than your products. . Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #38 - Creating a Couture Cake Design Business: Interview with Savanna Timofei 24:32

منذ 1 year24:32

24:32

In this week’s podcast, I’m delighted to be speaking to Savanna Timofei, who is the creative force behind Savanna Fei Couture Cake Design - creating elegant wedding cakes covering the north west, UK. Beyond baking, she runs The Cake Business Academy - helping other cake makers grow their cake business through online courses like "Digital Cake Design" and "Cake Marketing Made Easy." Follow Savanna on Facebook and Instagram and join her next FREE digital cake design bootcamp: www.facebook.com/thecakebusinessacademy www.instagram.com/thecakebusinessacademy Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #37 - 5 ways to make more sales in your baking business 21:40

منذ 1 year21:40

21:40

Running a successful baking business goes beyond just creating delicious treats; it's about effectively marketing and selling your products. In this weeks episode, we'll explore five powerful strategies to enhance your sales and elevate your baking business to new heights. Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

Baking Boss Kitchen Secrets with Naomi Rose

1
Episode #36 - Why you don't need qualifications to start your baking business 20:53

منذ 1 year20:53

20:53

How many of you feel like you're underqualified to start a baking business? Let me tell you, you're not alone! When I opened my café, bar and bakery, I had never run a business before and I wasn't a professional baker. But within the first six months my revenue was over 6-figures and I'd employed over 17 members of staff. My business also won multiple awards, including Britain's Best Loaf awards, all without 'qualifications'. In this week's podcast, I'm breaking down the myth that qualifications are a prerequisite for turning your baking passion into a thriving business! Support the show Find out more: Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop Buy my book Whisk Mix Knead Bake : https://www.amazon.co.uk/dp/B0CQGN7PJX Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call Visit my website www.bakingboss.net Follow me @iambakingboss on Instagram and Facebook More resources: Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable…

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Baking Boss Kitchen Secrets with Naomi Rose « » Episode #45: How social media can get more sales & customers

Episode #45: How social media can get more sales & customers

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Baking Boss Kitchen Secrets with Naomi Rose « »
Episode #45: How social media can get more sales & customers