Two Men One Pub عمومي
[search 0]
أكثر
تنزيل التطبيق!
show episodes
 
Artwork

1
Two Men One Pub

Two Men One Pub

Unsubscribe
Unsubscribe
شهريا
 
Two men in a deluxe homemade bar (with one squeaky barstool) discuss the issues that really matter. Join @MikeBubbins, stand up comedian, and @EggsyGLC, member of Goldie Lookin' Chain, as they wade through an endless sea of half thought out opinions on topics such as popular culture, future sport, science, the 1970s, television, and human zoos. Recorded live at Bubba's Bar and Grill, whenever they can be bothered.
  continue reading
 
Artwork

1
Breaking Bread Birmingham

Breaking Bread Podcast

Unsubscribe
Unsubscribe
شهريا+
 
Welcome to Breaking Bread Birmingham, the ultimate food podcast that celebrates the vibrant culinary landscape of our beloved city. We are your hosts, Liam and Carl, two food-obsessed friends on a mission to uncover the hidden gems, culinary wonders, and untold stories that make Birmingham’s food scene genuinely exceptional. So join us on this mouthwatering adventure as we explore the city’s food scene, share inspiring stories, and champion Birmingham as a culinary destination worth celebrating.
  continue reading
 
Loading …
show series
 
Get ready for a deep dive into the unstoppable rise of Tom & Scott, the masterminds behind OPM, Birmingham's burger sensation! In this episode of Breaking Bread, we uncover how they went from fashion to food, launching OPM with zero culinary experience. Hear the wild stories of their early street food hustle, the first-ever DDC, and how they took t…
  continue reading
 
In this episode, we break bread with Lydia. Lydia shares a candid recount of the challenges faced while opening her three successful businesses, Warwick St Kitchen in Leamington, Saint Kitchen in Brums JQ and her new bakery in Warwick. From cost overruns due to inflation and crises, to issues with cash flow and supply chain disruptions. Despite the…
  continue reading
 
This is a trailer for tomorrow's episode with the successful business owner and creator of the fantastic new course How To Open A Coffee Shop, Lydia Papaphilippopoulos Snape. Tune in for practical tips, personal anecdotes, and invaluable business advice from this passionate hospitality expert. Get ready to be inspired for your own venture!…
  continue reading
 
Welcome to Breaking Bread, the ultimate food podcast that celebrates the vibrant culinary landscape of Birmingham. We break bread with Imposter Group directors Neil and Ed this week as they share their journeys to Birmingham, delving into the city's thriving hospitality scene. Discover their experiences from working at renowned venues to opening th…
  continue reading
 
Welcome to Breaking Bread, where we dive into the inspiring culinary journey of Louisa. From her beginnings in Michelin star kitchens to her time on MasterChef and Great British Menu, Louisa's story is one of passion, resilience, and innovation in the world of gastronomy. In this episode, Louisa discusses the challenges she faced, including mental …
  continue reading
 
In this episode, Adam Regan and Adam Johnson share the evolution of their pubs—the Hare and Hounds in Kings Heath and the Plough Harborne—in Birmingham's nightlife and hospitality scene. The conversation explores how Medicine Bar, a landmark spot in Digbeth, influenced the local culture and the impact of venues like Circo and 52 Degrees North. They…
  continue reading
 
In this episode of Breaking Bread, we welcome Ash and Erin, the duo behind Rabbit, a unique 12-seat restaurant in Stirchley, Birmingham. Ash shares her journey from growing up in South Africa and opening her first restaurant in Cape Town before following her heart and moving to Birmingham to be with the love of her life, Erin. Erin discusses her ac…
  continue reading
 
This is the trailer for our next episode with super-talented Ash &Erin. Creators of Brums most in-demand restaurant Rabbit in Stirchley. Never Miss An Episode & Subscribe To Us On... YouTube- https://www.youtube.com/playlist?list=PLeVwRqPpBag1piO9JPJlDC9FsazkziF8- Spotify- https://podcasters.spotify.com/pod/show/breakingbreadbirmingham…
  continue reading
 
In this episode of Breaking Bread, we sit down with West Midlands Easy Food rep Harm & Jeewan, the co-founder of Easy Food, to discuss his journey and the innovative ways Easy Food is transforming the food delivery landscape. From its humble beginnings in 2005 to legal battles with big brands, Jeewan shares the challenges and triumphs that led to E…
  continue reading
 
Join us for an in-depth conversation with Harry, one of the founders of Burning Barn Rum as we discuss the incredible journey from a devastating farm fire to creating a successful rum brand. Discover the inspiration behind their unique flavours, the challenges of leaving the army to start a business, and the innovative ways they support the Birming…
  continue reading
 
Birmingham's Beloved Food Podcast Returns with Exciting New Changes. Welcome to Breaking Bread, the ultimate Birmingham food podcast presented by food enthusiasts Liam and Carl. After a long break, Liam and Carl are back with exciting updates including a new format, awesome drone footage, fresh music by Tom Ford, and a redesigned logo by artist Kev…
  continue reading
 
Welcome to Breaking Bread, the Birmingham food podcast presented by Food Obsessed Mates, Liam and Carl. Breaking Bread introduces listeners to the vibrant culinary landscape of Birmingham, offering insights and stories from the city's most exciting food scene. From hospitality tips to heartwarming stories of perseverance, like rebuilding a farm aft…
  continue reading
 
Welcome to another incredible episode of Breaking Bread the Birmingham Food Podcast, where we delve into the fascinating world of culinary arts and meet the extraordinary individuals shaping the city's gastronomic landscape. In this instalment, we embark on an exciting journey with Paul and Clare, the dynamic duo behind local pizza sensation Smoke …
  continue reading
 
Welcome to another incredible episode of Breaking Bread the Birmingham Food Podcast, where we delve into the fascinating world of culinary arts and meet the extraordinary individuals shaping the city's gastronomic landscape. In this episode, we are joined by the vibrant and innovative Kaye Winwood for a delightful conversation filled with unique fo…
  continue reading
 
Welcome to another incredible episode of Breaking Bread the Birmingham Food Podcast, where we delve into the fascinating world of culinary arts and meet the extraordinary individuals shaping the city's gastronomic landscape. In this week's episode, we have the privilege of sitting down with Birmingham City Council Director of Public Health Dr Justi…
  continue reading
 
Welcome back to another episode of Breaking Bread Birmingham, where we delve into everything related to our beloved city's vibrant food and drink scene. Today, we have a fascinating episode in store for you as we discuss the world of reviews and ratings with John Bennett the creator of the new review app, Revuie. Episode Highlights The importance o…
  continue reading
 
In this episode of Birmingham food podcast Breaking Bread, your hosts Liam & Carl delve into the inspiring journey of Andrew Perry, aka Andy Grows Herbs, co-owner of Urban Herbs. Join us as we explore the incredible story of how Andy transformed the tiny front garden of a former council house into a thriving oasis of edible plants. Through his expe…
  continue reading
 
Welcome to another incredible episode of the Birmingham Food Podcast, where we delve into the fascinating world of culinary arts and meet the extraordinary individuals shaping the city's gastronomic landscape. In this week's episode, we have the privilege of sitting down with the phenomenal chef Tom Shepherd, the Sutton Coldfield native is the prou…
  continue reading
 
Welcome to another episode of Breaking Bread Birmingham! In this captivating instalment, we have a special guest, Alex, who joins us to unravel the exciting happenings of the Birmingham Restaurant Festival and Birmingham Cocktail Weekend. During our conversation, Alex sheds light on the festival's overarching mission to harmonise culture and food i…
  continue reading
 
Trailer for this week's podcast with Alex Nicholson-Evans. Creator of the awesome Birmingham Cocktail Weekend, Birmingham Restaurant Festival & Birmingham Wine Weekend. Full Episode Out Monday 3rd July
  continue reading
 
Welcome to another exciting episode of Breaking Bread, the Birmingham Food Podcast presented by food-obsessed mates Liam & Carl. In this week's episode, we had the privilege of sitting with James & Fjona Hill. The owners of Hampton Manor the brilliant 5-star luxury hotel near Birmingham. Step into a world of enchantment as we unveil the extraordina…
  continue reading
 
Trailer for this week's podcast with James & Fjona Hill. Owners of the brilliant Hampton Manor. Home to Masterchef champion Stu Deeley's Smoke & recently crowned Michelin Star winner Grace & Savour Full Episode Out Wednesday 31st May For episodes & show notes find us at ⁠⁠⁠⁠⁠https://breakingbreadpodcastuk.blog/⁠…
  continue reading
 
Welcome to another exciting episode of Breaking Bread, the Birmingham Food Podcast presented by food-obsessed mates Liam & Carl. In this week's episode, we had the privilege of sitting with the talented Chef Chris Emery, the executive chef of the renowned Orelle restaurant. From an early age, Chef Chris knew his calling was in the kitchen. While ot…
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. In the latest episode of Breaking Bread, the Birmingham Food Podcast, hosts Liam & Carl speak with Conra…
  continue reading
 
Trailer for this week's podcast with Conrad Brunton. Creator of the brilliant hospitality recruitment agency Tonic Talent Full Episode Out Monday 24th April For episodes & show notes find us at ⁠⁠⁠https://breakingbreadpodcastuk.blog/⁠
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. In today's episode, we share the incredible story of Zero Waste Superstars, Jeanette and Tom, creators o…
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. On this week’s episode, we have Lucy, owner of Lil’s Parlor, a pay-as-you-can community-interest bakery …
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Chef MK Munayan Khan from the brilliant Raja Monkey Raja Monkey's Munayam …
  continue reading
 
Trailer for this week's podcast with Chef MK Chef Paron of the brilliant Raja Monkey in Hall Green Birmingham. Part of The Lassan Group Full Episode Out Monday 6th March For episodes & show notes find us at https://breakingbreadpodcastuk.blog/
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Tom Cullen. Tom is a writer. editor & creator of the exceptional weekly em…
  continue reading
 
Trailer for this week's podcast with Tom Cullen creator, editor & writer of the brilliant I Choose Birmingham Email magazine Full Episode Out Monday 19th December For episodes & show notes find us at https://breakingbreadpodcastuk.blog/
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Robert Wood. Award-winning bartender & owner of beautiful new Jewellery Qu…
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Laura Kimber, the head chef of Michelin Star Salt in Stratford upon Avon. …
  continue reading
 
Trailer for this week's podcast with Chef Laura Kimber. Head chef at the awesome Michelin Star Salt in Stratford Upon Avon. Full Episode Out Monday 31st October For episodes & show notes find us at https://breakingbreadpodcastuk.blog/
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Joe Schuppler. The creator of brilliant Independent Birmingham. The websit…
  continue reading
 
Trailer for this week's podcast with Joe Schuppler. Creator of fantastic Independent Birmingham. Independent Birmingham is a website & app that supports all the incredible independent bars, restaurants and businesses in Brum. Full Episode Out Monday 17th October For episodes & show notes find us at https://breakingbreadpodcastuk.blog/…
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with award-winning cocktail genius Tommy Matthews. An Awesome conversation abou…
  continue reading
 
Trailer for this week's podcast with incredible cocktail genius Tommy Matthews. Such a fantastic conversation with one of the nicest people in the industry. Joined by multi-award-winning Matt & Eve, Tommy opened Passing Fancies. A bar that genuinely recreates the kitchen's fun atmosphere at every house party you've ever been to. Full Episode Out Mo…
  continue reading
 
Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with Jack brabant. Creator of the legendary Digbeth Dining Club. An Awesome con…
  continue reading
 
Loading …

دليل مرجعي سريع