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المحتوى المقدم من Elizabeth Schneider. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Elizabeth Schneider أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
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Ep 514: The Grape Miniseries -- Fiano

41:28
 
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Manage episode 409146689 series 1264295
المحتوى المقدم من Elizabeth Schneider. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Elizabeth Schneider أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

This week I explore one of my favorite grapes of all time, Fiano! The grape makes some of the most exquisite wines you could imagine -- whites with layered complexity, age-ability, and unadulterated deliciousness. I discuss all aspects of the grape:

  • The historical overview of the grape and how Mastroberardino saved it from obscurity (Check out my podcast with Piero Mastroberardino here)
  • A discussion of Fiano in the vineyard and how adaptable it is
  • Some thoughts about winemaking and its effect on the grape
  • The aromas and flavors of the grape
  • Where it grows:
  • Italy: Campania (65%), specifically Irpinia, and within that area the Fiano di Avellino DOCG, with sizable quantities in Sicily and Puglia as well. Listen to my show on my trip to Campania here...
  • New World places: Australia, Argentina, the US

I hope I convince you to try the grape if you haven't had it before. It is truly one of my "desert island wines" -- it's very hard not to love it!


______________________________________________________

Full show notes and all back episodes are on Patreon. Become a member today!


Wine Access has an amazing selection -- once you get hooked on their wines, they will be your go-to! Get 10% your first order with my special URL.

To register for an AWESOME, LIVE WFNP class go to: www.winefornormalpeople.com/classes

Get the back catalog on Patreon!

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

502 حلقات

Artwork
iconمشاركة
 
Manage episode 409146689 series 1264295
المحتوى المقدم من Elizabeth Schneider. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Elizabeth Schneider أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

This week I explore one of my favorite grapes of all time, Fiano! The grape makes some of the most exquisite wines you could imagine -- whites with layered complexity, age-ability, and unadulterated deliciousness. I discuss all aspects of the grape:

  • The historical overview of the grape and how Mastroberardino saved it from obscurity (Check out my podcast with Piero Mastroberardino here)
  • A discussion of Fiano in the vineyard and how adaptable it is
  • Some thoughts about winemaking and its effect on the grape
  • The aromas and flavors of the grape
  • Where it grows:
  • Italy: Campania (65%), specifically Irpinia, and within that area the Fiano di Avellino DOCG, with sizable quantities in Sicily and Puglia as well. Listen to my show on my trip to Campania here...
  • New World places: Australia, Argentina, the US

I hope I convince you to try the grape if you haven't had it before. It is truly one of my "desert island wines" -- it's very hard not to love it!


______________________________________________________

Full show notes and all back episodes are on Patreon. Become a member today!


Wine Access has an amazing selection -- once you get hooked on their wines, they will be your go-to! Get 10% your first order with my special URL.

To register for an AWESOME, LIVE WFNP class go to: www.winefornormalpeople.com/classes

Get the back catalog on Patreon!

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

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