Episode 8 Finding Great Value Wines with Danny Lledo of Slate Wine Bar

Wine Cast with State of the Vine

Have you ever found yourself staring at the wine list at a restaurant or wine bar, wondering what’s a good value and what’s just a ripoff? I sat down with Slate wine bar’s head chef and sommelier Danny Lledo to talk about that very topic, and a whole lot more, including his career and how he got here.