#19 - Mario Farulla & Diego Ferrari "The Italian bar community is much closer than before"

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تمت الإضافة منذ قبل five أعوام

المحتوى المقدم من Unjiggered. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Unjiggered أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

State Secrets: Inside The Making Of The Electric State

1
The Secret To Getting Inspired: Millie Bobby Brown & Chris Pratt Go Behind The Scenes 21:04

منذ 4 أيام21:04

التشغيل لاحقا

قوائم

إعجاب

احب

21:04

Step into the mysterious and visually stunning world of The Electric State as host Francesca Amiker takes you behind the scenes with the creative masterminds who brought Simon Stålenhag’s dystopian vision to life. In this premiere episode, directors Joe and Anthony Russo, stars Millie Bobby Brown and Chris Pratt, writers Christopher Markus and Stephen McFeely, and producers Angela Russo-Otstot and Chris Castaldi reveal how they transformed a haunting graphic novel into an epic cinematic experience. Watch The Electric State coming to Netflix on March 14th. Check out more from Netflix Podcasts . State Secrets: Inside the Making of The Electric State is produced by Netflix and Treefort Media.…

منذ 6 أعوام 53:08

MP3•منزل الحلقة

This week we caught up with the Mario Farulla, bar manager of Baccano in Rome and Diego Ferrari author of “Low Alcohol cocktail - New Frontiers in Mixology”. They talk about their returning to Italy after working around the world and moving out from behind the bar to a management position. You’re listening to unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy

61 حلقات

#Society #Unjiggered

Unjiggered

#19 - Mario Farulla & Diego Ferrari "The Italian bar community is much closer than before"

Unjiggered

published منذ 6 أعوام

MP3•منزل الحلقة

61 حلقات

#Society #Unjiggered

All episodes

Unjiggered

1
#60 - David Rios: WorldClass 2013 winner, Official mixologist for the Latin Grammys 1:09:12

منذ 4 years1:09:12

1:09:12

Follow us on Instagram at @unjiggered_media Our guests this week is David Rios, Winner of Diageo World-Class 2013, Bartender for Project Gastrosimphony and the offical Mixologist for the Latin Grammys! You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with David. Enjoy…

Unjiggered

1
#59 - Edmund Weil 1:09:01

منذ 4 years1:09:01

1:09:01

Follow us on Instagram @unjiggered_media Our guests this week is Edmund Weil, Owner of Nightjar, co-founder of Swift and resident of the “50 Best Bars” list for almost a decade. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with Edmund. Enjoy…

Unjiggered

1
#58 - Ronnaporn Kanivichaporn 55:08

منذ 4 years55:08

55:08

Follow us on Instagram @unjiggered_media Our guests this week is Ronnaporn Kanivichaporn, Owner of Backstage cocktail bar in Bangkok and winner of both Barcardi Legacy 2019 and the Thailand division of Diageo World Class. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with Ronnaporn. Enjoy…

Unjiggered

1
#57 - Benjamin Fabio Cavagna "I can't believe, you're like Benjamin Button" 56:11

منذ 4 years56:11

56:11

Follow us on Instagram @unjiggered_media Our guests this week is Benjamin Fabio Cavagna, Bar Manager of 1930 in Milan which is currently placed 25th on Worlds Best Bars, he also developed the Farmily spirits family and has the greatest beard in the world. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with Benjamin. Enjoy…

Unjiggered

1
#56 - Giuseppe Gallo "It was so successful, they wanted a permanent supply" 1:17:49

منذ 4 years1:17:49

1:17:49

Follow us on Instagram @unjiggered_media Our guests this week is Giuseppe Gallo, the founder of Italicus, the previous global ambassador of Martini and the owner of Italspirits consultancy. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with Guiseppe. Enjoy…

Unjiggered

1
#55 Tom Dyer "We were told "You've got 17 students in 3 weeks..." it was a nightmare, but it worked" 1:20:49

منذ 4 years1:20:49

1:20:49

Follow us @unjiggered_media on Instagram! Our guests this week is Tom Dyer, world-renowned flair bartender who has been crowned the UK Flair bartender champion a staggering 12 times. So sit back and enjoy our chat… with Tom. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. Enjoy…

Unjiggered

1
#54 Valentino Longo 45:38

منذ 4 years45:38

45:38

Follow us on Instagram @unjiggered_media Our guests this week is Valentino Longo, Head Bartender at the Four Seasons Miami and also founder of the Shoshin Art Club, an online learning platform for bartenders! You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat… with Valentino Enjoy…

Unjiggered

1
#53 - Pippa Guy "I'd never worn heels at work before, I was used to Converse and baggy t-shirts" 43:28

منذ 4 years43:28

43:28

Our guests this week is Pippa Guy, who is Tanqueray’s UK Ambassador and author of “Lets Get Fizzical” but most importantly, the first female senior bartender to be appointed to The Savoy’s American Bar in over 100 years. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. So sit back and enjoy our chat with Pippa Enjoy…

Unjiggered

1
#52 - Daniel Dove "I buzz off tight deadlines, it drives my passion" 53:53

منذ 5 years53:53

53:53

Follow us on instagram @unjiggered_media Our guests this week is Daniel Dove. Join us as Daniel explains how he shaped the position of Brand Ambassador, as well as managing what probably is considered the most prestigious cocktails competition in the world, Diageo World-class. Tune if to hear more about how Daniel created the very first bartending talent agency, and how he is helping the whole community to transition to what he believes the future of the bar industry will be. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. Enjoy…

Unjiggered

1
#51 - Simone Caporale “We had one vision, to freely express ourselves through the cocktail” 49:42

منذ 5 years49:42

49:42

Follow us @unjiggered_media on Instagram This week on the podcast we have Simone Caporale Listen as we chat about everything from his time at the Artesian, winning “Bartender of the Year” at Tales of the cocktail in 2014 to his new project Sips in Barcelona. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy…

Unjiggered

1
#50 - Spaniard "Nobody was making videos, we started the fire" 51:23

منذ 5 years51:23

51:23

Follow us on Instagram @unjiggered_media This week on the podcast we have Spaniard Listen as we chat about his adventures filming and bartending around the world. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy…

Unjiggered

1
#49 - Erik Lorincz "How do you even improve the Martini?" 1:22:09

منذ 5 years1:22:09

1:22:09

Follow us on instagram @unjiggered_media This week on the podcast, we have the one and only, Mr Erik Lorincz He chats with us about his journey from Prague to the American Bar to Kwãnt You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats, really became the greats. Enjoy.…

Unjiggered

1
#48 - Joe Schofield “Its great to know Manchester again, its changed so much” 45:10

منذ 5 years45:10

45:10

Follow us on Instagram @unjiggered_media This week on the podcast we have International Bartender of the Year 2018, Mr Joe Schofield! Joe tells us his story from his humble beginnings in Manchester to the American Bar at The Savoy to Tippling Club to publishing his own cocktail book. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy…

Unjiggered

1
#47 Colin Chia “Our consumers sometimes are the ones educating us” 46:57

منذ 5 years46:57

46:57

Follow us on Instagram @unjiggered_media This week on the podcast we have Colin Chia, Founder of Nutmeg & Clove Singapore and #FindTheLockerRoom in Bangkok. We chat about founding World Class Festival in South East Asia, opening Nutmeg & Clove in Singapore and his expansion into the Bangkok market. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy…

Unjiggered

1
#46 - Ronan Keilthy “I specialised in Reptiles, it's a great analogy for bartending” 36:06

منذ 5 years36:06

36:06

Follow us on Instagram @unjiggered_media This week on the podcast we have Ronan Keilthy, Head Bartender at 28 Hong Kong Street in Singapore. We chat about working as a zoo keeper in Australia, the rotating concepts of Junior Bar and leading the charge at 28 Hong Kong Street. You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy…

مرحبًا بك في مشغل أف ام!

يقوم برنامج مشغل أف أم بمسح الويب للحصول على بودكاست عالية الجودة لتستمتع بها الآن. إنه أفضل تطبيق بودكاست ويعمل على أجهزة اندرويد والأيفون والويب. قم بالتسجيل لمزامنة الاشتراكات عبر الأجهزة.

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Unjiggered « » #19 - Mario Farulla & Diego Ferrari "The Italian bar community is much closer than before"

#19 - Mario Farulla & Diego Ferrari "The Italian bar community is much closer than before"

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مرحبًا بك في مشغل أف ام!

The Let Them Theory: A Life-Changing Tool That Millions of People Can't Stop Talking About

The Let Them Theory: A Life-Changing Tool That Millions of People Can't Stop Talking About

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#19 - Mario Farulla & Diego Ferrari "The Italian bar community is much closer than before"