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المحتوى المقدم من David Levine. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة David Levine أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
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Ep. 107: Cape Byron Distillery with Founder Eddie Brook

1:30:58
 
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Manage episode 376825110 series 2937866
المحتوى المقدم من David Levine. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة David Levine أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

This week, we're back to whisky! Still without an E, but whisky nonetheless!

We're going to the farthest east coast of Australia, the Gold Coast and Cape Byron to visit Cape Byron Distillery.

Founded by Eddie Brook and nurtured by whisky legend Jim McEwan, Cape Byron is putting out whiskies, gins, and liqueurs that celebrate the land from which they come. The Brookie's gin has 25 botanicals, with 17 native species. The single malt is excellent, boasting the creamy, buttery notes of a great malt whisky in half or a third of the time it would take in Scotland.

After the whisky and gin, they've got a macadamia-based liqueur, a slow gin (their version of a sloe using native Davidson plums in place of sloe berries), and many more products. Not all are available in the US, but I certainly hope they will be soon.

And if you're a fan of Jim McEwan, you'll find some of his signature touches, from the still design to the fermentation, all customized to reflect the unique environment of Australia's east coast. It's halfway across the world, and you should be paying attention to it.

______________________________________________________

Before we jump into the interview just a few quick notes:

Ad-free listening is now available to $5/month patrons and above! Sign up or raise your pledge at the link below.

The first WRP barrel pick is coming! I'm back from Tennessee after picking two barrels - that's right, two! - of Jack Daniel's Barrel Proof Rye. Our Spirits of French Lick barrel pick is done! I won't spoil the surprise, only saying it is one of only 9 or 10 barrels ever made of this whiskey (and ours will be the first to come out!)

Our Barrell Rye pick done with Perry and Eric of This Is My Bourbon Podcast is just about ready, too, so keep an eye out on social media and on the mailing list for updates.

$25 members get the chance to join me on picks: one of your fellow Patreon members joined me in Lynchburg, one was on the Spirits of French Lick team, and I'll be picking one or more for the KO pick once samples come in!

Join the Patreon now for early access to the barrels!

If you haven’t joined the Patreon community yet, please consider doing so! Only 1 Spot Remains in the Barrel Club.

  • The $5 tier has access to the Patreon-only segment called “Under the Influencer”, where some of your favorite YouTubers/Instagrammers/Podcasters and more join me to talk whiskey, life, and influencing. This tier will also have priority access to upcoming barrel picks and shortly will have access to ad-free episodes.
  • The $25 tier - for people who really want to propel the pod and website forward - will have the same benefits as the $5 tier plus right of first refusal to join me on future barrel picks, access to bottles I'm sent to taste and review, and more. Only 1 spot remains!

You can still support for as little as $1 a month if you’d like to stay up to date with these changes and news about what we’ve got coming up.

Finally, please do like and subscribe on Apple Podcasts, Spotify, or wherever you’re listening - it really helps the Whiskey Ring Podcast move up the rankings.

If you haven’t yet, please follow Whiskey in my Wedding Ring and the Whiskey Ring Podcast on Instagram, Facebook and Twitter, and subscribe to the newsletter on the website.

Cape Byron Distillery

Thanks to our Presenting Sponsor, ImpEx Beverages

  continue reading

164 حلقات

Artwork
iconمشاركة
 
Manage episode 376825110 series 2937866
المحتوى المقدم من David Levine. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة David Levine أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

This week, we're back to whisky! Still without an E, but whisky nonetheless!

We're going to the farthest east coast of Australia, the Gold Coast and Cape Byron to visit Cape Byron Distillery.

Founded by Eddie Brook and nurtured by whisky legend Jim McEwan, Cape Byron is putting out whiskies, gins, and liqueurs that celebrate the land from which they come. The Brookie's gin has 25 botanicals, with 17 native species. The single malt is excellent, boasting the creamy, buttery notes of a great malt whisky in half or a third of the time it would take in Scotland.

After the whisky and gin, they've got a macadamia-based liqueur, a slow gin (their version of a sloe using native Davidson plums in place of sloe berries), and many more products. Not all are available in the US, but I certainly hope they will be soon.

And if you're a fan of Jim McEwan, you'll find some of his signature touches, from the still design to the fermentation, all customized to reflect the unique environment of Australia's east coast. It's halfway across the world, and you should be paying attention to it.

______________________________________________________

Before we jump into the interview just a few quick notes:

Ad-free listening is now available to $5/month patrons and above! Sign up or raise your pledge at the link below.

The first WRP barrel pick is coming! I'm back from Tennessee after picking two barrels - that's right, two! - of Jack Daniel's Barrel Proof Rye. Our Spirits of French Lick barrel pick is done! I won't spoil the surprise, only saying it is one of only 9 or 10 barrels ever made of this whiskey (and ours will be the first to come out!)

Our Barrell Rye pick done with Perry and Eric of This Is My Bourbon Podcast is just about ready, too, so keep an eye out on social media and on the mailing list for updates.

$25 members get the chance to join me on picks: one of your fellow Patreon members joined me in Lynchburg, one was on the Spirits of French Lick team, and I'll be picking one or more for the KO pick once samples come in!

Join the Patreon now for early access to the barrels!

If you haven’t joined the Patreon community yet, please consider doing so! Only 1 Spot Remains in the Barrel Club.

  • The $5 tier has access to the Patreon-only segment called “Under the Influencer”, where some of your favorite YouTubers/Instagrammers/Podcasters and more join me to talk whiskey, life, and influencing. This tier will also have priority access to upcoming barrel picks and shortly will have access to ad-free episodes.
  • The $25 tier - for people who really want to propel the pod and website forward - will have the same benefits as the $5 tier plus right of first refusal to join me on future barrel picks, access to bottles I'm sent to taste and review, and more. Only 1 spot remains!

You can still support for as little as $1 a month if you’d like to stay up to date with these changes and news about what we’ve got coming up.

Finally, please do like and subscribe on Apple Podcasts, Spotify, or wherever you’re listening - it really helps the Whiskey Ring Podcast move up the rankings.

If you haven’t yet, please follow Whiskey in my Wedding Ring and the Whiskey Ring Podcast on Instagram, Facebook and Twitter, and subscribe to the newsletter on the website.

Cape Byron Distillery

Thanks to our Presenting Sponsor, ImpEx Beverages

  continue reading

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