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Exploring the world of Jewish food in Iran with Tannaz Sassooni
Manage episode 440450930 series 2501717
In this episode, I speak with food writer Tannaz Sassooni who is compiling recipes (one grandmother at a time) to create a cookbook of Jewish food from different cities in Iran. Tannaz sheds light on the history of Jewish-Iranian recipes, unique background behind Kashi dishes from her family's origins, and her family's migration story from Iran to America.
Keep up with Tannaz's food journey on instagram:
https://www.instagram.com/tannazsassooni/
Intro music:
Ghormeh Sabzi by Velshodegan
96 حلقات
Manage episode 440450930 series 2501717
In this episode, I speak with food writer Tannaz Sassooni who is compiling recipes (one grandmother at a time) to create a cookbook of Jewish food from different cities in Iran. Tannaz sheds light on the history of Jewish-Iranian recipes, unique background behind Kashi dishes from her family's origins, and her family's migration story from Iran to America.
Keep up with Tannaz's food journey on instagram:
https://www.instagram.com/tannazsassooni/
Intro music:
Ghormeh Sabzi by Velshodegan
96 حلقات
Усі епізоди
×مرحبًا بك في مشغل أف ام!
يقوم برنامج مشغل أف أم بمسح الويب للحصول على بودكاست عالية الجودة لتستمتع بها الآن. إنه أفضل تطبيق بودكاست ويعمل على أجهزة اندرويد والأيفون والويب. قم بالتسجيل لمزامنة الاشتراكات عبر الأجهزة.