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Most of us have gotten at least a little emotional at some point recently. It’s natural. But why do we have emotions and how much should we pay attention to them on any given day? Can we learn to skillfully choose which emotions to listen to and which ones to just let move on by? In More Than A Feeling, the latest podcast from Ten Percent Happier, host Saleem Reshamwala goes on a real life quest to find the answers to these questions. He’ll experiment with neuroscientists, dive into stories ...
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The Grossest Things We Ate For Love
Manage episode 298354774 series 2955991
المحتوى مقدم من New York Magazine / Panoply. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة New York Magazine / Panoply أو شريك منصة البودكاست الخاصة بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك ، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Sex Lives visits downtown restaurant New York Sushi Ko to snack on sea urchin and discuss the perils of— and secret tricks for— dining with dates. And could we ever date a vegan? Grub Street’s Sierra Tishgart recalls the time she forced a date to eat raw tripe. Sushi Ko chef John Daley gets real about hooking up with customers. (Like the woman who ditched her date to bang him in the kitchen.) With Maureen O’Connor.
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