Ep. 84 Back from Texas, Sausage making and a Moose

Homestead Shop Talk

Jason, Al, and Ben discuss their recent experiences, including Jason's trip to Texas for the APPA Conference, where he learned about pasture poultry production and enjoyed some delicious barbecue. They also delve into Jason's plans for mushroom inoculation and the winter activities Al has been engaged in, including snow grooming and wildlife observations. The conversation highlights the challenges and joys of homesteading, as well as the importance of community and shared experiences in this lifestyle. In this engaging conversation, the hosts discuss various topics related to farming and homesteading, including the recent unusual weather patterns, the process of butchering pigs and making sausages, decisions regarding breeding livestock, and the intriguing process of maple syrup production. They share personal anecdotes and insights about animal behavior in different weather conditions, the joys and challenges of food production, and the excitement of trying new recipes. The conversation wraps up with a light-hearted discussion about the future of their farming endeavors and the importance of community in their homesteading journey.

Sow the Land: https://www.youtube.com/@SowtheLand

Lumnah Acres: https://www.youtube.com/@LumnahAcres

Hollar Homestead: https://www.youtube.com/@TheHollarHomestead

Homestead Shop Talk is a weekly audio podcast hosted by Jason Contreras (@sowtheland), Ben Hollar (@thehollarhomestead) and Al Lumnah (@lumnahacres). Three dudes with different homesteads talking about homestead life, content creation, growing a homestead and building a life worth living for. Thanks for listening!