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Episode 65: Peking Duck and Chinese Banquets Ft. Ed Schoenfeld
Manage episode 229205079 series 1402916
Ed Schoenfeld, creator of the critically acclaimed restaurants Red Farm and Decoy, joins us in the studio to talk about the iconic Peking Duck and the Chinese banquet style of dining. Both New York Magazine and GQ have recognized Decoy as the best Peking Duck option in New York City. We'll cover all the details that go into making this celebratory big format meal, as well as discuss Ed's five decades long career in Chinese restaurants, and his experiences hosting Chinese banquets since the 70s.
Photo courtesy of Matt Taylor-Gross.
Feast Meets West is powered by Simplecast.
89 حلقات
Manage episode 229205079 series 1402916
Ed Schoenfeld, creator of the critically acclaimed restaurants Red Farm and Decoy, joins us in the studio to talk about the iconic Peking Duck and the Chinese banquet style of dining. Both New York Magazine and GQ have recognized Decoy as the best Peking Duck option in New York City. We'll cover all the details that go into making this celebratory big format meal, as well as discuss Ed's five decades long career in Chinese restaurants, and his experiences hosting Chinese banquets since the 70s.
Photo courtesy of Matt Taylor-Gross.
Feast Meets West is powered by Simplecast.
89 حلقات
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