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المحتوى المقدم من Beijing Energy Network. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Beijing Energy Network أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
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Feeling Our Oats - with Jinqi Yu (Ellen Macarthur Foundation) and Yifan Yang (Oatly)

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Manage episode 308154035 series 1337142
المحتوى المقدم من Beijing Energy Network. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Beijing Energy Network أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

The food industry has a major ecological and climate impact. A wide variety of efforts are underway to reduce that impact, including regenerative ‘agriculture, development and promotion of new or existing plant-based foods, and organic agriculture. In the EU and UK, for example, 40% of agricultural land use is influenced by the top 10 food brands and supermarkets. While many are currently part of the problem, given their size and influence, they can be, and need to be part of the solution.

Our guests today are Jinqi Yu of the Ellen Macarthur Foundation and Yifan Yang of Oatly.

Jinqi currently works as consultant for Food Program at the Ellen Macarthur Foundation. She is dedecated to accerlerate the transition towards a circular economy and has been working with the foundation since 2016.

Yifan is the sustainability manager at Oatly. She is responsible for the holistic sustainability in the value chain of Oatly. Founded in the 1990s, Oatly is a Swedish food company that produces alternatives to dairy products from oats. Oatly has boomed in Shanghai since entering the China market in 2018. The Swedish oat-based drink is one of the fastest growing milk alternatives in the market and has a devoted fan base worldwide.

"The Big Food Redesign," Ellen Macarthur Foundation, 2021, at https://ellenmacarthurfoundation.org/resources/food-redesign/overview.

Oatly Sustainability Report 2021: https://a.storyblok.com/f/107921/x/5f77aca2c2/oatly-sustainability-report-2021-web.pdf

"Greenhouse Gas Emissions from the Dairy Sector A Life Cycle Assessment," United Nations Food and Agriculture Organization (FAO) report on Dairy Carbon Emissions, 2010, at https://www.fao.org/3/k7930e/k7930e00.pdf

  continue reading

113 حلقات

Artwork
iconمشاركة
 
Manage episode 308154035 series 1337142
المحتوى المقدم من Beijing Energy Network. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Beijing Energy Network أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

The food industry has a major ecological and climate impact. A wide variety of efforts are underway to reduce that impact, including regenerative ‘agriculture, development and promotion of new or existing plant-based foods, and organic agriculture. In the EU and UK, for example, 40% of agricultural land use is influenced by the top 10 food brands and supermarkets. While many are currently part of the problem, given their size and influence, they can be, and need to be part of the solution.

Our guests today are Jinqi Yu of the Ellen Macarthur Foundation and Yifan Yang of Oatly.

Jinqi currently works as consultant for Food Program at the Ellen Macarthur Foundation. She is dedecated to accerlerate the transition towards a circular economy and has been working with the foundation since 2016.

Yifan is the sustainability manager at Oatly. She is responsible for the holistic sustainability in the value chain of Oatly. Founded in the 1990s, Oatly is a Swedish food company that produces alternatives to dairy products from oats. Oatly has boomed in Shanghai since entering the China market in 2018. The Swedish oat-based drink is one of the fastest growing milk alternatives in the market and has a devoted fan base worldwide.

"The Big Food Redesign," Ellen Macarthur Foundation, 2021, at https://ellenmacarthurfoundation.org/resources/food-redesign/overview.

Oatly Sustainability Report 2021: https://a.storyblok.com/f/107921/x/5f77aca2c2/oatly-sustainability-report-2021-web.pdf

"Greenhouse Gas Emissions from the Dairy Sector A Life Cycle Assessment," United Nations Food and Agriculture Organization (FAO) report on Dairy Carbon Emissions, 2010, at https://www.fao.org/3/k7930e/k7930e00.pdf

  continue reading

113 حلقات

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مرحبًا بك في مشغل أف ام!

يقوم برنامج مشغل أف أم بمسح الويب للحصول على بودكاست عالية الجودة لتستمتع بها الآن. إنه أفضل تطبيق بودكاست ويعمل على أجهزة اندرويد والأيفون والويب. قم بالتسجيل لمزامنة الاشتراكات عبر الأجهزة.

 

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