Black in Appalachia: Letters from the past.

Black in Appalachia

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<div class="span index">1</div> <span><a class="" data-remote="true" data-type="html" href="/series/biscuits-jam-2787342">Biscuits & Jam</a></span>

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Biscuits & Jam

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منذ 9 hoursمنذ 9h ago

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أسبوعيا

In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is a celebration of the South—and the people who are moving it forward every day. New episodes every Tuesday.

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On this episode of Black in Appalachia, Enkeshi teams up with four educators of West Virginia University's national writers project to bring you letters from the archives. The team went to the University's archive for a workshop on how to incorporate primary sources in developing new narratives of Appalachia. While in the archives they discovered a master clap-back king and had to tell his story.

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#History #Black In Appalachia

Black in Appalachia