Episode #28 - How to turn your side hustle into a full-time baking business

Baking Boss Kitchen Secrets with Naomi Rose

If you’re tired of juggling your 9-to-5 with your side-hustle, it could be time to take the leap and turn your passion into a full-time baking business.
In today's epsiode, I share my experience of opening a café, bar and bakery and how I quit my office job to follow my passion for baking.

Support the show

Find out more:

• Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop
• Buy my book Whisk Mix Knead Bake: https://www.amazon.co.uk/dp/B0CQGN7PJX
• Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call
• Visit my website www.bakingboss.net
• Follow me @iambakingboss on Instagram and Facebook

More resources:

• Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business
• Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable