All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money? And is a screwcap really better than ...
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Talks with wine is a podcast/talk show inspired social platform where we focus on highlighting the African American community in an array of conversations focused on health & sex but not excluding other topics like social media, trending topics, etc. Because we're Boston natives we want to use the platform to bring awareness to our communities & host events to help create a bigger discussion in the community. Promoting local creatives in all art forms as well.
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An extension of travel and comedy YouTuber and all-around good person, Damon Dominique. These episodes were originally made for the Damon Dominique YouTube channel.
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Devenir leader dans le webmarketing des vins et spiritueux. Le podcast c'est la manière la plus simple de documenter mon parcours pour y arriver. Du pur Mindset.
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Ние сме двама добри приятели, които обичат да пият вино и да си говорят. Единият от нас - Илиян, го прави професионално - работи във винен бар /сомелиерства/, а другият - Калоян, просто пие - по пътя към алкохолизма и с любов към сарказма. Забавно е да си покрай нас, затова решихме да се запишем във "Винените разговори" - със специален акцент върху виното, което пием, и теми, вариращи от произхода на броколите до дейността тeмплиерите. Така че сипете си чаша вино и се откъснете от ежедневиет ...
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In the spirit of ‘Comedians in Cars Getting Coffee’ this podcast is a biographical style interview with interesting people that will focus on their love/hate/curious relationship with wine and the fascinating lives they’ve lived so far. Oh and plenty of wine tips and recommendations.
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What Wine Can Teach Us About Humanity and Culture with Wanda Mann
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Why does wine feel so special, beyond just being a drink? In this episode of Wine Talks, Paul K chats with Wanda Mann, East Coast Editor for SOMM Journal and The Tasting Panel. With over 16 years of experience in the wine industry, Wanda takes us on her journey from anthropology to wine expert, sharing what makes wine deeply anthropological. They d…
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203: Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 194 - Award winning wine writer Natalie MacLean
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My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Four-Time James Beard Foundation Journalism Award winner Natalie MacLean. In my near 200 episodes this interview is the most serious I have been a part of. We discuss excessive drinking, dealing with divorce and her darkest days back in 2012 when her entire career was on t…
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AI vs Humans: Does AI Know Your Wine Preferences Better Than You Do? | Katerina Axelsson
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Do you ever wonder if AI can taste wine and tell you what consumers really want? In this episode of Wine Talks, Paul K sits down with Katerina Axelsson, founder and CEO of Tastry, to explore how AI is transforming the wine industry, helping winemakers predict consumer preferences with scientific precision. Katerina shares her journey from chemist t…
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202: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 193 - International Olive Oil Expert Fil Bucchino, founder of Abandoned Grove
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On the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast my guest is International Olive Oil Expert Fil Bucchino. His company Abandoned Grove is all about rejuvenating and sustaining thousands of olive trees all over Florence. What a fascinating conversation with a man who went from the music industry to producing and protecting high end ol…
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Why Château La Gaffelière’s Bold Chardonnay Experiment is Redefining Bordeaux’s Tradition | Francois Peltereau-Villeneuve
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Have you ever imagined tasting a Chardonnay from Bordeaux? In this week’s latest episode of Wine Talks, Paul K sits down with Francois Peltereau-Villeneuve of Wine Concept to explore Château La Gaffelière’s bold artistry in blending Burgundy clones and its daring decision to leave Bordueaux’s rigid classification system. Learn how unique vineyard t…
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201: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 192 - Head Winemaker Rob Power + Assistant Winemaker Yvonne Irvin from Creekside Estate Winery
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On the latest Wine Podcast Matt is joined by the remarkable winemaking team of Head Winemaker Rob Power and Assistant Winemaker Yvonne Irvin from Creekside Estate Winery, located in the Beamsville Bench, Niagara. Creekside produces some of the best Ontario Syrah's and their entry level Syrah is one of the best value Canadian wines. Been a fan of th…
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This Couple Built Their Dream Winery in Tuscany From the Ground Up | Romano Marniga and Patrizia Chiari
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Have you ever wanted to leave it all behind and follow your dream? That’s exactly what Romano Marniga and Patrizia Chiari did when they traded their careers in finance and coffee distribution for the rolling hills of Tuscany. In this episode, Paul K sits down with the owners of Tenuta Impostino, a boutique winery redefining Tuscany’s winemaking tra…
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Is Hospitality Done For Good? The Truth About Modern Service Culture | Vannessa Scott-Allen
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What makes a dining or travel experience truly unforgettable? Vannessa Scott-Allen, Executive Director of Always Practice Hospitality, believes the secret lies in one word: connection. In our latest episode of Wine Talks with Paul K, Vannessa explains how storytelling elevates wine from just a drink into a memorable experience. She emphasizes the g…
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Does Celebrity Wine Marketing Actually Sell? Invivo Wines Has the Answer | Tim Lightbourne and Rob Cameron
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Does wine feel too complicated? In this episode of Wine Talks, Paul K sits down with Tim Lightbourne and Rob Cameron, the founders of Invivo Wines, to explore how they’ve transformed the wine industry. Ditching the stuffy, aristocratic vibe traditionally associated with wine, Invivo has redefined the game with bold creativity and a focus on fun and…
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200: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 191 - Wine Novelist Steven Laine
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On the latest ‘Matt Talks Wine & Stuff with Interesting People’ Podcast I’m joined by wine novelist Steven Laine. His latest book ‘Jupiter’s Blood’ is a fast-paced wine thriller that is part ‘Da Vinci Code’ and part Decanter Magazine. You don’t need to be a wine expert to enjoy this hard to put down novel.…
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How a 19th-Century Château is Redefining Bordeaux Wine | Thibaut Richard
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Bordeaux–a wine region synonymous with elegance, heritage, and traditional fine wines. But what happens when a 19th-century Bordeaux château boldly embraces modernity? In this week’s episode of Wine Talks, Paul K sits down with Thibaut Richard, the Commercial Director of Château Les Carmes Haut-Brion. Nestled within the city limits of Bordeaux, Châ…
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Why Boutique Wine Production is Harder (and More Rewarding) Than You Think | Nerses and Carol Bezdjian
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Have you ever dreamed of starting a small wine production? Nerses and Carol Bezdjian did more than just dream–they took the leap. With Qini Wines, they blend Armenian heritage and an entrepreneurial spirit into every bottle. Nerses, with a background in wine logistics, made a fascinating detour to winemaking, driven by his desire to craft wines tha…
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Terroir or Trend? What Really Guides Modern Wine Choices | Aymeric de Gironde
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What do today’s consumers really want in their glass? Are wine ratings the ultimate guide to wine enjoyment? In this episode of Wine Talks, Paul K sits down with Aymeric de Gironde, CEO, president, and winemaker at Château Troplong Mondot in Saint-Émilion, France. With a family legacy in the wine industry, Aymeric discusses the philosophy that guid…
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199: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 190 - Graham Rennie, Founder/CEO of Niagara Custom Crush Studio + COO & Head Winemaker Kevin Panagapka
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One of the coolest developments in the Ontario wine scene is the creation & growth of Niagara Custom Crush Studio. Started in 2022 it is part production facility to help small independent winemakers make/sell their wine and a kick ass wine bar in the middle of Niagara wine country. My guests on the Podcast is Graham Rennie, Founder and CEO of Niaga…
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Are Family-Run Wineries the Heart of True Wine Culture? | Keith Saarloos
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Wine isn't just a drink; it's a story, memory, and time capsule. In this episode of Wine Talks, we explore the world of authentic, handcrafted wines with Keith Saarloos of Saarloos and Sons. Keith’s vineyard journey began when his family transitioned from apple orchards to vineyards, fueled by resilience and a shared passion for creating unforgetta…
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From War to Wine: How the Schlumberger Preserved Its 200-Year Winemaking Legacy | Thomas Schlumberger
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What does it take to protect a 200-year-old winemaking legacy? In this episode of Wine Talks, Paul K speaks with Thomas Schlumberger about the historical and cultural legacy of Domaines Schlumberger, a renowned Alsatian winery. Thomas, the seventh generation to manage this family estate, reveals how his ancestors preserved these vineyards during wa…
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What Does Innovation in Wine Really Look Like | Gerard Tellis
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Innovation fuels success–even in the centuries-old wine industry. But what truly qualifies as an innovation in the wine trade? In this episode of Wine Talks, Paul K dives into the transformative power of innovation across all sectors with Gerard Tellis, the Neely Chair of American Enterprise at USC. With over 35 years of expertise, Gerard shares in…
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Premium Non-Alcoholic Wine Varieties Are Winning Over Consumers–Here’s Why w/ Rachel Martin
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Imagine enjoying a glass of beautifully crafted premium wine... without the alcohol! What if I told you that non-alcoholic wine could offer the same depth of flavor, elegance, and satisfaction as its traditional counterpart? In this episode of Wine Talks, Paul K sits down with Rachel Martin, founder of Oceano Wines, who’s making waves in the indust…
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198: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 189 - Melissa Devore, President of Amici Cellars
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Meet Melissa Devore, the president of Amici Cellars, a powerhouse of a winery located in Napa! Melissa went from graduating Rice University with a Chemical Engineering and Biochemistry degree to working with wineries in Chili to now heading up an iconic California winery. She's my guest on the 'Matt Talks Wine & Stuff with Interesting People' Podca…
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Why This Russian-Owned Winery is Revolutionizing Tuscany’s Famous Wine Region
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What happens when two Russian entrepreneurs decide to start a winery in Tuscany? You get a story as bold as the wine they’re producing! In this episode of Wine Talks, Paul K chats with Luca Vitiello, marketing and sales director of Bertinga Winery, a revolutionary winery in the heart of Tuscany’s Chianti Classico region. Founded in 2015 by two Russ…
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Why Panama’s Wine Scene is a Shocking Surprise with Charlie Leary
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How does a country with no native wine culture become a new destination for wine lovers? Panama is showing us exactly how. In this week’s episode, we’re joined by wine writer and historian Charlie Leary to discuss how Panama is quickly emerging as a wine destination despite its non-traditional wine-producing background. With a growing middle class …
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The Vineyard No One Thought Could Exist in Texas with Stephanie Franklin
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Have you ever dreamed of starting something big–like planting a vineyard–in a place where it seemed impossible? Then this episode is for you. In this week’s episode of Wine Talks, Paul K sits down with Stephanie Franklin, founder of Franklin Vines, who is building her first ever vineyard in the historic yet lesser-known town of Shankleville, Texas.…
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197: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 188 - Jamie Paquin, Owner of Tokyo wine store, Heavenly Vines
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Of course, I spend my final night in Japan at a wine store that ONLY sells Canadian wine! If you find yourself in Tokyo, you have to check out Heavenly Vines and their excellent selection of all things Canadian vino. My guest on the podcast, making his return is the co-owner, Jamie Paquin.بقلم Matt Talks Wine & Stuff with Interesting People
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You Won’t Believe How Icewine is Really Made–The Truth Behind Its Flavor | Randy Dufour
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Have you ever thought about what makes icewine so unique? You might be familiar with dessert wines, but icewine stands out on its own! In the latest episode of Wine Talks, Paul K chats with Randy Dufour from Arterra Corporation to break down the fascinating process behind this rare and extraordinary wine. Made from grapes that are naturally frozen …
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BULGARI’s World-Class Winemaking Secrets Revealed! | Francesco Poggi
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What happens when a world-renowned luxury jewelry brand like Bulgari decides to create wine? Giovanni Bulgari, the great-great-grandson of the iconic jeweler, has poured his heart into a different kind of craftsmanship–wine. In this week’s episode, Paul K sits down with Francesco Poggi, export manager for Podernuovo, to explore the fascinating stor…
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196: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 187 - Winemakers for Versado Ann Sperling and Peter Gamble
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Hey, look its famed winemakers Ann Sperling and Peter Gamble back on the podcast! BUT this time there’s a twist. Beyond making world class Ontario wines Ann and Peter have been making wine in Mendoza. The wine is called Versado and their latest release, the 2018 vintage is out now! This was a fun deep dive into their South American adventures … I a…
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Wine Storage on Steroids? This is How Bottle Bank Does It | Damon Raque
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Imagine a place where you can store your favorite bottles of wine, enjoy them with friends, and indulge in high-end dining–all in one location. Sounds too good to be true, right? In this week’s episode, Paul K chats with Damon Raque about his exciting new concept in Atlanta–-Bottle Bank. Bottle Bank isn’t just wine storage; it’s a wine lover’s para…
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How South Africa Produces Premium Wines Without the Premium Price with Jacques Viljoen of Boschendal Wines
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What makes South African wines stand out in the global wine industry? In this episode of Wine Talks, Paul K sits down with Jacques Viljoen, Cellar Master at Boschendal Wines, to uncover the secret behind South Africa’s great-tasting wines. With a unique balance of old-world tradition and new-world freedom, Jacques explains how South Africa’s winema…
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195: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 186 - Jamie Marfell, Winemaker for Stoneleigh Winery
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On the ‘Matt Talks Wine & Stuff with Interesting People Podcast’ I sit down the winemaker for Stoneleigh Winery, Jamie Marfell. Always love when I can do a deep dive on all things New Zealand wine.بقلم Matt Talks Wine & Stuff with Interesting People
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Anthony Rahayel Reveals How Modern Trends Are Ruining Authentic Flavors
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Are we losing the authentic flavors of our food, or are they just being masked by modern food trends? In this episode of Wine Talks, Paul K sits down with Anthony Rahayel, founder of NoGarlicNoOnions–a YouTube sensation for food lovers worldwide. Today, Anthony shares his incredible journey from being a dentist to traveling the world in search of a…
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Napa Valley Wine Academy Exposes the Truth on Wine Education | Christian Oggenfuss
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Wine isn’t just a drink–-it’s an experience. So why limit wine education to a classroom? That’s exactly what today’s guest is here to explore. In this episode of Wine Talks, we’re joined by Christian Oggenfuss, CEO and co-founder of the Napa Valley Wine Academy. With a rich background in wine education, Christian shares how the wine academy was fou…
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Are Women Still Fighting for Leadership in the Wine Industry? | Tracey Mason
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What is it like for women to break into the male-dominated wine industry? For Tracey Mason, a trailblazer and Senior VP of Vintage Wine Estates, the journey has been anything but easy. Despite women being the majority of wine consumers, they still hold fewer key leadership roles in this industry compared to men. Today, Tracey shares her experiences…
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Regenerative Farming Is Revolutionizing the Wine Industry, Here's How | Angelica Mabray
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Do you ever wonder what it feels like to sip a glass of wine surrounded by world-class art and stunning landscapes? At Donum Estate, wine tasting is a soul-awakening experience. In this episode of Wine Talks, Paul K sits down with Angelica Mabray, CEO of Donum Estate, a winery that seamlessly blends art, nature, and fine wine in Sonoma’s Carneros d…
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194: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 185: Robbie Raskin, the Owner of Archives Wine & Spirits.
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On the latest episode of the 'Matt Talks Wine Stuff with Interesting People' Podcast my guest is 2024 VQA Promoters Award winner (Hospitality) Robbie Raskin, the Owner of Archives Wine & Spirits. I visited Robbie's wine bar/bottle shop and left thinking how lucky St. Catharines is to have this cool small slice of wine heaven right in the middle of …
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Why the Wine Industry’s Old Tactics are FAILING w/ Priscilla Hennekam
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Is the wine industry holding on too tightly to its traditional strategies? How ready are we for change? Today’s guest challenges us to rethink how we market and sell wine. Meet Priscilla Hennekam, a Brazilian wine expert now based in Australia. With a unique background that spans continents, Priscilla brings valuable insights into the challenges an…
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Your Marketing Strategies Aren’t Working, Here’s Why | Molly Bossardt
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Is the wine industry falling behind with its marketing strategies? How can it attract younger wine drinkers? In this episode of Wine Talks, Paul K sits down with marketing expert and founder of Bread & Butter Digital Marketing, Molly Bossardt. With her educational background in marketing and extensive experience, Molly explains how the wine industr…
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193: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 184: Ed Madronich, President for Flat Rock Cellars.
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My latest guest on the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast is Ed Madronich, President for Flat Rock Cellars. A thoughtful and engaging conversation from someone who has been in the wine making business for decades. We discuss perception versus reality when it comes to all things wine, the differences between American vs. Canad…
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May-Éliane de Lencquesaing Forever Changed Bordeaux’s Wine History, Here’s How
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What does it take to create a wine that not only tantalizes your taste buds but also carries a legacy of history, passion, and spirituality? Join us in this week’s episode of Wine Talks as Paul K sits down with the esteemed May-Éliane de Lencquesaing, one of Bordeaux’s most seasoned winemakers. Born into one of Bordeaux’s oldest wine families, May-…
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How One BAD Wine Led to a Thriving Wine Business with a TWIST | Stephanie Franklin
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Have you ever tasted a wine so bad it inspired you to create something better? That’s exactly how Fly Wines was born. In this week’s episode of Wine Talks, Paul K sits down with Stephanie Franklin, CEO and founder of Fly Wines. With a background in tech and marketing, Stephanie left her corporate job to venture into the world of wine, bringing a fr…
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This Missouri Winery is Crafting Wines Like You've NEVER Tasted Before | Jerry Eisterhold
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Imagine creating a world-class wine from grapes no one’s heard of—a wine that carries the history of a place and the resilience of its people. That’s exactly what Jerry Eisterhold, founder of TerraVox Winery in Missouri, is doing. Today, Jerry joins Paul K to discuss the highs and lows of his experimental journey–from discovering North America’s fo…
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192: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 183: Chef, Author and TV personality Bob Blumer
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I don’t do nearly enough on the topic of pairing food with wine. No better person to correct that oversight than with someone has written seven cookbooks, is a professional chef (and professional gastronaut), did a Domaine de la Romanée-Conti and holds the Guinness Book of World Records for most pancakes made. My interview with Bob Blumer! Needless…
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Is Your Expensive Wine Fake? Find Out Now Using Blockchain | Maureen Downey
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Picture this: You've just uncorked a bottle of 1982 Château Lafite Rothschild, a wine you've dreamed of tasting for years. The anticipation builds as you pour the deep red liquid into your glass, swirl it gently, and take in the aroma. But something's off. The bouquet isn't quite right. The taste? Disappointing, to say the least. What if I told you…
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191: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 182 Part II: Sommelier, TV Wine Personality, Wine Writer, Content Creator Renée Sferrazza
35:57
35:57
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35:57
Part Two of the 'Matt Talks Wine & Stuff with Interesting People' Podcast with Sommelier/TV Wine Personality/Wine Writer Renée Sferrazza we pick up on the conversation about pairing great wines with normal moments of your life, more excellent wines from Prince Edward County, the LCBO and the surprisingly good work being done by McManis Winery.…
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190: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 182 Part I: Sommelier, TV Wine Personality, Wine Writer, Content Creator Renée Sferrazza
45:51
45:51
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Coming back for her third time is Sommelier, TV Wine Personality, Wine Writer, Content Creator and all-around advocate for all that is good and right in the wine world, Renée Sferrazza!!! This one was so good I had to break it up into two parts. In Part One we go over a wide range of wines all from Prince Edward County, a behind the scenes look abo…
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How Inclusive Is Today's Wine Industry? See What’s Changing | Chasity Cooper
1:00:44
1:00:44
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Do you sometimes feel intimidated by wine? You’re not alone. But what if I told you that wine is more accessible than you think? Meet Chasity Cooper, a Chicago-based wine writer and entrepreneur who’s been shaking up the wine world. With a background in marketing and a passion for wine that took her from Syracuse University to the vineyards of Spai…
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189: 'Matt Talks Wine & Stuff with Interesting People' Podcast Episode 181: Federica Boffa-Borgogno from Fratelli Serio and Battista Borgogno
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The Podcast is heading back to the famed Northern Italian wine region of Piedmont. My guest is Federica Boffa-Borgogno. She is a part of a fifth generation of wine growers. What make’s her family’s portfolio so impressive is the consistent level of quality. Of course, the Barolo Cannubi Riserva is gonna knock your socks off but so will the Barbera …
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188: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 180
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Meet Federico De Cerchio, a fourth-generation Italian wine grower, based in the Abruzzo region of Southern Italy and now owner of the family wine business Famiglia De Cerchio Winery. Enjoyed hearing about Federico’s wine journey, learning more about all things Montepulciano d'Abruzzo and when he first started working with his father just how long d…
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This Piedmont Winemaker's Crazy Experiment is Paying Off | Paolo Scaiola
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1:19:15
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In Italy’s Piedmont region, a new generation of winemakers is challenging centuries-old traditions. With an eye on sustainability and a thirst for innovation, these winemakers are crafting wines that reflect the region's unique terroir in bold and unexpected ways. In our latest episode of Wine Talks, we sit down with Paolo Scaiola, the talented you…
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What Makes Château Cheval Blanc a Premier Winemaker with Pierre-Olivier Clouet
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Have you ever wondered what it takes to preserve the legacy of a world-renowned winery? In our latest episode of Wine Talks, we sit down with Pierre-Olivier Clouet, the director general of the famous Château Cheval Blanc, one of Saint-Émilion’s premier wine producers in the Bordeaux region of France. Pierre shares his deep insights into the intrica…
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How a Three-Generation Italian Winery Stays Ahead in Modern Times | Emiliano Morando
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Wine consumerism is changing. However, Pico Maccario, a three-generation Italian winery, is staying ahead in today’s market. How? Join us on this episode of Wine Talks as we venture right into the heart of Piedmont, Italy, with Emiliano Morando, the import and export manager at Pico Maccario Winery. Together, we’ll uncover the winery's unique appro…
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