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The American Storm

Joe Bastardi, Jeff Byers

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Joe Bastardi, chief meteorologist at the weatherbell.com joins daughter Jessie Bastardi and Jeff Byers to use discussions of weather and climate to delve into a variety of topics that affect our lives and society at large.
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Voice of Influence

Andrea Joy Wenburg

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Voice of Influence: Personal Brand and Communication Strategy for Message-Driven Leaders is a podcast featuring interviews with thought leaders and experts who have a highly developed voice of influence. Creative, message-driven leaders will appreciate the support, insight and advice that will help them develop their own voice and compelling communication that makes a difference in the world.
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Brooklyn Nine-Nine: The Podcast

NBC Entertainment Podcast Network

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This is the official podcast for NBC's Brooklyn Nine-Nine. Join host Marc Evan Jackson for a deep dive into each season of one of television's biggest hit comedies with guests including co-creator Dan Goor, cast members Terry Crews, Joe Lo Truglio, Melissa Fumero, Stephanie Beatriz and more as they reveal behind-the-scenes stories, funny anecdotes, never-before-heard secrets and much, much more!
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Joe Prewett, CEO of Oregon Fruit Products. Nick and Joe explore the innovative strategies driving success in the food service industry today. With a robust background in marketing, Joe discusses his journey from the Bay Area to leading a renowned fruit brand, highlighting le…
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In this episode of the Voice of Influence podcast, host Andrea engages with Stephen L. Blue, the President and CEO of Miller Ingenuity. Stephen, known for his expertise in business transformation, shares insights from his leadership journey, emphasizing the importance of empathy, clear communication, and balanced stakeholder relationships. He discu…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Tom Boucher, CEO of Great New Hampshire Restaurants. Nick and Tom discuss the importance of employee recognition and engagement within the food service industry. With over 40 years of experience, Tom emphasizes how a robust reward system has transformed his business, allowin…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with celebrity baker Dana Herbert. With a background in both savory and pastry arts, Dana has made a name for himself not only in Delaware but also nationally, thanks to his appearances on shows like TLC's Cake Boss. Nick and Dana discuss the importance of mentorship and the uniq…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Michel Nischan, a four-time James Beard Award Winner and chef. Michel shares his journey from working on his grandfather's farm to becoming a celebrated chef and influential advocate for food equity and sustainability. Michel talks about co-founding Wholesome Wave and Wholes…
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In this episode, Andrea welcomes Margaret Wenigar to discuss the challenges and progress of women in the modern workplace. They explore systemic biases, such as the 'prove it again' bias, that women face compared to men and how this affects women's confidence and opportunities. Margaret shares her personal journey, highlighting hurdles she faced in…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Mike Pilkington, CEO of KEY Sparkling Water, to discuss his diverse career journey from corporate management at Sysco Foods to entrepreneurship with Death Wish Coffee and now, KEY Sparkling Water. Mike shares insights on leadership, and resisting unionization, and underlines…
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In this episode of the Voice of Influence podcast, host Andrea talks with Daniele Moomey, the Voice of Influence Director of Client Success. Daniele shares insights into her role in enhancing team productivity and her transition from a global trainer to her current position. They explore the dynamics of sibling collaboration, the balance of work an…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Richard Byers, President of Cash-Wa Distributing. Richard’s unique journey from working in an Italian restaurant in Philly to leading a major food distributor highlights his resilience and dedication to continuous learning. He talks about the ups and downs of his career, the…
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In this episode of the Voice of Influence podcast, Wayne Turmel, a veteran in communication and leadership skills, discusses his revised book 'Long Distance Leader: Revised Rules for Remarkable Remote and Hybrid Leadership.' Wayne shares insights from his extensive experience working with both remote and hybrid teams, the evolution of remote work t…
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On this episode... a baseball joke of the day, some wrestling and football talk, the control of content on Facebook and other platforms, an announcement that the podcast could be going big-time in the Big Apple, a discussion of Rhode Island and other states about the wind turbines and possible impacts on the beaches, more on tropical storms and nam…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with John Miller, President and COO of Legacy Food Group. John Miller dives into the dynamics of the food service industry, discussing how he transitioned from banking into food distribution and the valuable lessons learned along the way. Nick and John discuss the significance of…
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In this episode of the Voice of Influence podcast, host Andrea interviews Tobias Sturzen, a culture change expert and co-founder of Heart Management. Tobias shares his journey from growing up in a religious cult to becoming a leading advocate for cultural health in organizations. They discuss his new book, You Can Culture, is aimed at helping leade…
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This episode includes a discussion of Hurricane season, the impact of weather on the American tragedies of the Kennedy assassination and 9/11, the Madden-Julian Oscillation's impact, listener question responses, some football talk, some presidential debate talk and the Windmills on the Eastern shores among other topics.…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Sean Lyons, Managing Partner of Up Hospitality Partners. Sean shares his enriching journey from a finance graduate at Purdue University to becoming a prominent name in the Tennessee restaurant scene. Sean and Nick explore the practical aspects of finding investors, structuri…
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In this episode of the Voice of Influence podcast, host Andrea interviews Joe Byerly, a combat arms officer with over 20 years of experience, founder of the blog and podcast From the Green Notebook, and co-author of 'My Green Notebook: Know Thyself Before Changing Jobs.' Joe shares the origin and evolution of his 'green notebook' practice, which be…
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Mike Bausch, Award-Winning Restaurateur & Certified Master Pizzaiolo. Mike shares his journey from law school dropout to owning twelve restaurants across seven brands. Nick and Mike discuss effective restaurant management, building a strong brand, and creating a thriving sta…
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In this episode of the Voice of Influence podcast, host Andrea interviews Penny Zenker, a renowned speaker, business strategy coach, and expert on productivity, also known as the Focusologist. Penny discusses her new book, 'The Reset Mindset,' which builds on Carol Dweck's growth mindset concept by introducing real-time adaptability through feedbac…
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The joke of the day, hurricane season predictions and adjustments, overweight Americans and air conditioning and the impact of both on perceived impact of heat, impact of water vapor on temperature fluctuations, ham sandwiches and some Texas A&M, Notre Dame, Penn State and Ohio State football talk all on this edition.…
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This week on the Titans of Food Service podcast, Nick Portillo continues interviewing food service titans in his "Across America in 50 Weeks” series. Nick speaks with Chris Munz, Vice President of Growth at Voosh, a company offering data-driven tools aimed at optimizing profitability for restaurant owners. Nick and Chris explore the dynamic food sc…
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In this episode of the Voice of Influence podcast, Andrea interviews Heath Mello, former state senator and current President and CEO of the Greater Omaha Chamber of Commerce. Heath discusses his journey into public service, starting from his aspirations in elementary school through various roles in higher education and government. He emphasizes the…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Johnny Hughes, a veteran of Tyson Foods who has seen the company grow from $4 billion to over $50 billion in his time there. Johnny discusses his career journey from the operations floor to a senior vice president role in sales at Tyson Foods. He shares valuable…
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In this episode of the Voice of Influence podcast, Andrea interviews Patrick Nelson, a decorated military veteran and author of 'Frontline Leadership: How to Eliminate Complacency and Build All-in Engagement.' They discuss Patrick's extensive military background, his transition to becoming a professional speaker and trainer, and the release of his …
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Bill DePaola, President of The Lime Truck and an accomplished entrepreneur in the food service industry. Bill shares his inspiring journey from his roots in New York City to establishing a successful franchise business. With an emphasis on financial accessibilit…
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In this episode of the Voice of Influence Podcast, host Andrea reflects on watching women’s sports take off to new heights, highlighting notable stories like that of DeWanna Bonner. Andrea draws connections between women's achievements in sports and the importance of recognizing and supporting humanity in the workplace. She emphasizes the need for …
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In this episode of the Voice of Influence podcast, Andrea interviews Anthony Taylor, CEO of SME Strategy. Anthony, a seasoned facilitator of strategy sessions across North America, shares insights from his extensive experience. They discuss the importance of strategic planning, the difference between strategy, strategic initiatives, and strategic p…
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In this episode. Joe, Jessie and Jeff discuss the importance of good calves, bowling, wrestling championships, hurricane season will be coming on strong, what to look for on pressure maps, the impact of solar flares on underwater volcanic activity, abortions and politics, statistics, climate, the ACE index and the Obama influence. Fair to say it is…
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In this episode of the Voice of Influence podcast, Andrea interviews Randy Hain, President of Servium Partners and co-founder of the Leadership Foundry. Randyboasts a 30-plus-year career in senior leadership roles, corporate talent, and executive search, and is a highly sought-after executive coach, leadership consultant, and author of 10 books. Du…
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In this episode of the Voice of Influence podcast, Andrea reflects on her motivation for starting the podcast in April 2017. She shares her journey of recognizing the importance of bringing one's ideas and voice into the world and how her own experiences of feeling silenced inspired her mission. The episode ties back to Andrea's memoir 'Unfrozen: S…
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The importance of proper storm preparation, the possiblity of outdoor wrestling in Pennsylvania in November, the possible cooling of the Oceans, the impact of weather on news events, divine intervention and somebody is celebrating a 69th birthday. All of this and more is discussed in this episode.بقلم Joe Bastardi, Jeff Byers and Jessie Bastardi
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In this episode of the Voice of Influence podcast, Andrea interviews Henry Lopez, a serial entrepreneur, small business coach, consultant, and host of the How to Business podcast. They discuss what it means to be a serial entrepreneur, the various businesses Henry has been involved in, and his journey from a shy kid to a confident business owner an…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Walt Postelwait, President of Pak Group for North America. Walt shares his extensive journey in the food service industry, from his initial steps in the citrus business to rising as a prominent figure in the flavor industry. He offers advice for those aspiring t…
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Andrea, the host of the Voice of Influence podcast, interviews Kelly Campbell, an expert on trauma, leadership, and consciousness, and author of 'Heal to Lead.' Kelly, a trauma informed leadership coach, shares her vision for widespread healing of childhood trauma to improve the world. She discusses the impact of childhood and adult trauma, the imp…
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Jeff recaps his North Carolina vacation, Jessie updates us on her Vegas trip and Joe discusses hurricanes and global temperatures and a comparison of this year with 1933 regarding storms. The impact of different landscapes on the climate is also discussed. There is also discussion of rettlesnakes, presidential debate analysis and a Joe is lured int…
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In this episode of the Voice of Influence podcast, Andrea interviews John Rennie, founder and CEO of Peak Demand Incorporated and a former US Navy nuclear submarine officer. John discusses his various roles on the USS Tennessee, the hardest aspects of transitioning from the Navy to the corporate world, and the importance of having a mission in civi…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo invites his father John Portillo, CEO of Portillo Sales & Marketing, to celebrate nine years of Portillo Sales and Marketing. They discuss the evolution of their business, key strategies that have driven their success, and the importance of building strong relationships in …
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In this episode of the Voice of Influence podcast, host Andrea chats with Monique Farmer who recently released her book 'Chart Your Path.' Monique shares her extensive background in PR and education, her experiences in federal public affairs, and her journey of personal growth which led her to write her book. They discuss Monique's experiences on a…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Chris Nisi, Founder and CEO of Nisi’s Craft Bakery. Chris shares his fascinating upbringing in an Italian-American family and how those roots influenced his career in the food service industry which now spans over 25 years. He discusses the unique processes behi…
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In this episode, Joe explains the cause of summer thunderstorms and monsoons. There is also the joke of the day, Joe's latest dance moves, a comparison of the Trump trial to climate change are discussed. Joe also posits his theory that the warmest weather of the year occurs in the months of June, July and August. Joe gives a shout out to Jimmy Cart…
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Andrea Wenburg welcomes Elena Agaragimova to the podcast, highlighting her remarkable transition from academia to impactful roles in global corporations. In her high-impact role at a tech consulting firm, Elena brings belief in the untapped capabilities of the human mind, integrating neuroscience to maximize effectiveness. She's also a sought-after…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Eric Martin, Chief Performance Officer at Food Sales East. With an extensive career in the food service industry spanning over three decades, Eric has a wealth of experience and expertise, having navigated significant industry changes and scaled Food Sales East …
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When the storms of life come, it’s natural for us to focus on how we can protect ourselves and our families, teams, and people we care about. But it’s also in the storms of life where we find out who we really are - what we’re really capable of. So why are we trying to shelter others from the opportunity to find strength inside themselves? In this …
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Another wide-ranging list of topics on this episode - from the naming of storms to the Sound of Music, from refuting the Pope to nuclear energy opportunities, from dodgeball to the fallacy of using temperatures as a metric of climate change, from looking at the impact of water vapor vs. CO2 to the impact of oil reserves and Russian influence, Mr. B…
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The tornado season is winding down, the hurricane season is starting up and the crew discusses everything from D-day to the role of spirituality in our decisions, from wildfire news to the impact humans have on nature and in a bit of an upset, there is even some basketball talk. That's right, we said basketball and not wrestling. :)…
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In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with Reed McCord, the innovative founder and CEO of First Bite. Reed shares his experiences and the challenges he faced while building First Bite. He explains how First Bite helps businesses in the food service industry by offering a vast database of restaurant infor…
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How does the US Army Corps of Engineers utilize civilian employees to accomplish its mission to to secure our Nation, energize our economy, and reduce disaster risk? In this episode, Andrea speaks with the Commander of the USACE - Omaha District, COL Robert J. Newbauer about the vital mission and opportunity of the Army Corps of Engineers, and how …
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