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Welcome to Deepam Channel, where a detailed study of the bible, explained in the simplest form. Support this podcast: https://podcasters.spotify.com/pod/show/deepam-channel/support
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It's a Authentic Tamil Recipes Channel . From Sambar to Pasta , all recipes in Tamil. Each episode contains a recipe and a kitchen Tip Support this podcast: https://podcasters.spotify.com/pod/show/tamilrecipes/support
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ദീപം ചാനൽ അവതരിപ്പിക്കുന്ന ഗിരിഗിത (5:31-48)പുനർ വായനയുടെ, കേൾവിയുടെ ലോകത്തേക്ക് സ്വാഗതം.--- Support this podcast: https://podcasters.spotify.com/pod/show/deepam-channel/support
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ഉണ്ണി മറക്കായ്ക, ഒരമ്മതൻ നെഞ്ചിൽനിന്നുണ്ട മധുരമൊരിക്കലും.... --- Support this podcast: https://podcasters.spotify.com/pod/show/deepam-channel/support
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Thavalai Vadai is a South Indian snack prepared with the combo of lentils, grams, rice. For crunchiness, add some coconut chunks. You can serve this Thavalai Vadai with simple coconut chutney and tea or coffee as an evening snack. Thavalai Vadai Chana dal - 1/4 cup Moong dal - 1/4 cup Toor dal - 1/4 cup Urad dal - 1/4 cup Raw rice - 1/4 cup Boiled …
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Chettinad cuisine offers a variety of vegetarian and non-vegetarian dishes. One of the popular vegetarian dish is Paniyaram. Lots of Paniyaram varieties in it. Lets see some of them here. கோதுமை பணியாரம் ( Wheat Paniyaram / Gothumai Appam ) https://anchor.fm/tamilrecipes/episodes/Wheat-Paniyaram--Gothumai-Appam--Karthigai-Deepam-Special-e96g45 கார …
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Godhumai appam /karthigai appam is a deep fried wheat based prasadam offered during the Karthigai deepam day for Lord Murugan. Making this appam on Karthigai deepam day is a tradition followed in Tanjore and Trichy districts of Tamilnadu,not quite sure about other parts. Originally the recipe is a deep fried version,so followed it.But if you wanted…
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Kara Kuzhi Paniyaram is a famous recipe from the chettinad region that is eaten either for breakfast or as evening tiffin along with various chutneys and sambar. Sweet Kuzhi Paniyaram recipe already in the channel try it... https://anchor.fm/tamilrecipes/episodes/Chettinad-Sweet-Kuzhi-Paniyaram-e537k9 #Chettinad #Paniyaram #Tamilrecipes https://you…
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This is one of the Chettinad famous recipe(sweet pancake) this will be soft and delicious.Preparation of this appam is very easy. It will be a real treat for sweet lovers.This sweet has a new version of Kandharappam, with Urad dal, Channa dal, Moong dal and both rice soaked and grind with Jaggery and Elaichi, this brings the delicious taste as Anja…
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Chettinad Masala Paniyaram recipe is one of the popular recipes of chettinad served along with breakfast or dinner or as evening snacks. This is also called as Masala Cheeyam in Chettinad. The main ingredients in this dish are raw rice and urad dal, both soaked in water for two hours and ground to a fine batter adding salt in a wet grinder. Paniyar…
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Vellai Paniyaram is a traditional and classic recipe prepared at every Chettinad home especially for breakfast during special occasions and functions. https://youtu.be/VYw3ZJz-YqU #Chettinad #Paniyaram #Tamilrecipes --- Send in a voice message: https://podcasters.spotify.com/pod/show/tamilrecipes/messageSupport this podcast: https://podcasters.spot…
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Pasi pauruppu in Tamil is Moong dal ,This is one among the special items served during chettiar marriage feasts. Ingredients: Raw rice -2 cups Pasipparuppu (Moong dal)-1/2 cup Jaggery-1 1/2 cup Cardamom powder - little Oil for deep fry https://youtu.be/WFkgvFf9xmk #Chettinad #Sweet #Tamilrecipes --- Send in a voice message: https://podcasters.spoti…
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Kandhar appam is very tasty and traditional Chettinad sweet appam variety made with raw rice, urad dal, jaggery and coconut which is made to a batter and is deep fried in small quantities. It is called Kandhar appam because it is made as a neivedanam for Lord Muruga who is also called Kandhan. Learn how to make this authentic Chettinad special Kand…
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Sweet Rava Paniyaram recipe, a deep-fried snack generally made on festive days. And we usually make it along with regular breakfast when we have our guests. These are crunchy on the outside and super soft inside. This effortless Sweet Rava Paniyaram recipe does not need any condiments. It can be made for evening snacks in no time. Another highlight…
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This podcast takes you through preparing Idli Varieties in tamil. listen our recipes fully and enjoy. Idli recipe in tamil இட்லி ( Idli recipe / Soft idli batter recipe ) https://anchor.fm/tamilrecipes/episodes/Idli-recipe--Soft-idli-batter-recipe-e8rv7r இட்லி உப்புமா ( Idli Upma Recipe / Idli Upma With Leftover Idli ) https://anchor.fm/tamilrecipe…
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Sambar idli / Mini idli sambar is a super delish recipe where small/ mini idli are soaked in a flavorful sambar . This mini idli sambar is very easy to prepare as it involves just combining of 2 dishes sambar and mini idli for which no special cooking/ technique is involved. Yes the regular idli batter can be used to make perfect mini sized idli an…
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Masala idli recipe – QUICK and EASY recipe using leftover idlis. The tasty masala is made from onion, tomato sauce and tomatoes with flavor of ghee. This masala is coated to the idli pieces. The PERFECT way to use leftover refrigerated idlis. https://youtu.be/4nrsWWoTtj8 #Idli #Fry #Tamilrecipes --- Send in a voice message: https://podcasters.spoti…
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Are we wasting the leftover idlis? Why can’t we make a breakfast out of it? Idli Upma is very famous in the Indian state of Tamilnadu. But it won’t available in any restaurants. Give a try for this homemade recipe. Coconut chutney will be the better combo for this. https://youtu.be/FCBM8aUGc3U #Leftover #Idli #Tamilrecipes --- Send in a voice messa…
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Attukal Paya – Mutton Paya – Lamb Trotters Stew – ஆட்டுக்கால் பாயா. Recipe for spicy Mutton Paya. Serve with Idli, Kal Dosai, appam or idiyappam. ஆட்டுக்கால் பாயா தேவையான பொருள்கள் : ஆட்டுக்கால் - 4 முழு பூண்டு - 1 பெரிய வெங்காயம் - 100 கிராம் தக்காளி - 3 சிறிய வெங்காயம் - 50 கிராம் ஏலக்காய் - 2 நெய் - 100 கிராம் இலவங்கம் - 4 கொத்துமல்லி - சிறிதளவு…
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Idli is a soft & fluffy steamed cake made of fermented rice & lentil batter. These are one of the healthiest protein packed BREAKFASTS from South Indian cuisine. Idli are easily digestible as the rice & LENTILS KNOWN AS DAL are soaked, ground, fermented & then prepared by steaming the batter. These are served with a CHUTNEY and or with a TIFFIN SAM…
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Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe .This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat berries,cooking in ghee till it reaches the desired consistency. கோதுமை அல்வா தேவையான பொருட்கள் : சம்பா கோதுமை - 1 கப் நெய் - 3/4 ( அ ) 1 கப் சாக்கரை - 3 கப் ஏலக்காய்த்த…
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Beetroot Halwa – a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients – beetroot, milk and sugar. However, this Beetroot Halwa Recipe doesn’t stop there;…
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One of the popular and delicious south indian snacks made during diwali is mixture, which is basically a mix of various edible ingredients, nuts and dry fruits. what is known as chivda in north and western india, is called as mixture in south india. there are many types of mixture recipes. this is the popular madras mixture made with omapodi, Sev a…
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Omapodi is an easy snack made during diwali . Mostly make it to mix it with South Indian Mixture but in my in laws place they love to eat it as such too. and both my kiddos love to have omapodi . Apart from mixing this in mixture this can be used in chaat recipes for garnishing too. https://youtu.be/oe3AJvTKmC4 #Diwali #Snack #Tamilrecipes --- Send…
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