BioCircular Loop podcast

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تمت الإضافة منذ قبل عام واحد (one)

المحتوى المقدم من Melina Gerdts. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Melina Gerdts أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

Bridechilla - Wedding Planning Podcast

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444- Eloping is Fun with Jenny Mac 1:06:22

منذ 34 weeks1:06:22

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1:06:22

Want to ditch the big wedding and elope? This episode's for you! Jenny Mac, creator of New York City-based Eloping is Fun, joins us this week to chat about the next steps after deciding to elope, as well as the creative ways couples are balancing traditions with a more intimate elopement or micro-wedding. Find Eloping is Fun on Instagram at @elopingisfun and their website elopingisfun.com Visit thebridechilla.com for all the latest news! BriteCo: Modern Insurance for Modern Milestones. Visit brite.co/bridechilla/ for a fast, free quote today and unlock peace of mind knowing you're covered. Learn more about your ad choices. Visit megaphone.fm/adchoices…

bioCircular Loop

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bioCircular Loop is the podcast about success stories, innovation and newest developments in the European circular Bioeconomy. It aims to educate, inform and inspire listeners with content about how circular bioeconomy presents the answer to humanity's greatest societal challenges, especially climate change and resource depletion. The podcast hosts the people that are driving this industrial bio-revolution, each episode deep-dives into a different organisation, industry and technology.

19 حلقات

#Science #Tech #Business #Melina Gerdts

bioCircular Loop

updated منذ عام واحد

منزل السلاسل•Feed

19 حلقات

#Science #Tech #Business #Melina Gerdts

كل الحلقات

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#18 Chewy cheesy casein made with precision fermentation and the key to scaling this innovation ft. Standing Ovation 40:00

منذ 5 weeks40:00

40:00

In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of sustainable protein production with Yvain Chardonnens, CEO of Standing Ovation. They explore the environmental impact of traditional dairy farming and the innovative process of producing casein through precision fermentation. The conversation highlights the founding story of Standing Ovation, the importance of casein in dairy products, and the company's mission to revolutionize the dairy industry with animal-free alternatives. https://standing-ovation.co/…

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#17 Making soil sexy again: food security, biodiversity & climate change depend on it ft. BetterSoil 46:38

منذ 11 weeks46:38

46:38

In this episode of the bioCircular Loop podcast, host Melina Gerdts discusses the critical role of soil in climate change mitigation, biodiversity preservation, and global food security with Azadeh Farajpur, Founder of BetterSoil. They explore the importance of soil health, the alarming rate of soil loss, and the impact of unsustainable agricultural practices. Azadeh shares her personal connection to soil and provides insights into what constitutes healthy soil, the dangers of monoculture, and the implications for food security as the global population grows. The conversation highlights the urgent need for regenerative practices to ensure soil health and sustainability for future generations. In this conversation, Azadeh discusses the critical role of soil in combating climate change and supporting biodiversity. The discussion also covers the innovative approaches her company, Better Soil, is taking to enhance soil management practices through technology and awareness-raising efforts.…

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#16 A pineapple powered revolution: rethinking leather and empowering farmers in the Philippines while doing so ft. Ananas Anam 46:04

منذ 17 weeks46:04

46:04

In this episode of the Biocircular Loop podcast, Melina Gerdts interviews Dr. Carmen Hijosa, founder of Ananas Anam, about the innovative leather-substitute Pinatex, made from pineapple waste. They discuss the environmental impact of traditional leather production, the journey of creating a sustainable alternative, and the positive social impact on local communities in the Philippines. The conversation also covers market acceptance, challenges faced in the industry, and the vision for a sustainable future that heals the relationship between people and the planet.…

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#15 How to cross the biotech Valley of Death and manage the bumpy road to scaling bio-based innovations ft. Bio-Base Europe Pilot Plant (BBEPP) 52:51

منذ 20 weeks52:51

52:51

In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges biotech startups face in scaling their innovations from lab to industrial scale with Hendrik Waegeman, Head of Operations at the Bio-Base Europe Pilot Plant. They explore the high costs associated with scaling, the importance of collaboration and expertise, and the regulatory hurdles that can delay market entry. The conversation also highlights emerging trends in biobased applications, including alternative proteins, biopesticides, and food colorants. In this conversation, Hendrik Waegeman discusses the evolution of the bioeconomy, focusing on the transition to natural colorants, the complexities of biofuels, and the scaling of bio-based infrastructure in Europe. He highlights the international nature of their customer base, investment trends, and the regulatory challenges faced in the sector. Despite these challenges, he expresses optimism for the future of bio-based innovation, emphasizing the impact of BBEPP on sustainability and innovation in the bioeconomy. Useful Links https://www.bbeu.org https://www.sciencedirect.com/journal/efb-bioeconomy-journal https://www.sciencedirect.com/science/article/pii/S2667041022000118#:~:text=The large gap for academic,et al.%2C 2018). https://biopilots4u.eu https://www.sciencedirect.com/science/article/pii/S2667041022000118 https://theproteinnclub.eu…

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#14 Building European resilience with bio-based innovation ft. Bio-based Industries Consortium (BIC) 43:40

منذ 24 weeks43:40

43:40

This episode of the bioCircular Loop podcast provides an in-depth exploration of the circular bioeconomy in Europe, featuring insights from Marco Rupp, Deputy Executive Director of the Bio-Based Industry Consortium (BIC). The discussion covers the evolution of the bioeconomy over the past decade, the role of innovation and funding, and the strategic importance of bio-based industries in addressing sustainability and climate change. Key themes include the challenges of biomass availability, the need for market creation, and the future outlook for bio-based industries in Europe amidst global geopolitical changes and growing demand for critical raw materials. Useful links: EU Bioeconomy strategy: https://research-and-innovation.ec.europa.eu/research-area/environment/bioeconomy/bioeconomy-strategy_en B.I.C. https://biconsortium.eu/ Bio-based Industries Consortium Annual Report 2024: https://biconsortium.eu/publication/bic-annual-report-2024 Circular Bio-based Europe Joined Undertaking: https://www.cbe.europa.eu/ Is there enough biomass to defossilize the chemicals and derived materials sector by 2050? https://biconsortium.eu/publication/there-enough-biomass-defossilise-chemicals-and-derived-materials-sector-2050…

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#13 Fresh fruits and veggies with an invisible, edible protection ft. Saveggy 41:14

منذ 25 weeks41:14

41:14

In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of food packaging, particularly in preserving fruits and vegetables while reducing plastic waste. She interviews Arash Fayyazi, co-founder of Savage, a Swedish startup focused on innovative, plant-based packaging solutions. They explore the importance of sustainable food packaging, the technology behind Savagie's products, and the collaboration with industry partners to tackle food waste effectively. In this conversation, Arash discusses the innovative food packaging solutions developed by Savaggy, focusing on sustainability, consumer acceptance, and the challenges faced in product development and regulatory compliance. The dialogue highlights the importance of transparency in addressing consumer concerns about food safety and environmental impact, as well as the positive reception from the industry towards sustainable alternatives to plastic packaging.…

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#12 Is the future of chocolate cocoa free? ft. Foreverland 47:06

منذ 29 weeks47:06

47:06

In this episode of the bioCircular Loop podcast, we discuss the challenges facing the cocoa industry and the innovative solutions being developed to create sustainable chocolate alternatives. The conversation features Massimo Sabatini, CEO of Foreverland, who shares insights into the cocoa supply chain, the impact of climate change, and the development of a new cocoa-free chocolate alternative made from carob. The discussion highlights the importance of taste, sustainability, and the challenges of scaling production in the food tech industry. Massimo Sabatini discusses the innovative approach of Foreverland in creating an alternative to chocolate using carob, known as Choruba. He elaborates on the challenges of scaling production, the importance of collaboration with cocoa producers, and the need to build a new ecosystem around this alternative chocolate. The conversation also touches on sourcing carob from the Mediterranean, regulatory challenges, consumer perceptions, and the nutritional benefits of Choruba. Useful Links Foreverland: https://foreverland.it/ About the Choruba innovation: https://foreverland.it/pages/innovation Rising cocoa prices: will the chocolate crisis continue in 2025? An article by J. P. Morgan…

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#11 Shaping a net-zero future for plastics and smelling like wood doing it ft. Lignin Industries 46:16

منذ 33 weeks46:16

46:16

This episode of the bioCircular Loop podcast discusses the innovative use of lignin, a byproduct of wood processing, to create bioplastics. The conversation explores the environmental impact of traditional plastics, the potential of lignin in sustainable materials, and the business model of Lignin Industries, a Swedish startup focused on turning lignin into bioplastics. Fredrik Malmfors, CEO of Lignin Industries, shares insights on the company's journey, the importance of circular economy, and the challenges and opportunities in engaging with brand owners in the plastics industry. In this conversation, Fredrik Malmfors discusses the innovative solutions offered by Lignin Industries, focusing on the use of lignin as a sustainable alternative to fossil-based plastics. He highlights the importance of cost competitiveness, recyclability, and real-world applications, such as E-commerce bags, while addressing the challenges faced in the biocircular economy. The discussion also touches on regional differences in market readiness and the dynamics between fossil fuel industries and bioplastics. Useful links Lignin Industries: https://www.lignin.se/ourinnovation Transforming lignin into renewable fuels, chemicals and materials: a review Biobased, biodegradable and compostable plastics Lignin - a sustainable alternative to fossil-derived raw materials…

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#10 Making bio-based food packaging from tomato peels ft. Tomapaint 32:56

منذ 35 weeks32:56

32:56

Tommaso Barbieri shares the story of Tomapaint, a startup focused on creating bio-resins from byproducts and waste from the Italian tomato processing industry. He discusses the innovative technology behind their product, bio-based cutin, and its applications in various industries, including food packaging and cosmetics. The conversation also explores Tomapaint's integration within the Italian tomato industry, their partnerships, and the family dynamics of the founding team. Tommaso highlights the scalability of their process, funding strategies, market demand for sustainable solutions, and the impact of EU regulations on their business. He concludes with insights on future innovations and the environmental impact of their technology compared to fossil-based alternatives. Useful links Tomapaint: https://www.tomapaint.com/ How the cutin is extracted: https://www.tomapaint.com/what-we-do/productive-process/ Food waste and bioeconomy: opportunity for Italian tomato industry: https://www.sciencedirect.com/science/article/abs/pii/S0959652619312594 Circular economy and tomatoes: https://www.tomatonews.com/en/circular-economy-the-tomato-sector-values-by-products_2_1501.html…

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#9 Perfume made from recycled textiles, Fast Fashion and the EPR ft. Re-Fresh Global 47:37

منذ 38 weeks47:37

47:37

In this episode of the BioCircular Loop podcast, Melina Gerdts interviews Viktoria Kanar, CEO of Refresh Global, a startup focused on innovative textile recycling. They discuss the challenges of textile waste management, the impact of fast fashion, and the upcoming EU Waste Framework Directive. Viktoria shares the founding story of Refresh Global, the technology behind their SmartUp system, and the potential applications of their recycled materials. The conversation highlights the importance of collaboration in achieving a circular economy and the need for regulatory changes to drive sustainable practices in the fashion industry. Useful links: - https://re-fresh.global - Fast fashion effects on the environment: https://earth.org/fast-fashions-detrimental-effect-on-the-environment/ - Sustainable fashion inn the EU: https://environment.ec.europa.eu/topics/circular-economy/reset-trend/how-eu-making-fashion-sustainable_en - EPR Regulation across EU countries: https://deutsche-recycling.com/blog/comparing-epr-regulations-europe/…

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#8 Recycling wild plastic and why scaling the circular economy is also a social mission ft. WILDPLASTIC 44:34

منذ 48 weeks44:34

44:34

In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the pressing issue of plastic waste and recycling with Christian Sigmund, CEO of WildPlastic. They explore the current state of plastic recycling, the system innovation approach WildPlastic is taking to collect and repurpose plastic waste found in the environment around the world, and the importance of changing consumer perception. The conversation also delves into the social impact of their work, the challenges of scaling their operations, and the future of sustainable plastic solutions. Only 9% of plastic is recycled globally, highlighting the urgent need for better recycling systems. Wild Plastic aims to recover plastic waste from the environment and give it a second life. The company collaborates with informal waste collection organizations in highly polluted regions. Quality control is crucial in ensuring the recycled plastic meets industry standards. There is a growing demand for recycled plastics as companies seek sustainable solutions. Wild Plastic's approach includes a social mission to improve working conditions for local collectors. The narrative around plastic waste needs to shift from villain to valuable resource. Life cycle assessments show significant CO2 savings when using recycled materials. The company is focused on creating a fair trade model for recycled plastics. Innovations in product development are key to expanding the use of wild plastic in various applications. https://wildplastic.com https://wildplastic.com/en/blogs/stories/plastic-vs-paper-wildplastic®-im-test-in-der-otto-verpackungsstudie https://plasticseurope.org/sustainability/circularity/recycling/…

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#7 How AI can secure biomass supply and power bioCircular business models ft. VCG.ai 45:25

منذ 52 weeks45:25

45:25

In this episode of the bioCircular Loop podcast, Melina Gerdts discusses waste valorization and the role of artificial intelligence in enhancing these processes with John Goriup, CEO of VCG.AI . They explore how AI can optimize waste management, predict waste flows, and create sustainable business models. The conversation delves into the challenges of scaling waste valorization, the importance of data-driven approaches, and the various industries that can benefit from these innovations. In this conversation, Jon from VCG.AI discusses the transition to sustainable industries, focusing on biomass availability in Europe, the role of AI in the bio circular economy, and how they support companies in securing feedstock. He emphasizes the importance of building ecosystems around waste streams and the impact of their work on reducing CO2 emissions. The discussion also touches on the future of the circular economy and the necessity of virgin materials in a growing economy. Useful Links https://vcg.ai/ https://vcg.ai/portfolio/developing-value-chains-in-6-eu-regions/ https://www.sciencedirect.com/topics/engineering/waste-valorization Takeaways Waste valorization transforms waste into valuable resources. AI plays a crucial role in optimizing waste management processes. Predictive analytics can enhance decision-making in waste management. The circular economy requires collaboration across sectors. The future of waste valorization lies in innovative data solutions. The transition to sustainable industries requires smart utilization of resources. Building ecosystems around waste streams is crucial for valorization. AI can play a pivotal role in the bio circular economy. The future of the circular economy will still involve some virgin materials. Maximizing the value of byproducts can significantly reduce emissions. VCG.AI aims to valorize 100 million tons of byproducts by 2030. Understanding local connections is key to successful valorization.…

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#6 Reducing our dependency on soy imports with Finnish fungi and measuring sustainability impact ft. Enifer 45:25

منذ 1 year45:25

45:25

In this episode, the bioCircular Loop podcast discusses fungi-based alternative proteins and the use of innovative raw material sources to soy. The guest, Simo Ellilä, CEO and co-founder of Enifer, a biotech startup in Finland, shares insights on their process of fermenting side streams to produce sustainable protein ingredients. The conversation covers the benefits of plant-based proteins, the environmental and ethical concerns of animal agriculture, and the challenges of soy dependency in Europe. They also discuss Enifer’s journey of scaling production, their target markets, and the advantages of their mycoproteins compared to soy or meat-based proteins. Enifer is a company that produces sustainable and high-quality protein ingredients from fungi. They have faced challenges in fundraising due to the adverse funding climate and the need to demonstrate a shorter-term vision for generating revenue. They have a strong intellectual property portfolio and valuable know-how from the old process. Building new markets and convincing B2B clients to change their recipes are ongoing challenges. Sustainability is important but not always a top priority for consumers and companies. Enifer compares favorably to soy-based alternatives in terms of carbon emissions and land use. Measuring impact is complex, but Enifer uses economic allocation to account for the environmental emissions of their side streams. Enifer’s protein can offer up to 70% CO2 emission savings compared to Brazilian soy.…

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#5 Turning CO2 into plastics with algae and why you need partnerships to drive change ft. Photanol & Renolit Healthcare 54:32

منذ 1 year54:32

54:32

Episode #5 explores the chemicals and plastics value chains and a technology that uses CO2 as a renewable resource for circular chemicals production. A key discussion topic is the importance of partnerships in driving circular transformations and the need for collaboration across value chains. The conversation delves into the technology developed by Photanol, a Dutch startup, which uses CO2, sunlight, water, and bacteria to convert carbon into renewable chemicals. Renolit and Photanol are partnering to develop a technology that converts CO2 into renewable chemicals for plastics and other products. The collaboration aims to transition the chemical industry away from fossil fuels and towards a more sustainable and circular economy. The technology uses CO2 and sunlight as inputs and has the potential to significantly reduce carbon emissions. The first commercial facility is expected to have an impact equivalent to the annual emissions of 10,000 passenger cars or 10,000 round trips between New York and London.…

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#4 Bioengineering enzymes to revolutionize polyester recycling ft. Carbios 51:43

منذ 1 year51:43

51:43

Carbios is a French biotech company that has developed enzymatic processes to recycle plastic, particularly PET. They have engineered enzymes specifically for PET and other types of plastic, allowing them to break down the polymers into monomers that can be used to produce new high-quality plastics. They have built a bio-recycling plant in France that can process 50,000 tons of waste per year. Their business model is based on licensing their technology to make it accessible in many countries. Their customers come from various industries, including cosmetics, food and beverage packaging, automotive and textiles. Carbios technology enables the recycling of waste PET (polyester) that is currently being sent to landfills or incinerated. Scaling the technology to other parts of the world, particularly in Asia, where textile manufacturing and consumption are high, requires building a new value chain and addressing challenges in collection, sorting, and preparation. While regulatory aspects can pose challenges, Carbios' technology aligns with existing regulations for recycled PET. However, there is a need for regulations to keep pace with innovation and consider different types of chemical recycling technologies. Traceability along the value chain is ensured through the short loop of Carbios' technology, which allows for a chain of custody. Overall, Carbios' technology has a significant environmental and sustainability impact by enabling the recycling of non-recyclable waste, reducing reliance on oil-based plastics, and cutting down CO2 emissions. Key Takeaways Carbios has developed enzymatic processes to recycle plastic, particularly PET, into high-quality monomers that can be used to produce new plastics. Their technology is more sustainable and environmentally friendly compared to mechanical and chemical recycling methods. Carbios' bio-recycling plant in France can process 50,000 tons of waste per year and is focused on recycling non-recyclable waste. Their business model is based on licensing their technology to make it accessible in many countries. Their customers come from various industries, including cosmetics, food and beverage packaging, and textiles. The technology enables the production of 100% waste-based PET, reducing reliance on oil-based plastics. Traceability along the value chain is ensured through the short loop of Carbios' technology, and external certification is important to build trust and prevent greenwashing.…

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