Food Dude Bruce Newbury podcast

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تمت الإضافة منذ قبل seven عام

المحتوى المقدم من Bruce Newbury. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Bruce Newbury أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.

TED Tech

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How AI is saving billions of years of human research time | Max Jaderberg 19:15

منذ 20 weeks19:15

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19:15

Can AI compress the years long research time of a PhD into seconds? Research scientist Max Jaderberg explores how “AI analogs” simulate real-world lab work with staggering speed and scale, unlocking new insights on protein folding and drug discovery. Drawing on his experience working on Isomorphic Labs' and Google DeepMind's AlphaFold 3 — an AI model for predicting the structure of molecules — Jaderberg explains how this new technology frees up researchers' time and resources to better understand the real, messy world and tackle the next frontiers of science, medicine and more. For a chance to give your own TED Talk, fill out the Idea Search Application: ted.com/ideasearch . Interested in learning more about upcoming TED events? Follow these links: TEDNext: ted.com/futureyou TEDAI Vienna: ted.com/ai-vienna Hosted on Acast. See acast.com/privacy for more information.…

Food Dude Bruce Newbury

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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast

246 حلقات

#Food #Arts #Bruce Newbury #Food Dude

Food Dude Bruce Newbury

updated منذ 17 ساعة

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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast

246 حلقات

#Food #Arts #Bruce Newbury #Food Dude

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Food Dude Bruce Newbury

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The Sunflowers and Seafood Episode 44:46

منذ 17 hours44:46

44:46

July 21 2025 - How do you grow a 7-foot sunflower? How do you cook and butter your sweet corn? Where is the most seafood in one place in New England? These questions are answered on today's episode with guests Anson Tebbetts, Vermont Secretary of Agriculture; Heather Paliotta, director of the Charlestown (RI) Seafood Festival; andHarmony Edosomwan , who is touring Vermont this summer with her soul food business, Harmony's Kitchen. And some food news thrown in. Enjoy.…

Food Dude Bruce Newbury

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Hope We Passed The Audition 1:07:04

منذ 9 أيام1:07:04

1:07:04

It's our Wine Show with Winemaker James Davids, Tasting Room manager Drew Eichinger and proprietor Marissa Stashenko of Sakonnet Vineyards in Rhode Island - New England's oldest vineyard and winery. But it's much more. Also in this episode - Providence Restaurant Weeks with Christine Phillips of GO Providence and Nicole Canning of the Stoneacre Experience and the new Cafe at the Carriage House at the Elms, one of the Newport (RI) Mansions. This is a sample show for broadcast affiliate review. Thanks for your consideration to add Dining Out with Bruce Newbury - The Food Dude to your lineup. Thanks for listening!…

Food Dude Bruce Newbury

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BTV Wine And Food 2025 46:22

منذ 25 يومًا46:22

46:22

It was a perfect summer day on Lake Champlain in Vermont and perfect to taste, learn and enjoy the best from winemakers, chefs, makers, creators, artisans and your Food Dude at the 2025 Burlington Wine and Food festival. Our broadcast live on the radio featured Chef Antonio Petri from Waybury Inn, Chefs Kevin Des Chenes "Kev D" and Brian Duffy, Chef Sean Blomgren from Spruce Peak, wine and artisan food purveyors from Fleury de Sel, Grafton Village Cheese, Louis Sel. And the crowd went wild as you will hear.…

Food Dude Bruce Newbury

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Daves Fresh Marketplace Walk and Talk June 2025 14:32

منذ 5 weeks14:32

14:32

Dave's Fresh Marketplace in Rhode Island has been the Food Dude's exclusive Broadcast Bistro for over a decade. I could not be more proud to represent and speak on behalf of this great grocery success story. This year, IGA, the nation's grocer association named Dave's Marketplace its Grocer Of The Year. We're not taking a victory lap just yet. Dave's just redid its flagship East Greenwich (RI) store. Sue Budlong and I did a walk and talk through the freshened up Dave's Fresh Marketplace!…

Food Dude Bruce Newbury

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Championship Mustard Collection with A Wine Festival And A Newport Visit 52:00

منذ 5 weeks52:00

52:00

You can sample Championship Mustard from the Worldwide Mustard Competition and be part of a webinar with me and Mr Mustard - kenz@paulwmarks.com. Then we're off to Burlington Wine and Food with Tracy and Mike Stolese and a visit to Chart House Inn in Newport RI with Nicole Canning.

Food Dude Bruce Newbury

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You're On Waybury Time This June 17:27

منذ 6 weeks17:27

17:27

There is Daylight Saving Time and then there is Waybury Time. At the Waybury Inn in Vermont, guests take time to relax and to go back in time. In our guest rooms, our dining room and in our Pub where friends gather. This June, there's good times in our Pub with the music of AO'Hanleigh. Tom Hanley and I spent some Waybury time talking things over. Before that, Chef Antonio Petri talked about great food and wine discoveries coming to the Waybury this June as well as at Burlington (VT) Wine and Food.…

Food Dude Bruce Newbury

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More Than Food, Dude 55:38

منذ 7 weeks55:38

55:38

So I can't spend all my time talking food. There has to be wine - and trivia. So I host The Bruce Newbury Show on WVMT AM/FM radio in Burlington VT on Saturday afternoons. We are heard all over Vermont, the North Country and even Greater Montreal. And it is great fun with some of the nicest people who call in. On a rainy Saturday we had a great time and may have actually solved some of the world's problems. Enjoy and join me live Saturdays 12:00 Noon to 3:00 PM Eastern.…

Food Dude Bruce Newbury

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Finally Mustard Weather 19:18

منذ 7 weeks19:18

19:18

It's June! And finally it looks like some lovely days. The start of summer foods - many that need mustard! Following up our Mustard Show this spring, here are the Mustard Competition Winners from the National Mustard Museum. Then, Chef -Innkeeper Antonio Petri and I talk about what's to come at the Waybury Inn this new month - including The Waybury at this year's Burlington Wine and Food!…

Food Dude Bruce Newbury

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There Once Was A Wine From Nantucket 11:05

منذ 7 weeks11:05

11:05

At the recent Nantucket Wine Festival, one local winery made a return visit. Sakonnet Vineyards was a participant in the 2025 Grand Tasting, marking a return for the legacy Southern New England winemaker. Matt Gant, assistant tasting room manager, and Drew Eichinger, sales manager hopped on a call with me to do a virtual tasting.…

Food Dude Bruce Newbury

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Matunuck Oyster Bar Relief Fund 15:09

منذ 7 weeks15:09

15:09

The news of the devastating fire which destroyed the Matunuck Oyster Barswept through the restaurant community in the state as quickly as it did thetown of South Kingstown. As we havelearned so many times in the past, there is no industry that mobilizes to helplike the food service and restaurant community. This time, those in need are membersof that community. So within 24 hours of the fire, the Rhode Island HospitalityEducation Foundation of the Rhode Island Hospitality Association had alreadyestablished an official Employee Relief Fund. President and CEO Farouk Rajabwas out front leading the initiative. As he told me in an interview, it was theproverbial “no-brainer,”…

Food Dude Bruce Newbury

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In The Market For A Taste of Spring 28:37

منذ 11 weeks28:37

28:37

It's May and the fresh flavors are in bloom. Reusable bag in hand, we are out there taking it all INN. Our first stop is the Waybury Inn in Vermont with Chef Antonio Petri and Mother's Day in bloom. Then to the opening of Farmer's Markets in Rhode Island with more fresh flavors. Then, we uncover great food at a work function or lunch with Marco's Subs and Cafe in Newport with Marco Polselli.…

Food Dude Bruce Newbury

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Taste Of The New 45:33

منذ 12 weeks45:33

45:33

Some new tastes for Spring from some innovators and creators. Proprietor David Zeidler of Barkeaters shares his recent specials and gives us a taste of what might be ahead. Chief Operating Worker of the new Grafton Village and Vermont Farmstead Cheese - COW Kent Underwood tells about his vision for his newly acquired cheesemaking company. And a taste of tomorrow from Rhode Island from some new "food-preneurs" including Will Ferlauto exhibiting and sampling his new August Peak Sauces at the recent Tabletop Show from the Hope and Main startup kitchens and Farm Fresh RI.…

Food Dude Bruce Newbury

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The Preppi Look Is Back 24:36

منذ 13 weeks24:36

24:36

Another of the great things about food in Vermont. Meal prep meets Farm to Table. And in Vermont, you can see the farm from the table. That's Clarina Cravins's idea at Preppi Market and Eatery located inside the Hula Lakeside campus and at select pickup spots around the state. And there's delivery. Clarina tells the story in this episode. Enjoy.…

Food Dude Bruce Newbury

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The Mustard Show 38:28

منذ 14 weeks38:28

38:28

Who doesn't love mustard? It's not a hot dog without it or a corned beef sandwich or a pretzel. No surprise, there is a National Mustard Museum , a National Mustard Day and a Worldwide Mustard Competition. We talk with Ken Zuckerman, board member of the Mustard Museum about all things mustard-y.

Food Dude Bruce Newbury

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Springtime Tastes and Trends 9:29

منذ 15 weeks9:29

9:29

Springtime - flowers bloom, maple trees run, snow falls, all in the same afternoon! Springtime in New England is like that. Also, it is the awards season. Chef and innkeeper Antonio Petri talks about Easter and Spring menus at the Waybury Inn followed by the finalists from New England for this year's James Beard Awards.…

مرحبًا بك في مشغل أف ام!

يقوم برنامج مشغل أف أم بمسح الويب للحصول على بودكاست عالية الجودة لتستمتع بها الآن. إنه أفضل تطبيق بودكاست ويعمل على أجهزة اندرويد والأيفون والويب. قم بالتسجيل لمزامنة الاشتراكات عبر الأجهزة.