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المحتوى المقدم من Farmerama Radio. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Farmerama Radio أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
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<div class="span index">1</div> <span><a class="" data-remote="true" data-type="html" href="/series/species-unite">Species Unite</a></span>


Stories that change the way the world treats animals.
Farmerama
وسم كل الحلقات كغير/(كـ)مشغلة
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المحتوى المقدم من Farmerama Radio. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Farmerama Radio أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Farmerama Radio is an award-winning podcast sharing the voices behind regenerative farming. We are committed to positive ecological futures for the earth and its people, and we believe that farmers of the world will determine this. Each month, we share the experiences of grass roots farmers instigating radical change for the future of our food, our health, and the planet. Tune in to hear how these producers are discovering a more ecological farming future and to learn how their decisions can have a positive impact on us all. This is regenerative farming in action.
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185 حلقات
وسم كل الحلقات كغير/(كـ)مشغلة
Manage series 1410367
المحتوى المقدم من Farmerama Radio. يتم تحميل جميع محتويات البودكاست بما في ذلك الحلقات والرسومات وأوصاف البودكاست وتقديمها مباشرة بواسطة Farmerama Radio أو شريك منصة البودكاست الخاص بهم. إذا كنت تعتقد أن شخصًا ما يستخدم عملك المحمي بحقوق الطبع والنشر دون إذنك، فيمكنك اتباع العملية الموضحة هنا https://ar.player.fm/legal.
Farmerama Radio is an award-winning podcast sharing the voices behind regenerative farming. We are committed to positive ecological futures for the earth and its people, and we believe that farmers of the world will determine this. Each month, we share the experiences of grass roots farmers instigating radical change for the future of our food, our health, and the planet. Tune in to hear how these producers are discovering a more ecological farming future and to learn how their decisions can have a positive impact on us all. This is regenerative farming in action.
…
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185 حلقات
كل الحلقات
×SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through the lens of art. Much of the history of human making springs from the soil. Cuneiform, the earliest form of writing, was engraved into clay; paint pigments come from minerals in the soil; and much of our material history is held in ceramics. But soil is not neutral; it is deeply entangled with politics of ownership embedded in the land. In this episode Shenece Oretha probes the ways the soil and clay are inspiring artists today, looking at the stories soil can tell about our past and our potential future. Ceramicist and writer Jennifer Lucy Allan reflects on the ways clay connects us to the earliest forms of making. Artists Annalee Davis and Lauren Gault look at the ways soil bears witness to our histories, from the trauma of the plantation to the deep time of paleontology. We create art from soil, but through our extraction and interaction, it is also changed. How can we heal our relationship with the soil and in so doing, transform our relationship with the planet? Farmer and food justice advocate Leah Penniman unpacks how indigenous practices of soil care can reverse some of the most egregious effects of climate change. The series launches off from the Somerset House exhibition SOIL: The World at Our Feet. Presented by Shenece Oretha Produced by Jo Barratt and Alannah Chance Exec produced by Alannah Chance and Eleanor Ritter-Scott. The series is mixed by Mike Woolley Original music by Andrew Pekler. This series is part of the Somerset House Podcast.…
SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through the lens of art. Our Future is tied to the future of our soil. Our decisions as to how we care for and use it matter. Soil teaches us that cycles are ongoing, and even in decline every day offers us opportunities for new beginnings. In this final episode Shenece Oretha explores the regenerative qualities of soil and composting as a model for personal redemption. We hear from Palestinian grower Mohammed Saleh whose life story offers a personal story of hope, looking at how permaculture and art can help to heal the destructive impacts of war. Somerset Studios artist Harun Morrision’s singing compost invites us to see decay in a new light and Fin Jordâo lays out how composting can be a radical action for rethinking our relationships with each other and the planet. Does the future hold a closer, more natural relationship with the soil by rethinking our relationship to burial? Radical undertaker Ru Callander reconsiders our attitude to death. The series launches off from the Somerset House exhibition SOIL: The World at Our Feet. Presented by Shenece Oretha Produced by Jo Barratt and Alannah Chance Exec produced by Alannah Chance and Eleanor Ritter-Scott. The series is mixed by Mike Woolley Original music by Andrew Pekler. This series is part of the Somerset House Podcast.…

1 Soil: Common Ground: Ep1: Our Beginning 31:18
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SOIL: Common Ground is a three-part podcast series produced by Somerset House exploring what soil can teach us about being human, through the lens of art. Our entire existence is dependent on our relationship with soil. As awareness builds of the enormity of the ecological crisis that we are facing, a growing number of artists are engaging with soil as a material in their work. This three part series responds to the Somerset House exhibition ‘Soil: The World at Our Feet’, unearthing soil's role in our future through the work of artists and thinkers working with it. Soil is the basis of many creation stories around the world. It is our beginning, and it is what we will return to. In Episode 1 of Common Ground we look at soil as the matter from which life emerges. Exploring growth, beginnings and the ways soil as a material offers unique opportunities for exploration. We hear from artist Asad Raza who makes ‘neo-soil’ from scratch and covers the floor of galleries with it. Artist Eve Tagny’s work examines the cultivation of the Rose as a way to ask questions about the ways we interact with the world. Agroecologist Nicole Masters and farmer Abby Rose, lay out what soil is and why it holds the key to our survival. The episode is set within the garden of our presenter Shenece Oretha. Working with soil has shaped her relationship to the place where she lives and informed her art practice. The series launches off from the Somerset House exhibition SOIL: The World at Our Feet. Presented by Shenece Oretha Produced by Jo Barratt and Alannah Chance Exec produced by Alannah Chance and Eleanor Ritter-Scott. The series is mixed by Mike Woolley Original music by Andrew Pekler Episode Image: Asad Raza: Plot feat. BB (Fabrizio Ballabio, Alessandro Bava) + Lydia Ourahmane e Moriah Evans, Curated by Leonie Radine, Museion Bozen/Bolzano, 25.03.2023 – 03.09.2023, Photo: Lineematiche – L. Guadagnini, © Museion This series is part of the Somerset House Podcast.…

1 89: Folx Farm, Mycelium Composting Network, La Via Campesina and Olive Experiments 38:52
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This month we start at Folx Farm in Sussex with new entrant farmers Chrissy, Rae and Dunia. Next, we learn about the power of a composting network with Thomas Daniell and catch up with food activist and grower Jo Kamal about attending La Via Campesina’s international conference last year in Brazil, as part of the Landworkers’ Alliance. To finish, we ask Marco Carbonara about his experience learning to grow olives in Italy.…

1 88: Native Hawaiian Plants, C4 grasses, BI4Farmers and FarmHack 31:34
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This month we start in Hawaii hearing about the importance of native plants to Hawaian culture, then we head to Portugal to learn more about the value of C4 grasses in mediterranean silvopasture systems, we dive into the Basic Income for farmers campaign in the UK, and we end with an excerpt from a podcast series about what it takes to run a Farm Hack.…

1 Less And Better?: Ep 8: A Compass not a Map 35:12
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In this final episode, co-hosts Katie Revell and Olivia Oldham reflect on everything they’ve heard over the course of the series, thinking about what they personally have learned and considering what common ground has been found amongst the values and priorities of everyone they’ve spoken to.…

1 Less And Better?: Ep 7: Not A Small Act 1:01:49
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In this episode, co-hosts Olivia Oldham and Katie Revell look into the question: can it ever be morally right to farm animals? They speak to farmers, researchers, meat eaters and abstainers, to discuss various cultural and personal ways of relating to animals, and explore if and how it's possible to square caring for animals with eating them.…
What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 6, co-hosts Olivia Oldham and Katie Revell explore questions of food justice as they relate to less and better meat. By speaking to food producers, researchers and eaters, they explore whether less and better meat risks entrenching existing injustices, or could support a transition to a fairer, more equitable food system.…

1 Less And Better?: Ep 5: Healthy Eating, Healthy Producing 55:04
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 5, co-hosts Katie Revell and Olivia Oldham ask: does a future of 'less and better' meat also mean a healthier future? They speak to researchers, farmers and those who follow meat-free diets, to explore how what we eat interacts with the physical, mental, spiritual, and collective health of both consumers and food producers.…

1 Less And Better?: Ep 4: What is Land For? 29:13
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 4, co-hosts Katie Revell and Olivia Oldham ask: why do we use land the way we do, and how should we use it in the future? They meet with farmers, academics and land management advisors, to delve into the history of land use in the UK, reflecting on the cultural and political factors that continue to shape it, and looking for common ground between advocates of different approaches.…

1 Less And Better?: Ep 3: Alternative Proteins: More and Better? 41:01
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 3, co-hosts Katie Revell and Olivia Oldham explore the question: if we decide to eat less and better meat, what do we eat instead? They speak with a legumes specialist and a cellular agriculture entrepreneur, and ask whether we should see “alternative” proteins as “alternatives” at all. In doing so, they reflect on what we value in our food system once we do away with the meat/non-meat binary.…

1 Less And Better?: Ep 2: The cow or the how? 48:00
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What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 2, co-hosts Katie Revell and Olivia Oldham meet a climate scientist, along with regenerative and organic farmers across the UK, to discuss the complex ways that animal agriculture interacts with our natural environment. From how we measure emissions of greenhouse gases, to what we feed our animals, and which management systems we use, they ask – what is the place of farmers when it comes to less and better meat? Thank you to everyone on our Patreon. Your support helps us in bringing you the stories of regenerative farming around the world, each month. We appreciate it. If you'd like to join, please visit patreon.com/farmerama where you can choose your level of support.…

1 Less And Better?: Ep 1: Its Complicated 33:27
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It feels like one of the biggest questions of our time: what do we do about meat? Rather than choosing either extreme – business as usual, or ruling out meat altogether – some people suggest the best approach is one of ‘less and better meat’. But how much less is ‘less’? And which meat is ‘better’? How do we even begin to answer these questions? In this series, co-hosts Katie Revell and Olivia Oldham attempt to unearth what lies beneath questions of technological change and consumer choice. On an expansive, and sometimes personal, journey, they learn that – as much as the debate about meat is sometimes painted as a binary choice between right and wrong – things might not be quite so simple. They ask who – and what – benefits from different systems of production? What priorities and values do seemingly simple solutions obscure? And, perhaps most importantly, can we find some common ground, some shared principles and values, on which to build a better meat future for all? Thank you to everyone on our Patreon. Your support helps us in bringing you the stories of regenerative farming around the world, each month. We appreciate it. If you'd like to join, please visit patreon.com/farmerama where you can choose your level of support.…

1 87: Landscape Scale Regeneration – Connecting Ecology, Community & Culture - Groundswell 2023 56:19
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This month we bring you a conversation Abby convened at Groundswell Festival back in June, focused on Landscape Scale Regeneration. We hear from three people involved in different ways in an initiative in Waterford, Ireland. This discussion expands upon the Commonland initiative in Southern Spain we featured back in Episode 68, highlighting the power of a common vision and the benefits of working across a whole region.…
Is it possible or productive to organise around a common language in order to reimagine how we produce grain and bread? In the third and final part of Good Bread, Kim and Ruth reflect on some of their experiences working on the project and consider what the future of good bread might look like. This series is in response to the Body Lab, a participatory arts and research project by baker Kimberly Bell (@smallfoodbakery) and artist Ruth Levene (@leveneruth) which explores the industrial processes of grain testing. Over three episodes, Lucy Dearlove explores what the body lab is, what the work around it has entailed so far, and what the outcomes might be. The Body Lab is funded by Farming the Future. This series was produced by Lucy Dearlove and is published on Farmerama and Lecker.…
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