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In this podcast Emmy Nominated TV Producer, Lindsay Luttrell, is getting to know chefs, restaurateurs & other food enthusiasts through candid conversation and exploring more than just their life in the kitchen. Lindsay first fell in love with the restaurant world while managing The Odeon in New York City. She's since cast and produced culinary competition TV for Food Network. After years of interviewing behind the scenes, join Lindsay for more in depth conversations. This is Table 5! Support ...
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Aarti Sequeira on Tandoori Turkey, Midnight Mass, Espresso Martini's and Cinnamon Rolls
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In this episode, host Lindsay Luttrell welcomes back Aarti Sequeira – wife, mother, cookbook author, and TV personality. Aarti reflects on her first Thanksgiving in America as a college student and how she put her own spin on the holiday classic by preparing tandoori turkey. She shares stories from her childhood in Dubai, where she grew up Roman Ca…
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Michael Voltaggio on Tips for Thanksgiving Turkey, His Most Recent Christmas Tradition and How The Holidays Are All About Comfort Food and Nostalgia
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In this episode, host Lindsay Luttrell, welcomes back Michael Voltaggio—Husband, father, chef, restaurateur, cookbook author, tequila producer and culinary competition titan. Michael opens up about his latest unique Christmas ritual with his wife, offers some expert tips on cooking the perfect turkey, plus his thoughts on what makes the holidays so…
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Maneet Chauhan on Her Diwali Celebrations, Thanksgiving Traditions and Must-Have Holiday Dishes
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In this episode, host Lindsay Luttrell, welcomes back Maneet Chauhan—wife, mother, restaurateur, cookbook author, TV personality, and culinary competition veteran. Maneet shares a glimpse into her holidays, from the vibrant traditions of Diwali to her family's Thanksgiving celebrations. Tune in to hear about her favorite must-have dishes that make …
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Nancy Silverton is a mother, grandmother, James Beard award-winning chef, restaurateur and cookbook author. In this episode we talk about how she fell in love with cooking, how she couldn’t have done it without her parents' support and how she started her career in pastry at Michael's with Jonathan Waxman. We discuss her early years working for Wol…
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Bricia Lopez is a mom, cookbook author, restaurant owner and entrepreneur. We talk about moving from Mexico to California, growing up in the restaurant business, the history of the restaurant she co-owns with her siblings and her mission to preserve her Oaxacan culture. --- Support this podcast: https://podcasters.spotify.com/pod/show/table5/suppor…
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Adrienne is a mother, wife, twin, entrepreneur and the list goes on. In this episode we talk about her childhood obsession with food, cooking and baking. We talk about how she went from planning to go to nursing school to appease her immigrant mother to bartending for one of the biggest nightclub & hospitality groups in LA, to discovering her famil…
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James is a husband, father, chef, cookbook author, culinary advisor at Samford University and so much more. We talk about his first restaurant job, how he met his wife that he now works with, his time in NY working with some of the greats, his work with IBM building its culinary AI, Chef Watson and his move back home to Pensacola, FL with his famil…
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Tiffani is a chef, restaurateur and fierce culinary competitor. She's competed on shows like Top Chef, Tournament of Champions and Chopped. We dive deep into fun stories from her childhood and teen years. We talk about the experiences she had from growing up a military brat. We talk about her start in restaurants as a busser, the setbacks that made…
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Shota is a chef, restaurateur, TV personality and so much more. In this episode, we talk about his decision to leave school early and get his first restaurant job. How his sheer grit and determination led him to Japan at just 18 to work in a Michelin Star kitchen. We discuss how he runs kitchens today based on his own experiences. We hear about how…
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Justin is a husband, father, chef, TV personality, cookbook author and so much more. We talk about his teenage years; how he moved out at young age, how he got started in restaurants and how his time on Food Network star changed him. We discuss his life now; becoming a dad, what it feels like to turn 40, his ramen shop, natural wine shop and his lo…
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Elizabeth is a chef, cookbook author, filmmaker and so much more! In this episode, we talk about growing up in an artist family in Los Angeles, moving to San Francisco where she fell in love with baking and cooking. We talk about her restaurant jobs that led her to opening her first bakery and how she eventually transitioned from restaurants to pri…
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Jonathon Sawyer is a husband, father, a chef and cookbook author. He’s worked for some of the greats, he’s owned and operated nationally acclaimed restaurants, won a laundry list of awards, including James Beard, and competed in several culinary competitions like Tournament of Champions, Alex vs America and Gu8y's Grocery Games. In this episode, we…
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In this mini episode, Table 5 host, Lindsay Luttrell, does a 5 question Q&A from messages listeners have sent. --- Support this podcast: https://podcasters.spotify.com/pod/show/table5/support
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Valerie is a chocolatier, entrepreneur, wife, mom… and as you’ll hear her say when asked how she describes herself.... "a person who works in food". In this episode we talk about how baking gave her a sense of peace and purpose as a kid. Her love of performing, but how she ultimately left acting to pursue food. We hear how she turned her baking hob…
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Carlos is a chef, TV personality, dog dad and almost a husband! You may know him from his several competition appearances on Food Network or for his online shenanigans with his mentor Brian Malarkey. In this episode, we talk about his Sonoran roots, how he went from wanting to be a lawyer to his first kitchen job, his career with mentor Brian Malar…
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Maneet Chauhan is a wife, mother, chef, restaurateur and so much more. You may know her from judging Chopped or competing on Tournament of Champions. We talk about her childhood in India, her curiosity surrounding food at a young age, her "say yes" mentality and how she ultimately ended up in Nashville. Show Notes: Original music by Colin Killalea …
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Nyesha is a chef, entrepreneur, TV personality and mentor. In this episode we talk about how food became a part of her, the advice she'd give her younger self, her “ I can do anything” mindset and how she took a step back to reevaluate and stop pouring from an empty cup. Show Notes: Original music by Colin Killalea & Curtis Fye Edited by J Mack Med…
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Eric Adjepong is a father, chef, TV personality, cookbook and children's book author. In this episode we talk about going from the line in restaurant kitchens to Top Chef to hosting Alex vs America on Food Network. We dive into impostor syndrome, his West African roots, Dad life and our love of NY. Show Notes: Original music by Colin Killalea & Cur…
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Joe is a chef, TV personality, competitor and pasta maestro. In this episode we talk about going from college to kitchens, being inspired by his mom’s cooking, how he created a community through social media, and of course that recognizable handlebar stache! Show Notes: Original music by Colin Killalea & Curtis Fye Edited by J Mack Media Podcast lo…
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Stephanie is a mother, restaurateur and award winning chef. She has 5 restaurants and a globally inspired line of sauces, spices and crunches. In this episode we discuss being a mom, balancing all of her restaurants, how she decided to go to culinary school, her crafty side and what's next! Show Notes: Original music by Colin Killalea & Curtis Fye …
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Darnell is a husband, father, restaurateur, TV personality and the SuperChef! He’s appeared on countless shows competing and judging, but his journey to get there was not always easy. In this episode, Lindsay Luttrell and Darnell Ferguson talk about how he spent his younger years in and out of jail, finding his faith, how he turned a pop up into mu…
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Mei is a chef, restaurateur and unbelievable competitor. She's a Top Chef winner and most recently took home the win on season 4 of Tournament of Champions. You can find her competing or judging on Food Network and at her very popular restaurant, Daybird in LA. In this episode we discuss her journey to becoming a chef, her love of Japan, how she la…
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Catherine is a wife, mother, entrepreneur, cookbook author and a fellow Southerner. She started her career as a model and has since founded two companies and written four cookbooks. In this episode we talk about going from modeling to kitchens, how becoming a mother inspired her companies and how she balances it all. Show Notes: Original music by C…
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Kelsey is a chef, owns a restaurant and catering company, a wife, mother, and a "Gulf Southerner". She's a Top Chef winner and Fan Favorite from her season. She continues to make appearances competing and judging. We talk about her early life trying to figure out what she was good at and ultimately choosing culinary school over college. We discuss …
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Crista is a chef, restaurateur and hotelier originally from Wisconsin and now living in Northern CA. She has been credited with transforming her little Northern California town of Guerneville into a buzzing vacation getaway. You can find Crista across Food Network with appearances on Guy's Grocery Games, Beat Bobby Flay and Tournament of Champions.…
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Phil Rosenthal is the creator of the iconic sitcom “Everybody Loves Raymond”, but you may recognize him as the Creator/Executive Producer/Writer and Host of one of the most popular food & travel shows on Netflix, “Somebody Feed Phil”. Phil is a food enthusiast, and has always been a supporter of restaurants and food culture. In this episode we disc…
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Marti is a mother, a cook, a writer, and cookbook author. She is from Alabama and now living in San Sebastián, Spain. In this episode, we talk about our Southern roots, her journey to Spain, overcoming imposter syndrome, her love of vermouth and her culinary journey. --- Support this podcast: https://podcasters.spotify.com/pod/show/table5/support…
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Adeev and Ezra Potash are identical twins, jazz musicians, TV personalities and food enthusiasts. They have performed with John Legend, Diplo, Snoop Dogg and Jon Batiste. Since moving into the culinary space, they have hosted shows like Southern Road Trip with The Potash Twins, Bravo's Beats and Bites, and their latest, Takeout Twins. In this episo…
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Simon Majumdar is a food critic, food historian, author, cook and TV personality. After leaving his career in publishing, Simon has been traveling the world and sharing his experiences through his writing and podcast. You can find Simon across various Food Network TV shows acting as judge and a commentator. In this episode, we discuss his early yea…
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Brooke Williamson is a chef, restaurateur, TV personality, wife and mother. She started her culinary career at just 17 years old, but knew she wanted to be a chef her entire life. She's had an impressive career starting at a young age and has continued to thrive in the culinary scene as a restaurateur with her business partner and husband, Nick. Sh…
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Michael Voltaggio is a chef, cookbook author, restaurateur, and a dad of two daughters. His impressive culinary resume includes working for Master Chef Peter Timmins, Chef Charlie Palmer and Chef José Andrés. He rose to fame after his season 6 Top Chef win and has been a mainstay in culinary competitions since, both judging and competing. In this e…
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Aarti Sequeira is a former news producer, a cookbook author, and food TV personality. She's known for her season 6 win on Food Network Star and has since been a mainstay on the Food network through judging and competing. In this episode, Aarti and I discuss her Indian roots and growing up in Dubai, her first career in journalism, motherhood, her ba…
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Chef Antonia Lofaso is an American chef and restaurateur known for her TV appearances on Top Chef, Cutthroat Kitchen, Guy's Grocery Games and Tournament of Champions. She owns the restaurants Black Market Liquor Bar, Scopa Italian Roots and DAMA in Los Angeles, CA. In this episode we discuss how she became a chef, navigating the restaurant industry…
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Hi, I'm Lindsay Luttrell. In this podcast I'm going to be sitting down with chefs and restaurateurs getting to know them through their storytelling and exploring more than just their life in the kitchen. I first fell in love with the restaurant world while managing the odeon in New York. When the night would slow down, I would sit and have dinner a…
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