أفضل بودكاسات Sourdough School (2024)

Richard Hart is a renowned baker known for his expertise in artisanal bread-making. He gained significant recognition as the head baker at Tartine Bakery in San Fransico and at Hart Bakery a partner of Noma in Copenhagen, one of the world’s most acclaimed restaurants. Later, He established Hart Bageri in Copenhagen in 2019, where he continued to in…

1
17: The BALM Podcast - Arielle Johnson & David Zilber 18:00

Play Pause

9d ago18:00

18:00

بقلم The Sourdough School

1
16: The BALM Podcast - Arielle Johnson 30:40

9d ago30:40

30:40

بقلم The Sourdough School

1
16: The BALM Podcast - David Zilber (Tour Of Noma) 1:26:33

9d ago1:26:33

1:26:33

بقلم The Sourdough School

1
15: The BALM Podcast - Steve Sullivan (Acme Bread Company) 42:23

10d ago42:23

42:23

بقلم The Sourdough School

1
15: The BALM Podcast - William Rubel 1:34:22

10d ago1:34:22

1:34:22

بقلم The Sourdough School

1
11: The BALM Podcast - Michel Suas 43:52

22d ago43:52

43:52

بقلم The Sourdough School

1
13: The BALM Podcast - Chad Robertson 26:12

22d ago26:12

26:12

بقلم The Sourdough School

1
14: The BALM Podcast - Kathleen Weber Ft. Richard Hart 14:45

22d ago14:45

14:45

بقلم The Sourdough School

1
12: The BALM Podcast - Michel Suas 24:57

22d ago24:57

24:57

بقلم The Sourdough School

1
11: The BALM Podcast - Sam Goinsalvos 7:31

22d ago7:31

7:31

بقلم The Sourdough School

1
10: The BALM Podcast - Richard Hart 31:09

23d ago31:09

31:09

بقلم The Sourdough School

1
9: The BALM Podcast - Henry Bruen 36:49

23d ago36:49

36:49

بقلم The Sourdough School

1
8: The BALM Podcast || David Zilber 1:01:21

2M ago1:01:21

1:01:21

بقلم The Sourdough School

1
7: Open source knowledge 6:57

5M ago6:57

6:57

بقلم The Sourdough School

1
5: A Slice of happiness at the Guts cafe - baking as lifestyle medicine 11:09

6M ago11:09

11:09

IT TAKES GUTS! ANXIETY DISORDERS UNIT LAUNCHES THE MOST GUT-FRIENDLY PIZZAS The Anxiety Disorders Residential Unit (ADRU) at the Bethlem Royal Hospital is now using flour developed by Dr. Vanessa Kimbell at The Sourdough School, incorporating our Hodmedods British-grown, botanically diverse flour. This initiative supports the unit’s mission to impr…

1
4: Captain Arjen Van Der Veen 23:53

8M ago23:53

23:53

original founder of Fairtransport and Tres Hombres ship - designed and builtبقلم The Sourdough School

1
3: 2015 interviewing John Letts about his heritage grains 17:26

8M ago17:26

17:26

بقلم The Sourdough School

1
2: Tim Spector Short 3:58

1+ y ago3:58

3:58

بقلم The Sourdough School

1
2: Dr Alexandra Davidson The Art of Giving short 6:24

1+ y ago6:24

6:24

بقلم The Sourdough School

1
2: Miguel Toribio Mateas Sourdough The Gut Microbiome & Mental Health Short 1:30:51

1+ y ago1:30:51

1:30:51

بقلم The Sourdough School

1
2: Dr Alexandra Davidson IBS short 1:12:15

1+ y ago1:12:15

1:12:15

بقلم The Sourdough School

1
2: Dr Alexandra Davidson Short 11:14

1+ y ago11:14

11:14

بقلم The Sourdough School

1
2: David Zilber Short 8:22

1+ y ago8:22

8:22

بقلم The Sourdough School

1
Daniel Leader Short 7:24

1+ y ago7:24

7:24

بقلم The Sourdough School

1
2: Dr Elisabeth Phillips Short 8:57

1+ y ago8:57

8:57

بقلم The Sourdough School

1
2: Dr Michael Mosely and Dr Claire Bailey Short 10:05

1+ y ago10:05

10:05

بقلم The Sourdough School

1
2: Mary Thompson Short 11:13

1+ y ago11:13

11:13

بقلم The Sourdough School

1
2: Maurizio Leo Short 11:30

1+ y ago11:30

11:30

بقلم The Sourdough School

1
2: Miguel Toribio Mateas The Art of Giving 13:29

1+ y ago13:29

13:29

بقلم The Sourdough School

1
2: Miguel Toribio Mateas Diabetes Blood Sugar Management & Mood 4:53

1+ y ago4:53

4:53

بقلم The Sourdough School

1
2: Nick Giusto 6:44

1+ y ago6:44

6:44

بقلم The Sourdough School

1
2: Pauline Beaumont 8:23

1+ y ago8:23

8:23

بقلم The Sourdough School

1
2: Will Bulsiewicz 7:59

1+ y ago7:59

7:59

بقلم The Sourdough School

1
2: Peter Reinhart 7:02

1+ y ago7:02

7:02

بقلم The Sourdough School

1
2: Professor Rob Dunn 9:27

1+ y ago9:27

9:27

بقلم The Sourdough School

1
2: Rob Penn 7:30

1+ y ago7:30

7:30

بقلم The Sourdough School

1
2: Sarah Kay Hoffman 7:12

1+ y ago7:12

7:12

بقلم The Sourdough School

1
2: Viola Sampson 9:06

1+ y ago9:06

9:06

بقلم The Sourdough School

1
1: Will artisan bakers have to abandon the Sourdough Boule? How can bakers adapt to mitigate exponential rising costs? 1:12:33

2+ y ago1:12:33

1:12:33

Rising Costs - as cost of producing artisan breads the sourdough boule may reach £10 a loaf .. so is this the end of the Sourdough Boule? As energy prices triple Is regenerative farming going to cost less than conventional Farming? Could heritage grains bring more value to the traditional tin loaf? Guests I have invited a panel of speakers to give …

1
an extract from Alessio Fasano's Gluten Freedom 10:07

8y ago10:07

10:07

#gluten #celiac #ibs #sourdoughبقلم The Sourdough School

1
wheat breaders worked with chorley wood process 14:57

8y ago14:57

14:57

My thoughts on modern wheat and how we got to where we are ...بقلم The Sourdough School

1
Chatting about British bread laws 21:36

8+ y ago21:36

21:36

Vanessa Chatting to William Rubelبقلم The Sourdough School

1
not allot 29:28

8+ y ago29:28

29:28

michael Gبقلم The Sourdough School

1
John Bingham 9:44

9+ y ago9:44

9:44

Uبقلم The Sourdough School

1
sourdough benifts 24:30

9+ y ago24:30

24:30

Steve cui chatبقلم The Sourdough School

1
ra ra Rasputin 1:37

9+ y ago1:37

1:37

Wonderful - this was recorded at Clarissa Dickson Wright memorial service. Such an inspiring woman whose kindness and wicked sense of humour I will treasure.بقلم The Sourdough School