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Grilling JR

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Grilling JR

Cumulus Podcast Network

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For over forty years Jim Ross has been the Voice of Wrestling. From starting as referee in the regional territories to becoming the Executive Vice President for WWE, nobody has a story quite like Jim Ross. From recruiting and hiring some of the biggest superstars in the industry to providing the soundtrack for the most important moments in wrestling history, "Good Ole JR" was there for it all. Join us every Thursday morning as Conrad Thompson grills JR like you've never heard before, uncut a ...
 
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Grilling

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Grilling

Off Script / Simon Rimmer

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Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen. We’ll also be talking about outdoor cooking and using y ...
 
Grilling Me Softly, a podcast created by Sunday's Grocery in partnership with MAEKAN, is dedicated to exploring food and beverage culture with creatives, industry experts, and F&B innovators.Each episode features a different guest – each with a unique relationship to and perspective on the food world that transcends the confines of a singular restaurant or bar. Whether it’s a producer, writer, illustrator or designer, every guest on Grilling Me Softly brings something new to the table (pun i ...
 
Fire & Water Cooking is dedicated to teaching and discussing the cooking methods of barbecue, smoking, grilling and Sous Vide. We show how these methods can work really well together and separately to produce some of the best food you can make at home. Join us as we discuss barbecue, smoking, grilling, sous vide, and all types of cooking! From time to time we will have special guests and topics so make sure you subscribe! Fire & Water Cooking also has a YouTube channel, Facebook Group and Pa ...
 
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When one considers global Australian icons, many spring to mind - think Kylie Minogue, Guy Pearce, Peter Carey, Shane Warne, Elle Macpherson and, of course, Bouncer - but chef Bill Granger certainly belongs on any such list. A self-taught cook, like Simon, Bill now has a restaurant empire that spans globe, and is also a hugely popular face on our t…
 
On this episode of Grilling JR, listen as JR and Conrad revisit No Mercy 2001, which took place just weeks after the 9/11 attacks on October 21, 2001 at the Savvis Center in St. Louis, MO. The main event featured Stone Cold Steve Austin defending his WWF Championship against Kurt Angle and Rob Van Dam in a Triple Threat Match! Other notable matches…
 
Gary Van Sickle has covered golf since 1980, following the tours to 125 men’s major championships, 14 Ryder Cups and one sweet roundtrip flight on the late Concorde. He is likely the only active golf writer who covered Tiger Woods during his first pro victory, and his last victory.بقلم JT
 
On this watchalong edition of Grilling JR, JR and Conrad watch back an historic episode of Monday Night Raw from October 21, 1996 ! This episode is most remembered for Bret Hart‘s long-awaited return to the WWF for the first time since WrestleMania 12! The guys also discuss this being the first live Raw on TSN, Bret's negotiations with WCW, Mr. Per…
 
Gary Van Sickle has covered golf since 1980, following the tours to 125 men’s major championships, 14 Ryder Cups and one sweet roundtrip flight on the late Concorde. He is likely the only active golf writer who covered Tiger Woods during his first pro victory, and his last victory.بقلم JT
 
On this watchalong edition of Grilling JR, JR and Conrad watch back the October 8, 2001 episode of Monday Night Raw! This episode is most remembered for Stone Cold Steve Austin winning the WWF Championship from Kurt Angle. The guys also discuss the first Lingerie match, Jericho-Stephanie feud, the passing of Chris Adams, RVD, the Alliance angle, an…
 
On this episode of Grilling JR, listen as JR and Conrad discuss Chris Jericho's first two years in the WWF! The guys discuss Chris' first meeting at Vince's house, being offered less money than WCW, his debut interrupting The Rock, winning his first Intercontinental Championship, his WWF Title match against Triple H, and so much more! PLANET FITNES…
 
Our latest guest on Grilling is one of the most charismatic chefs in the business. Richard Corrigan has led quite the life - and has plenty of amazing stories to show for it. Here he tells Simon about selling fags to his pals as a schoolboy, the sneaky way he guaranteed a great review from formidable food critic Fay Maschler, his love of George Orw…
 
On this episode of Grilling JR, listen as JR and Conrad revisit Unforgiven 2001, which took place just weeks after the 9/11 attacks on September 23, 2001 at the Mellon Arena in Pittsburgh, PA. We recently covered the Unforgiven PPV - and the main event featuring Kurt Angle vs. Stone Cold Steve Austin - over on The Kurt Angle Show. Other notable mat…
 
Our latest guest on Grilling is a larger than life Italian, who has been a key player in bringing his native cuisine to British shores over recent decades. Born and raised on the Amalfi coast, Gennaro Contaldo started helping out in restaurants as a young boy, before moving to the UK in the late 60s. Initially, he worked in a fish and chip shop and…
 
On this episode of Grilling JR, listen as JR and Conrad discuss the career of legendary wrestler, talent scout, Hall of Famer, and AdFreeShows.com personality, Gerald Brisco! Listen as the guys discuss Gerald's amateur career at Oklahoma State, being trained by his brother Jack, Brisco Brothers Body Shop, discovering Hulk Hogan, becoming Vince McMa…
 
Having spoken to plenty of long-established types from the British culinary scene, Simon welcomes some young blood to Grilling this week in the shape of Tom Brown. Born and raised in Redruth, Tom cut his teeth under local luminaries Paul Ripley and Nathan Outlaw in his native Cornwall, before opening his own restaurant, Cornerstone, in Hackney Wick…
 
On this episode of Grilling JR, listen as Jim and Conrad discuss the 20-year anniversary of what is one of the crowning achievements in the mind of the WWF - the first public mass gathering after the September 11th attacks - with a live SmackDown in Houston, TX on September 13, 2001. ROCK AUTO - Rock Auto is a family business, serving auto parts cu…
 
Watchalong with JR and Paul as they revisit the main event of Bash at the Beach '96, which would prove to be one of the most important moments in wrestling history! The guys discuss WWE's reaction to Hogan turning heel, a funny story involving JYD and Randy Anderson, Pat Patterson's influence on the match, other monumental heel turns, Sting as a po…
 
We are in the company of cooking royalty on the latest episode of Grilling, as Michel Roux Jr joins Simon to discuss his illustrious career. Michel is the son of Albert and nephew of Michel - the brothers who revolutionised the restaurant business in the UK when they opened Le Gavroche in 1967. It famously became the first establishment in this cou…
 
On this episode of Grilling JR, listen as JR and Conrad revisit Clash of the Champions XVI from September 5, 1991 at the Augusta-Richmond County Civic Center in Augusta, GA. In it, we'd see a main event featuring The Enforcers (Arn Anderson and Larry Zbyszko) vs. Rick Steiner and Bill Kazmaier for the Tag Team Championships. Plus, Steve Austin vs. …
 
Ever wondered about James Martin's remarkable collection of cars? Well, wonder no more, as the man himself gives Simon a VIP guided tour of his home garage in the latest episode of Grilling. We also discover what got one of Britain's best-loved chefs into the business, which came first, his supercar or his mortgage, and where all food winds up, Mic…
 
On this watchalong edition of Grilling JR, listen as JR and Paul Bromwell watch back the August 26, 1999 episode of Smackdown! This is the DEBUT episode of Smackdown, and The Voice of Wrestling is here to call the action. The guys also discuss returning to Kemper Arena, WWF going public, Eric Bischoff, Al Snow's dog Pepper, Jericho's in-ring debut,…
 
Our latest guest on Grilling is a truly inspirational woman, who spent 20 years as a barrister in child protection before following her dream and opening a restaurant. Nisha Katona launched Mowgli Street Food in 2014 and has not looked back since, opening numerous outlets up and down the country. Here she tells Simon about the racist abuse she expe…
 
On this episode of Grilling JR, listen as JR and Conrad revisit WWF SummerSlam 1996 from August 18, 1996 at the Gund Arena in Cleveland, OH. The main event is Shawn Michaels vs. Vader for the WWF Championship. The guys also discuss Kevin Kelly's debut, Mark Henry signing a 10-year contract, Brian Pillman's Time Bomb segment, Iron Sheik, Wrestle Ves…
 
In 1994, Michael Caines’s stock was high. Having worked under Raymond Blanc at Le Manoir aux Quat’Saisons and in 3 Michelin starred kitchens in France, he landed the job of head chef at Gidleigh Park in Devon. Then he lost his right arm in a car accident that not only threatened his career but also his life. Here he shares his remarkable story with…
 
On this episode of Grilling JR, listen as JR and Conrad discuss the career of one of the more polarizing figures in wrestling through the years, it’s Terry Taylor! Listen as the guys discuss Terry breaking into the business in Florida, working in Mid-South Wrestling and becoming Mid-South TV Champion, The Red Rooster gimmick in WWF, The York Founda…
 
One of Gordon Ramsay’s self-appointed Magnificent Seven - alongside previous Grilling guests Marcus Wareing and Angela Hartnett - Jason Atherton is a chef who’s made it to the very top of his profession through a combination of grit, bloody-mindedness and supreme talent. Here he talks to Simon about pole vaulting for England, running away to London…
 
On this episode of Grilling JR, it's Ask JR Anything! Listen as we put JR in the hot seat to answer your questions. Topics include the XFL, booking venues, talent relations, Vince McMahon, JR as a manager, the Von Erich's, and much more! CHILISLEEP -ChiliSleep makes customizable, climate-controlled sleep solutions that help you improve your entire …
 
The undisputed king of Indian cuisine in the UK, Atul Kochhar was the first chef from his homeland to receive a Michelin star. In this delightful interview, he tells Simon the secret to the perfect biryani, how to sauté your onions when preparing a curry, the subtleties of oils and spices in the regions of India, and the joys of cooking over open f…
 
On this episode of Grilling JR, listen as JR and Conrad discuss Triple H's 1995 and 1996! Hunter turns 52 Tuesday, July 27th, and what a way to celebrate it by discussing his first years in the WWF - including being trained by Killer Kowalski, asking for a one year deal in WCW vs. the two years he was offered, debuting as the "Blue Blood" Hunter He…
 
The grime artist turned chef Big Zuu is in fine fettle as he joins us to talk about rapping and cooking. He tells Simon about his unlikely journey - which has seen him get into the music business via social work, and latterly making Dorito Fried Chicken for Jimmy Carr! Variety is the spice, as they say. We hear about his love of West African and Mi…
 
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