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Farm to School Northeast: A Podcast

Massachusetts Farm to School

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Farm to School Northeast is a monthly podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeastern states of Connecticut, Massachusetts, Maine, New Hampshire, New York, Rhode Island and Vermont.
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The Farm to School Podcast

Rick Sherman & Michelle Markesteyn

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Join our hosts Michelle Markesteyn with Oregon State University, and Rick Sherman of Oregon Department of Education as they explore what it means to bring local food into the school cafeteria, and teach kids about where their food comes from, across the country.. and the world! UPDATE: We're updating a few things as we continue to grow, our infrastructure has to grow as well. We have a website to host all of our show notes, contact information and more. Google "Farm to School Podcast OSU" to ...
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Welcome to Farm to School Northeast, a podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeast. Today we have an opportunity to sit down with Denise Tapley Proctor, the Food Service Director for RSU 89 in Stacyvill…
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In our journey to explore the different methods of educating kids about their food and the environment, we bring you a new way we haven't explored yet on this program: Educating kids through music! Join us as we talk to members of the Banana Slug String Band, a band that's celebrating their 40th Anniversary at the time of this posting and their jou…
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In our journey to explore the different methods of educating kids about their food and the environment, we bring you a new way we haven't explored yet on this program: Educating kids through music! Join us as we talk to members of the Banana Slug String Band, a band that's celebrating their 40th Anniversary at the time of this posting and their jou…
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Welcome to Farm to School Northeast, a podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeast. Today we have an opportunity to sit down with French teacher Brigitte Savard and high school senior Veda Gahagan from …
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Join us as we talk to Julie Burton of the award-winning Farm Lab DREAMS Campus (Design, Research, Engineering, Art, Math & Science). It's an amazing story of how they were able to establish a certified organic farm that feeds into their nationally recognized farm to school program in Encinitas, CA. We would love to hear from you! Send us a message.…
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Welcome to Farm to School Northeast, a podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeast. Today we have an opportunity to sit down with Sara Churgin, District Manager of the Eastern Rhode Island Conservation …
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Many organizations provide educational programming for school gardens across the USA. But what about the infrastructure of building the garden, how do you start? Join us as we talk with Sam Koentopp from Big Green. They work with partner organizations to install their raised beds in schools, and also have a goal to start one million gardens with th…
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Most people Haven't heard of the term "Farm to School." Once the concept is explained to them, usually the next thing to explain is.. what is a school garden? Typically, folks assume that school gardens are a relatively new thing. Join us as we talk with Rose Hayden-Smith about the very long and interesting history of school gardens in the USA and …
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Welcome to Farm to School Northeast: A Podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeast. In this episode, School Garden Coordinator Fatima Seck shares her vision for school gardens as places to allow all stu…
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Often times we highlight very large school districts that has a meal program that offers food that is made from scratch whenever possible. Because those places are large districts with many resources, there might be more opportunities to get local, fresh food into the cafeteria. But what about a very small, rural school? How can they do the same th…
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Many School Gardens are able to produce an abundance of food. Usually they are able to bring the produce right in to the cafeteria.. But what if you have an overabundance of something? How can you save it? Can you can it SAFELY? What are the rules and regulations? Join us as we have a discussion with a Master Food Preserver Jared Hibbard-Swanson fr…
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Welcome to Farm to School Northeast: A Podcast where we explore the creative ways that local food is getting into school cafeterias and how food system education is playing out in classrooms and school gardens across the northeast. While Farm to School programs exist across the country and throughout the northeast, for some the phrase, “farm to sch…
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Chef. Innovator. Leader... Cranky Parent? There are many words to describe Bertrand Weber. Join us as he shares his journey from an "angry parent" who was concerned about his kid's school meal to stepping up and doing something about it.. transforming the meal experience at Minneapolis Public Schools, and inspiring the country to rethink how they s…
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Today our special guests are Chef Asata Reid and Erin Croom of "Small Bites Adventure Club" from Atlanta, GA. Listen to them as they share their journey and passion of how they developed a truly one-of-a-kind, innovative program to educate children about nutrition and where their food comes from. We would love to hear from you! Send us a message.…
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So you have a school garden. You grow beautiful fruits and veggies. Great! Now what? Once you've mastered your "green thumb" and want to try the one of the next steps in school gardens, many programs are having success with raising chickens (and other "critters") in the school garden. We talk with Sam Ullery from Washington DC's Office of the State…
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Miguel Villareal is the Interim Director of the National Farm to School Network. From humble beginnings in a farm worker's family, his journey led him to athletics, a software salesman, and finally as a Nutrition Services Director for a large school district in California. A moment where he was forced to administer a soft drink contract to potentia…
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Often school garden programs and school cafeterias operate very independent and separately from each other. Join us for a wonderful example of a program that works in harmony: West Linn-Wilsonville School District. Our Guests include School Garden Coordinator Helena Killstrom and Nutrition Services Manager Lindsey Flores. We would love to hear from…
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Join us as we interview Texas A&M University's Randy Seagraves. Randy is the Program Specialist and Curriculum Director of the International Junior Master Gardener Program. Find out how America's youth are inspired and transformed by this wonderful program. We would love to hear from you! Send us a message.…
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Join us for our second part of our interview with the co-founders Ciara Byrne and Kim MacQuarrie of "Green Our Planet," a non-profit based in Las Vegas, Nevada that uses school garden and hydroponic STEM programs that teach students about sustainability and financial literacy. They have an amazing story of how they transformed what did as successfu…
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Join Rick as he visits with the co-founders Ciara Byrne and Kim MacQuarrie of "Green Our Planet," a non-profit based in Las Vegas, Nevada that uses school garden and hydroponic STEM programs that teach students about sustainability and financial literacy. They have an amazing story of how they transformed what did as successful videographers to end…
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Join Rick as he travels "on assignment" to Summerlin, Nevada to interview two groups of elementary students who participated in the "World's Largest Student Farmer's Market," sponsored by Green Our Planet. We would love to hear from you! Send us a message. Show notes and much more will be available later this week on our new hosting Site: https://e…
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Join us as for a fascinating interview of one of the worlds foremost authorities on bees and pollination - Andony Melanthopoulos with Oregon State University.. and how bees fit into the world of school gardens! This is part one of a two-part series. Show notes and much more will be available later this week on our hosting site: https://extension.or…
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Join us for part two of our discussion about bees and pollinators in the school garden with Associate Professor Andony Melanthpoulos with Oregon State University. Show notes and much more will be available later this week on our new hosting Site: https://extension.oregonstate.edu/podcast/farm-school-podcast We would love to hear from you! Send us a…
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It's not every day when the United States Department of Agriculture reach out to you to ask if their "person at the top" of the school lunch program can be a guest on your show! Join Michelle and Rick as they have a conversation with Administrator Long about how Farm to School fits in the USDA's programs. We would love to hear from you! Send us a m…
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Michelle and Rick interview Rick's Co-worker, Jennifer Young of Oregon Department of Education, where she serves as the State Wellness Coordinator. Join them as they discuss School Wellness Policies, and strategies to incorporate that into what we do in school gardens. We would love to hear from you! Send us a message.…
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Join Rick "on assignment" as he travels to the Growing School Gardens Summit, in San Diego California. Rick interviews a Dozen people with amazing stories. This is part FOUR of a four-part series. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join Rick "on assignment" as he travels to the Growing School Gardens Summit, in San Diego California. Rick interviews a Dozen people with amazing stories. This is part THREE of a four-part series. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join Rick "on assignment" as he travels to the Growing School Gardens Summit, in San Diego California. Rick interviews a Dozen people with amazing stories. This is part TWO of a four-part series. This episode Rick interviews: Kaitlyn Scheuermann, Waukee Community School District, Waukee IA Selma Sims, Gardeneers, Chicago Ill. Pam Hosimer, Univ. of …
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Join Rick "on assignment" as he travels to the Growing School Gardens Summit, in San Diego California. Rick interviews a Dozen people with amazing stories. This is part one of a four-part series. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join Michelle and Rick as they interview Todd Ormiston, the Executive Director for North Country School in Lake Placid NY. Todd shares the strategies, challenges and philosophies for farm-based education at their school. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join us as we interview John Fisher, from Life Lab in Santa Cruz County, California. John has dedicated his life to bringing school gardens to the forefront in the USA, and has been a main architect in the school garden movement. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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From his humble beginnings as a Dockboy and competitive distance runner, to earning an ED degree and finding his dream job as a State Agency Farm to School Analyst, listen as Michelle interviews her co-host, Rick Sherman We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join Rick and Michelle as they interview Lua Siegel, a School Garden Coordinator with very unique challenges. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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Join us as Rick interviews his co-host, Michelle Markesteyn on how she got her start introducing Farm to School to Oregon. Not only did she do that, but she's reinvented herself many times over in order to create new positions that she's served in over the years in order to better serve the Farm to School community. We would love to hear from you! …
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Join us as we interview a School Garden Coordinator, who transformed a high school in an underserved community by raising $30,000 to not only establish a garden, but create a garden club that had 75% of the student body participate in it! Kelly will share details of how she won a prestigious award for this work, as well as lessons learned when it a…
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Learn about farm to school in a remote "frontieresque" community, a possessed greenhouse, and more with Nutrition Services Director Rikkilyn Starliper of Umatilla School District in Eastern Oregon. We would love to hear from you! Send us a message.بقلم Rick Sherman & Michelle Markesteyn
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