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The original live show that brings professional brewer and homebrewer interviews, and the best in beer-tainment, right to you as we talk about homebrewing beer and craft brewing. Each episode covers specific brewing topics to inform and entertain, and world class professional brewers as guests. All the fun of real radio, without the boredom. Live listeners can participate and ask questions by joining our chatroom. Watch the live show at YouTube.com/brewingnetwork. Have a brewing question or ...
 
Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Brian Schar, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing! Have questions or want your beer evaluated on Dr. Homebrew? Email us at drhomebrew@thebrewingnetwork.com
 
Brew Strong, with hosts Jamil Zainasheff and John Palmer, combines the two most prominent authors and figures in homebrewing today in a live beer radio format that allows listeners to pose beginning and advanced brewing questions to expert hosts and guests from the Craft Beer industry. Designed as a brewing geek's must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, as well as a guide to a greater appreciation of all thin ...
 
Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.
 
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show series
 
In our first live and in-studio Session since the pandemic began in 2020, host Justin Crossley is back at the helm with some very special guests. First off, just like on our very first show way back in 2005, Chris Graham from MoreBeer! joins the Session, this time as co-host. Chris and Justin are also joined by Jacque and Ryan Fields from Wild Fiel…
 
NE IPA, despite JP's best efforts, are now a mainstream style. What we see less of is smoked pepper beers! On today's show, we dive into both styles of beers and chat with the homebrewers responsible for such creations. Plenty of recipe tips and judging info here! Learn more about your ad choices. Visit megaphone.fm/adchoices…
 
It's that time of year again, when the shelves are stocked with winter beers, and homebrewers are huddled around their boil kettles, making their own winter warmers. One of the best in the business, Fal Allen of Anderson Valley Brewing Company, joins Jamil and John as they discuss what makes a great winter warmer. Plus, you know ... all the usual B…
 
Ok yeah, we've all heard of a German Pils, but this marks the first appearance of a homebrew take on a Traditional African Ale. Technically entered as an Experimental Ale, this unique beer really had the judges working hard to identify flavors and ingredients. It was a fun judge! Learn more about your ad choices. Visit megaphone.fm/adchoices…
 
Located in the Brookside neighborhood of Kansas City, BKS Artisan Ales have found a fair bit of success in their slow-growth approach to running a brewery. Starting small and adding tank after tank in their brew house, while opening their doors to a packed tasting room, enabled BKS to grow at the pace they set, not the distributor. Plus, their beer…
 
Who sends in not one but FOUR bourbon barrel-aged beers for JP to try? Brian from Bravery Brewing, that's who! On today's show, we chat with former homebrewer Brian Avery, who got his homebrewing act together and opened up Bravery back in 2012. Since then, he's been making beers that not only the public likes to drink, but he does as well. Not to m…
 
It's a busy show this week, as JP chats with not one but two guests! Up first, Jared Veldheer, who is a former NFL player and current hombrewer, who recently started his own beer-related podcast called, "The Jared Veldbeer Podcast". Then, it's time for Matt and Sarah Luker from Transplants Brewing Company, two former homebrewers who turned pro afte…
 
Jamil and John are back, pondering your homebrewing questions! The guys talk about mash pH in commercial breweries and how the big guys do chemical adjustments, if boiling really adds that much color to a wort, and more! Learn more about your ad choices. Visit megaphone.fm/adchoicesبقلم Justin Crossley
 
Homebrewer Nate joins us on Dr. Homebrew to talk about his Kolsch. This beer is a re-brew based off of feedback he received from a previous episode. Then, we keep Nate on the call to get a better idea of how he approached re-brewing this beer, and to offer advice to other brewers out there on what they can do to improve their beers based on feedbac…
 
The LA craft beer scene keeps on expanding, and we're here for it. On today's show, Chris and Zambo from Paperback Brewing Company joins us as we talk about Chris' homebrewing path and how a random email led him to leave his high-falutin Hollywood advertising job to open a brewing in the heart of Glendale, CA ... eventually. Zambo takes us through …
 
Three lagers are up on the agenda today, and only one of them is a homebrew. Brian sent us his Czech Pale Lager attempt, and we try our best to solve his green pepper issue, then we get to the main event: how does Heineken 0.0 stack up against regular Heineken in a taste test? We know what you're thinking, and you aren't wrong. The push of NA beer …
 
Reno, Nevada is known as the Biggest Little City in the World, That rings true for a lot of what Reno has to offer, especially when it comes to it's craft beer scene. Lead Dog Brewing is part of a growing number of breweries in the Reno-Sparks area, boasting an incredible resume of beers at any given time. Today on the show, we chat with Thomas Wis…
 
On today's show, Jamil and John dig into those homebrew questions nobody else is qualified to answer! Well, nobody within arms distance of you, anyway. The mail bag opens and we chat about storing diluted StarSan, fighting with the air quality control board, debate coco powder vs. nibs, and more! Learn more about your ad choices. Visit megaphone.fm…
 
Bakersfield has been experiencing a massive growth in the craft beer scene over these last few years, and today we chat with one of those breweries that keeps pushing things forward - Temblor Brewing Company. The folks at Temblor have a knack for using ingredients in an evenly-handed way, and that shows in the beers they produce! Learn more about y…
 
Jamil and John are back, diving deep into the Brew Strong Mail Bag in order to answer your questions! On this week's episode, the boys talk about the best way to prepare yourself for the homebrewer-to-pro transition, how to fix poor head retention in your homebrews, dry hopping techniques, and more! Learn more about your ad choices. Visit megaphone…
 
Homebrewer Dave is back on the show, and this time he brought his son, Tristan! We talk about their weizenbock, and how they managed to overshoot their numbers (hint: it involves drinking). We then tackle the very relevant seasonal beer brewed by Sierra Nevada - Oktoberfest. What is a fest beer vs. a marzen, and what qualities can we find in this c…
 
Chris Graham has appeared on The Session in the past to tell us the best ways to homebrew on the cheap. However, we felt it was time to get him back on to go the other way and tell us all the cool high-end homebrew gadgets on the market today! Before we get to that, though, JP and Chris chat about Chris' hike up to the peak of Mt. Whitney, where he…
 
Non-alcoholic beer has been pretty straight-forward for decades. Light lagers with nothing really to them. The team at Athletic Brewing set out to change that back in 2018, and they haven't looked back since. Creating flavorful craft beers with no alcohol is the mission, and Athletic is making that mission a success. Learn more about your ad choice…
 
Located in Raytown, Missouri, Crane Brewing Company has been turning out creative beers since 2015. On today's show, we chat with Chris Meyers, co-founder of Crane Brewing, to learn a bit about his brewing background, what crazy beers they are dreaming up, and how Crane is involved in supporting their local community. Learn more about your ad choic…
 
Dipping further into the archives, Jamil and John wrap their heads around more of your questions! Are all crystal malts really equal? Can they be used interchangeably? Find out what the boys said, plus pH issues, and more! Learn more about your ad choices. Visit megaphone.fm/adchoicesبقلم Justin Crossley
 
Jamil and John are back, and they have rummaged around the Brew Strong Homebrewer Email Archives for more of your brewing questions! From home glycol usage to brewing at 10,000 feet, the Brew Strong Boys cover it all. Learn more about your ad choices. Visit megaphone.fm/adchoicesبقلم Justin Crossley
 
Out of the shadows of The Rare Barrel steps Berkeley's latest craft brewery ... Hello Friend! Located on the "clean side" of The Rare Barrel brewery, Hello Friend is driving loads and loads of non-soured beer into the hands of the masses here in the Bay Area. Today, we chat with Stephan and Tommy of Hello Friend, to find out just what it takes to k…
 
Tonight we judge a Double IPA. Well, not just ANY Double IPA, but a clone of THE Double IPA ... Pliny The Elder! How does this homebrew version stack up to the original? We don't know, but we can tell you that we judged it according to style, and that's what matters. Plus, we get a crack at a German Altbier! Learn more about your ad choices. Visit …
 
Having an abundance of lagers in the market might be new to some of us, but for the state of Kansas, it's just called "the menu". So how does a brewery choose to pair down their craft offerings and target the Standard American Lager market in a state that practically drinks nothing but those styles of beers? The boys from Kansas Territory Brewing j…
 
What happens when you attempt one style of beer, but undershoot your numbers? Can you call it something else entirely? If you do, can you enter it in competition and still expect to do well? Sorry for all the questions up front, but it's been that kind of day. Anyway, come find out the answers to these - and more - on this episode of Dr. Homebrew! …
 
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