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A south Texas barbecue podcast talking anything from beginning to barbecue, stories from the backyard and competition barbecue. We are a group friends from South Texas (Rio Grande Valley) who share a passion for good food, good BBQ, and good times. Besides cooking in the backyard for most of our lives, we started competing in local cook-offs sanctioned by the IBCA.
 
Dan Stoner and Mike Musto have been in this business for quite some time. Stoner comes from the world of big advertising and publishing before coming to Hemmings, while Musto made a name for himself as an automotive journalist and show creator. What do they have in common? Well, everything and nothing. They’ve got different tastes in cars and are both jealous of each other’s grooming habits, YET, they both love everything automotive culture has to offer. Thus, an idea was hatched, and The He ...
 
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BBQ Nation

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BBQ Nation

JT and Doc Dave

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Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family. Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s.
 
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Butcher BBQ Podcast

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Butcher BBQ Podcast

David Bouska - Butcher BBQ

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Butcher BBQ podcast will help you get ahead of the curve on learning for any grill lover. Host David Bouska has 34 years in the meat business, inductee in the Oklahoma BBQ Hall of Fame, along with being a 2 time World BBQ Champion. He teaches you his unique way of understanding the world of competition and back yard grilling. He shares his knowledge on his products along with many quests that are friends in the business, retail store owners, fellow cooks, and restaurant owners. All sharing t ...
 
The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST originating from Cleveland, Ohio. Each show attempts to cover the big news items in the BBQ and Grilling industry in hopes of promoting the art and sport of barbecue. It is widely considered to be the longest running and BEST show of its kind on any type of medium. Join me each Tuesday and help spread the gospel of barbecue and grilling!
 
A podcast discussing all things BBQ co hosted by two BBQ obsessed social bloggers Owen & Dan. Every week we are joined by guest from around the BBQ community on social media to find out why they love to barbecue. The show is for anyone who has an interest in barbecue and to hear about other peoples experiences good and bad and what equipment people use to get their best cooks.
 
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BBQ Talk

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BBQ Talk

Baum Grillin'z

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BBQ Talk is all about the grilling experience! We are here to answer your barbecue questions, concerns and just blab about all things barbecue! Have a question or concern? Send them in and we will get the answers!
 
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Høns & BBQ

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Høns & BBQ

Høns & BBQ

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En samtalepodcast af to venner midt i 20'erne, der sætter ord på nogle af de tanker, problemer og muligheder, som livet byder på. Denne gang om nytårsfester og alle de problemer, som denne aften år efter år byder på. Vi beklager lyden og takker for tålmodigheden. Lyt endelig med. Anders Bülow Svoldgaard & Daniel Lingren
 
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BBQ 411

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BBQ 411

Archive

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Talk, tips, recipes and interviews about low and slow barbecue and hot and fast grilling. My thoughts, comments and ideas from the Barbecue Competition Circuit. With a bit of music thrown in to barbecue by.
 
United Q - The Number 1 Barbecue Radio Podcast in the UK Brought to you by Daniel & Ben (BBQForte) A weekly podcast all about our favourite thing to do...Barbecue! We interview the biggest names in BBQ weekly discussing the most awesome thing on earth! Twitter: @UQUnitedQ @BBQForte Instagram: @UnitedQPodcast @BBQForte Blog: www.UnitedQ.com www.BBQForte.com Soundcloud: UnitedQ Itunes Podcast: UnitedQ
 
Rich Madden's BBQ alter-ego is "Uncle Bert", a slightly irreverent but good-hearted soul that can talk all day about the ins and outs of making BBQ sauce, about learning about cooking from his grandmothers, and other cooking anecdotes that shape his mission for #NoBoringFood and that people know #FlavorStartsWhenYouWakeUp! Uncle Bert reaches across the country and beyond to bring you awesome guests to speak on BBQ everywhere! From the US, to Spain, back down through Haiti and the rest of the ...
 
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show series
 
Today Greg and Johnny are being joined by Uncle Steve from Uncle Steve’s Shakes and TD from TD’s Brew & BBQ we’re talking the baseball World Series which is starting tonight. Steve being an Astros fan and TD being a Braves Fan takes these two members of the BBQ Brotherhood and pits them against each other as rivals. Uncle Steve’s Shake: https://unc…
 
In this episode I chat with Misty Roegels from Roegels Barbecue in Houston (with an upcoming 2nd location in Katy). See all things Roegels Barbecue here: https://roegelsbarbecue.com Follow Roegels on Instagram here: https://www.instagram.com/roegelsbarbecue Check out Roegels Barbecue Katy on Facebook here: https://www.facebook.com/RoegelsBarbecueKa…
 
Episode 107 features the second halves of fascinating conversations with Ron Blomberg, the 1st official MLB designated hitter and Greg Rempe, host of The BBQ Central Show. Ron Blomberg was only getting started in episode 105. In the 2nd part of our conversation he discusses the many ways' baseball has changed and his feelings toward those changes. …
 
Malcom loves “Fat Boy Fall”, full of fun flavors and festivities (00:41). Baseball is better than football to watch at the stadium (04:58). Our fan from Vermont sent us a box of goodies he makes from Maple Sap (09:40), and Malcom took it off his list of foods that he refuses try (18:07). We spent this past weekend at the Royal Oak Invitational (20:…
 
Episode 199 October 10, 2017 – We have been heavy on the Smoked Cream Cheese trend which is all over social media recently. Well, back in 2017, there was another huge social media trend that was sweeping the nation! Remember a thing called pork belly burnt ends?? In this episode, we spoke with Matt Pittman from Meat Church as he was rebutting what …
 
Craig Sharry is the Pitmaster of Texas Pepper Jelly Competition BBQ team out of Houston, TX. Craig is a 2-time World Champion at the Houston Livestock Show and Rodeo. Craig is also a 2-time winner of the San Antonio Stock Show & Rodeo BBQ Cook-Off, the 3rd largest sanctioned cook off in the United States where over 220 teams competed. He has won we…
 
BBQ Spit Rotisseries is a success story in the world of BBQ businesses, and co-founder Rhiannon Peterson is a driving force behind it. Rhiannon is a highly motivated, hard working entrepreneur and foodie who, starting with just a rotisserie, an idea and a never give up mindset, has built the country’s largest independent BBQ store with shops in Mel…
 
In this episode we are on location as we do a remote podcast from Smoke Crafters Barbecue (Awesome location). I am joined by Jaime, Hector and Johnny as we sit down with our friend Jaime (Co-owner of Smoke Crafters. We start by talking a little football as we ask Jaime about his fandom between the Cowboys or Texas. Jaime argues that the Cowboys hav…
 
Sterling Smith of Arizona-based Loot N’Booty has been involved in high-level competition BBQ for more than a decade, also teaching and traveling the world spreading the good word of ‘Q. Now he’s sharing his knowledge in written form. On Episode 136 of the Tailgate Guys BBQ Show Podcast, Sterling tells us about his new book, out this week: “The Comp…
 
Tim Torrecarion of Air Flow Research has been in the gearhead world for more than 20 years. He has worked for both automakers and aftermarket suppliers, playing roles from professional driver to marketing guru. His automotive experience is as broad as his enthusiasm for car culture. On this episode of the Hemmings Hot Rod BBQ Podcast, we talk to Ti…
 
The much anticipated 2021 Texas Monthly Top 50 BBQ List has finally arrived! Hear our thoughts on the top ten, the list overall, and some fun facts and tidbits about the long awaited list that always has BBQ nerds talking. Congratulations to all of the great spots that made the list, and make sure you go out and support all of your favorite local B…
 
In this episode I chat with Joe Zavala from Zavala's Barbecue - Grand Prairie, Texas. See all things Zavala's Barbecue here: https://www.zavalasbarbecue.com Follow Zavala's on Instagram here: https://www.instagram.com/zavalasbarbecue Check out Zavala's Barbecue on Facebook here: https://www.facebook.com/zavalasbarbecue PRE-order barbecue and sides …
 
Episode 149: Special Guest: Sam MacDonald. Plus Hadrian's Wall, Chronicles of Crime: 2400, Search for Planet X, Francis Drake On this episode Steve, Conor and Dan are joined by game designer Sam MacDonald. Fresh from the KickStarter launch of his new game Circadians: Chaos Order, Sam tells us about how he approaches game design, and his thoughts on…
 
In this episode I chat with Momma Miller from Miller's Smokehouse - Belton, Texas. Follow Miller's Baked Goods on Instagram here: https://www.instagram.com/millersbakedgoods See all things Miller's Smokehouse here: https://millerssmokehouse.com Check out the breakfast menu here: https://millerssmokehouse.com/pages/breakfast-menu See Miller's Smokeh…
 
(October 19, 2021 – Hour Two) 10:14pm – Starting off the 2nd hour is the creator of the Hardcore Carnivore brand of products and quarterly guest, Jess Pryles! Aside from making some really great rubs and other BBQ products, she is a prolific recipe creator! All of her recipes can be found at the Jess Pryles website and tonight we will talk about wh…
 
(October 19, 2021 – Hour One) 9:14pm: Steven Raichlen, BBQ Hall of Fame’er and BBQ Central Show Guest Hall of Fame’er and creator of Barbecue Bible, joins me for his regular monthly segment. Tonight we will discuss the beginnings of his 2022 Project Fire taping that will take place in St. Louis! While the majority of his past TV shows have typicall…
 
Today Greg and Johnny are joined by Al Infante of MagnaChef gloves. Al is here to tell us all about his amazing invention and how it will help up your BBQ game. Get Your MagneChef Gloves at: https://magnechef.com/ref/13/ Facebook: https://www.facebook.com/MagneChef/ IG: https://www.instagram.com/magnechef_bbq_glove/?hl=en #PitLifeBBQ #TheBBQBroker …
 
Episode 148: Cloudspire, The Crew: Mission Deep Sea, Battle Line Sizzling Games: (01:10) Cloudspire, The Crew: Mission Deep Sea, Battle Line Topic: (30:52) Standouts from Essen Spiele The Board Game BBQ Bracket Battle: (1:14:35) Yokohama v Targi, Viscounts of the West Kingdom v Quacks of Quedlinberg Swear an Oath: (01:35:50)…
 
It's time to right a long-time wrong and episode 106 is our attempt at doing that by featuring Ed Kranepool, Kevin Kernan, Mike Lecolant, and Sam Maxwell as they provide compelling arguments for finally inducting Gil Hodges Into the National Baseball Hall of Fame. Ed Kranepool was only 17 years old in 1962 when the expansion team, New York Mets wer…
 
Malcom had an interesting trip to the dentist (00:47), right on the heels of his mystery meat contest in Warsaw, Indiana (06:37). He visited a cool BBQ store there (12:53). Malcom gives me the rundown of how milk cow steak is made (16:14), and he tells me about the new drinks he had while in Indiana (18:35). I got an email from a fan wanting to sen…
 
In this episode I chat with Bryan and Andrew from Tales from the Pits (http://www.thebbqpodcast.com) about their recently released top 20 Texas BBQ Joints list. We go into ALL the criteria, methodology, and creative tactics to do incognito visits. There is a TON of inside information and I PROMISE you will learn so much from this. See all things Ta…
 
Episode 198 October 16, 2012 – Featuring Mike McCloud, the CEO and President of MMA Creative and, of course, the founder/creator of The World Food Championships…and on this night we were talking about the 2nd season of the then Sam’ Club National BBQ Series…anyone remember that? It was kind of a big deal…now longer going on…but for a stretch of alm…
 
Episode 147: Special Guest: Cole Wehrle! Plus Aquatica, 1882, Unfathomable, Feudum: The Queens Army, Bardwood Grove Topic: (01:20) Special Guest: Cole Wehrle Sizzling Games: (01:03:47) Aquatica, 1882, Unfathomable, Feudum: The Queens Army, Bardwood Grove The Board Game BBQ Bracket Battle Update: (1:23:03) Dice Throne v Eclipse: 2nd Dawn for the Gal…
 
Artist STRETCH Rumaner (Sculpture/Design/Food) is completely innovative and original, as his appearance on BBQ Pitmasters proved. A frequent guest of Guy Fieri, and not just on Diners, Drive-Ins, and Dives, STRETCH is becoming a common fixture on Food Network shows. He is a wild man and is always a favorite of the show. He actually ziplined a whole…
 
There are BBQ restaurants, there are BBQ joints, and then there’s Bluebird Kitchen and Smokehouse. Inspired by American barbecue, Jim and Katie Osborn have brought authentic Texas BBQ to Warwick, Queensland. Armed with a love of food, a do it yourself attitude and plenty of brisket, pork ribs, sausage and chicken, this husband and wife barbeque foo…
 
In this episode I am joined by Jaime, Hector and Hiram (back in LA). We give Hector a few minutes to do a victory lap following the big comeback Oklahoma pulled on our beloved Texas Longhorns. We talk about Fury vs. Wilder part 3. They guys say Wilder fought like a champion, I'm not so sure I agree with their boxing acumen. Hector has a little fomo…
 
It’s been one of the greatest competition BBQ seasons anyone’s ever compiled, with double-digit Grand Championships and a third KCBS Team of the Year honor nearing the finish line. But Brad Leighninger’s latest title - Grand Champion of The Jack Daniels World BBQ Invitational - might have been the biggest accomplishment of his career so far. On Epi…
 
Today Johnny is talking with Steven Rossler from Rossler’s Blue Cord BBQ. Steve is 20-year veteran of the US Army and Bronze Star Medal with Valor recipient turned pitmaster. He is here to share some of his amazing stories and BBQ adventures. Check out Rossler’s Blue Cord BBQ: Web: https://rosslersbluecordbbq.com/ Facebook: https://www.facebook.com…
 
Almost every type of activity has its own fashion. Golfers, for instance, have polo shirts, colorful pants, and studded shoes. Fly-fishing enthusiasts wear clothing that combines utility, UV protection, and water resistance. And don’t get us started on what cyclists wear. So what about the automotive world? We're not talking about the safety gear r…
 
Episode 146: Special Guest: David Turczi! PluSearch For Planet X, Dungeons & Dragons 5e, Castell On this episode Steve, Sarah and Mitch are joined by the one and only David Tuczi. David talks about the origins of the upcoming Voidfall, how he approaches designing solo mode for other people's games, his friendships in the industry, and some of his m…
 
One of the most exciting times for both BBQ restaurant owners and fans alike is the release of the latest Texas Monthly Top 50 BBQ list. Always a great resource for BBQ travels as well as a hot topic for spirited debate, the list is one of the most coveted accolades a BBQ place can receive. We both decided to predict the entire top 50 this time aro…
 
Designing and Building Smokers is Glenn Tindall-Davies passion. Half of the husband and wife duo that is JAGRD Wood Fired, Glenn designs and builds the smokers that he and Julie-ann then use in BBQ competitions to great success. All of their smokers are competition proven, with JAGRD Wood Fired currently sitting at #1 for Brisket and #2 for Pork Ri…
 
This week on the HowToBBQRight Podcast, we got a new coffee machine just to try some new coffee that Umble Coffee Co. sent us (00:23), and we also received a package from a sought after sponsor, this morning (04:46). I want to know how Malcom feels about grilling with coffee (07:13). He likes to wake up to the smell of coffee (11:46), and we discus…
 
Episode 145: Architects of the West Kingdom, Terraforming Mars: Ares Expedition, Dinosaur Island Rawr'n'Write, Whistle Mountain Surprise! Have you ever played a game that pleasantly surprised you? On this episode Steve, Def and Mike discuss games that they like but don't necessarily fit their normal game style. Do you have any games in your collect…
 
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حقوق الطبع والنشر 2021 | خريطة الموقع | سياسة الخصوصية | شروط الخدمة
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